Cake

Heavenly Chocolate Cheesecake

• 1 env
• 1 garnishes
• 425 gr vanilla wafers
• 450 ml cream cheese
• 230 gr milk chocolate chips
• 120 gr almonds (ground toasted)
• 120 ml milk
• 120 ml sour cream
• 120 ml cream (heavy)
• 110 gr butter

Heavenly Chocolate Mousse Cake

• 8 egg
• 425 gr butter
• 375 gr bittersweet chocolate
• 240 gr strong coffee
• 200 gr sugar
• 130 gr unsweetened chocolate

Heavenly Cream Cake

• 3 prepared fat-free vanilla
• 3 equal horizontal layers
• 2 layers
• 1 5/8 containers of pudding on the bottom layer
• 1 3/8 containers puddin top with remaining layer
• 1/2 stick
• 1,400 ml saucepan
• 300 gr powdered sugar
• 60 ml milk
• 55 gr margarine

Heavenly Dessert Cheesecake

• 240 gr nufchatel cheese
• 130 gr sugar
• 120 gr low-fat cottage cheese
• 32 gr almond extract
• 10 ml skim milk
• 5 gr unbleached all-purpose flour
• 2 gr graham cracker crumbs

Heavenly Heart Cake

• 9 round baking pans
• 2 eggs
• 2 heart-shaped
• 1 3/4 all-purpose fl -our
• 1 1/2 mini chips semi-sweet chocol
• 400 gr sugar
• 400 gr powdered sugar
• 250 gr cake flour
• 180 ml buttermilk
• 180 ml dairy sour cream

Heavenly Sauce

• 2 egg yolks
• 240 ml cream (heavy)
• 200 gr powdered sugar
• 100 gr calif (chopped)
• 40 gr slivered almonds (toasted)
• 2 gr candied ginger (minced)

Heirloom Chocolate Cake

• 2 eggs
• 2 egg yolks
• 450 gr brown sugar
• 350 ml buttermilk
• 250 gr all purpose flour
• 160 gr unsweetened chocolate
• 100 gr butter (unsalted)
• 6 gr baking soda
• 1 gr salt

Heirloom Fruitcake

• 12 eggs
• 11 shelled pecans
• 2 candied cherries
• 1 orange
• 1 lemon
• 1 flour
• 3/4 full
• 1/2 citron
• 950 gr candied pineapple
• 650 gr golden raisins

Heirloom Spice Cake

• 1 egg
• 250 gr sifted unbleached flour
• 240 ml sour milk
• 230 gr butter
• 200 gr sugar
• 170 gr raisins
• 120 gr walnuts (chopped)
• 5 gr baking soda
• 3 gr cinnamon (ground)
• 1 gr salt

Helen's Carrot Cake

• 4 eggs
• 400 gr sugar
• 240 ml whipping cream
• 240 ml oil
• 190 gr flour
• 160 gr jam
• 130 gr carrots
• 120 gr walnuts
• 230 ml cream cheese
• 12 ml water

Herbal Bean Sausages

• 4 mushrooms
• 1 garlic clove
• 1 bell pepper (red)
• 475 gr pinto beans (cooked)
• 120 ml tomato sauce
• 65 gr wheat breadcrumbs (whole)
• 60 gr onion
• 30 ml vegetable broth
• 1 gr oregano (chopped fresh)
• 1 gr fennel seed

Herbed Rice Cake Snacks

• 24 mini rice cakes (unsalted)
• 60 ml calorie sour cream (reduced)
• 60 ml softened cream cheese
• 2 gr onion (dried minced)
• 1 gr garlic salt
• 1 gr tarragon leaves (dried)
• 1 gr rosemary leaves (dried)
• 1 gr oregano leaves (dried)
• 1 gr dill weed (dried)

Herman Coffe Cake

• 2 herman
• 250 gr flour
• 220 gr brown sugar
• 160 gr chocolate chips
• 160 ml oil
• 140 gr nuts
• 55 gr melted butter
• 16 ml mayonnaise
• 9 gr baking powder
• 7 gr cinnamon

Herman Coffe Cake # 2

• 2 herman
• 250 gr flour
• 220 gr brown sugar
• 200 gr sugar
• 170 gr raisins
• 180 ml oil
• 70 gr nuts
• 55 gr melted butter
• 9 gr baking powder
• 3 gr cinnamon

Herman Coffee Cake

• 1 herman starter
• 1 egg
• 130 gr flour
• 85 gr raisins
• 80 ml oil
• 34 gr nuts (chopped)
• 2 gr sugar
• 1 gr salt

Hershey Bar Cake

• 8 hershey bars (plain)
• 4 eggs
• 2 sticks oleo
• 600 gr hershey syrup
• 450 gr flour
• 400 gr sugar
• 240 ml buttermilk
• 140 gr pecans (chopped)
• 4 gr vanilla
• 2 ml soda

Hershey Cake

• 10 hershey bars (plain)
• 4 eggs
• 400 gr sugar
• 325 gr nuts (chopped)
• 325 gr flour
• 230 gr margarine
• 240 ml buttermilk
• 170 gr hershey chocolate
• 9 gr vanilla
• 2 ml soda

Hershey's 1,001 Cocoa Bundt Cake

• 12 nonstick bundt with (pan lightly)
• 3 eggs
• 1 stick of butter
• 400 gr sugar
• 240 gr strong coffee
• 240 ml boiling water
• 240 ml buttermilk
• 220 gr all purpose flour
• 22 gr butter (unsalted)
• 10 gr cocoa

Hershey's 50% Reduced Fat Chocolate Syrup Snack Cake

• 120 mg
• 79 dv
• 60 vegetable oil spread
• 3 eggs
• 2 baking with vegetable cooking spray (pan)
• 1 fat semi sweet (reduced)
• 1/4 drizzle
• 650 gr hersheys syrup
• 210 gr nuts quick vanilla drizzle (chopped)
• 200 gr sugar