Cheese
Amaretto
- 14 amaretti
- 4 eggs
- 1 none
- 1 filling
- 170 gr semisweet chocolate
- 120 ml cream (heavy)
- 230 ml cream cheese
- 80 ml amaretto liqueur
- 70 gr sweet butter
- 60 gr almond paste
Amaretto & Ghirardelli Chocolate Chip Cheesecake
- 4 egg
- 475 ml sour cream
- 700 ml cream cheese
- 260 gr vanilla wafer crumbs
- 250 gr sugar
- 240 gr ghirardelli semi-sweet -chocolate chips
- 160 gr ghirardelli semi-sweet
- 60 gr almonds
- 60 ml amaretto
- 34 gr nuts
Amaretto Breeze
- 1 blackberries
- 300 gr strawberries
- 120 ml sour cream
- 120 gr pkg
- 100 gr sugar
- 30 ml whipping cream
- 45 ml amaretto
Amaretto Cheesecake Cookies
- 8 at room
- 1 egg
- 130 gr all purpose flour
- 85 gr butter softened
- 75 gr brown sugar packed
- 60 ml amaretto
- 50 gr granulated sugar
- 32 gr almonds (chopped)
- 2 gr vanilla
- 1 package cream cheese
Amaretto Cheesecake With Raspberry Sauce
- 150 per cent (power)
- 9 microwavable quiche dish
- 3 eggs
- 750 gr unsweetened (frozen)
- 250 gr almonds (chopped)
- 240 ml sour cream
- 350 ml cream cheese
- 100 gr graham cracker crumbs with
- 100 gr granulated sugar
- 60 gr almonds for the crus use (finely chopped)
Amaretto Chocolate Cheesecake
- 14 amaretti
- 4 eggs
- 700 ml cream cheese
- 220 gr chocolate
- 120 ml cream (heavy)
- 80 ml amaretto liqueur
- 60 gr almond paste
- 50 gr sugar
- 24 gr sweet butter
- 8 gr granulated sugar
Amaretto Irish Cream Cheesecake
- 4 eggs
- 1 none
- 700 ml cream cheese
- 300 gr vanilla wafer crumbs
- 200 gr sugar
- 120 ml sour cream
- 100 gr blanched almonds (whole)
- 80 ml whipping cream
- 60 ml irish cream liqueur
- 55 gr melted butter
Amaretto Peach Cheesecake
- 3 eggs
- 1 egg
- 450 gr peach (halves)
- 425 ml cream cheese
- 220 gr sugar
- 95 gr flour
- 60 ml amaretto
- 14 gr margarine
- 8 gr flour
Amaretto Peach Cheesecake2
- 3 eggs
- 1 egg
- 450 gr peach (halves)
- 425 ml cream cheese
- 220 gr sugar
- 95 gr flour
- 60 ml amaretto
- 14 gr margarine
- 8 gr flour
Amaretto Whisper Cheese Cake
- 4 eggs
- 1 slivered almonds (lightly toasted)
- 475 ml sour cream
- 400 gr chocolate wafer crumbs
- 270 gr sugar
- 170 gr butter softened
- 120 gr almonds (finely chopped)
- 230 ml cream cheese softened
- 80 ml cream (heavy)
- 26 gr sugar
Amaretto& Ghirardelli Chocolate Chip Cheesecake
- 4 egg (room temp)
- 475 ml sour cream (room temp)
- 700 ml cream cheese softened
- 260 gr vanilla wafer crumbs
- 250 gr sugar
- 240 gr ghirardelli semi-sweet -chocolate chips
- 160 gr ghirardelli semi-sweet
- 60 gr almonds
- 60 ml amaretto
- 34 gr nuts (finely chopped)
Amateur Lasagna
- 1 egg (beaten)
- 1,700 ml spaghetti sauce two
- 500 gr ricotta cheese
- 375 gr mozzarella cheese
- 120 ml vegetable juice cocktail
- 120 ml water
- 55 gr lasagna noodles
- 38 gr spinach (frozen)
- 1 gr oregano (optional)
- 1 gr black pepper
Ambrosia Cheesecake
- 9 springform (pan)
- 4 eggs
- 700 ml cream cheese
- 240 gr pineapple (crushed)
- 120 gr flaked coconut
- 120 ml cream of coconut
- 120 gr apricot nectar
- 100 gr sugar
- 65 gr semisweet chocolate (pieces)
- 65 gr chocolate (white pieces)
Ambrosia Fruit Dip
- 14 packets equal sweetner
- 240 ml lowfat yogurt (plain)
- 230 ml cream cheese
- 4 gr vanilla extract
- 2 gr lemon rind (grated)
American
- 4 eggs
- 1 worcestershire
- 475 ml milk
- 200 gr beef (cooked)
- 200 gr mozzarella
- 190 gr carrot
- 2 ml dry mustard
- 2 gr thyme leaves crumble (dried)
- 1 gr salt
- 1 gr black pepper (ground)
American Lasagna
- 18 noodles
- 14 cans
- 3 eggs (beaten)
- 1,000 gr beef (lean ground)
- 1,400 ml cream-style cottage cheese
- 700 ml tomato sauce
- 575 gr tomato paste
- 525 ml water (hot)
- 160 gr processed cheddar cheese (shredded)
- 110 gr lasagna noodles (cooked)
American Trifle
- 24 ladyfingers
- 2 blueberries
- 2 orange liquor
- 1 sponge
- 1,000 gr raspberries
- 250 gr ricotta cheese
- 240 ml cream (heavy)
- 100 gr sugar
- 60 ml orange juice
- 60 gr rum
Americana Peanut Cheesecake
- 18 ozs
- 9 springform (pan)
- 1 up sides
- 170 gr peanuts (chopped)
- 160 ml creamy peanut butter
- 150 gr peanuts (chopped roasted)
- 100 gr graham cracker crumbs
- 80 ml lemon juice
- 75 gr butter
- 26 gr peanuts (chopped roasted)
Anasazi Beans With Juniper
- 10 coriander seeds
- 8 juniper berries
- 1 onion
- 1 chile (ground red)
- 2,400 ml water salt uncomplicated
- 475 gr anasazi (dried)
- 14 gr sunflower seed
- 2 gr mexican (dried)
Anchovy Spread
- 28 gr butter
- 26 gr anchovy fillets
- 16 ml milk
- 16 gr bel paese cheese
- 6 gr capers
- 5 ml lemon juice
- 1 gr cayenne pepper
- 1 ml pepper sauce (hot)
- 1 gr nutmeg (ground)
Andie's Brunch
- 10 which is (pan)
- 6 eggs
- 2 deep
- 700 ml milk
- 230 gr cornflakes
- 170 gr cheddar cheese (shredded)
- 110 gr butter
- 2 ml dry mustard
- 1 gr salt
- 32 slices bread (sliced)
Andrea's Brunch
- 6 eggs
- 700 ml milk
- 150 gr cornflakes
- 110 gr butter
- 2 ml dry mustard
- 1 gr salt
- 16 slices bread of your choice (sliced)
- 8 slices sharp cheddar cheese (sliced)
- 8 slices ham (sliced)
Angel Hair Pasta With Lemon & Garlic
- 2 garlic (cloves)
- 160 gr tomato (chopped)
- 120 ml dry wine (white)
- 60 ml squeezed lemon juice (freshly)
- 50 gr semolina angel hair pasta
- 16 gr spinach angel hair pasta
- 10 gr parmesan (freshly grated)
- 8 gr basil (chopped fresh)
- 5 ml olive oil
Angel Hair Pasta With Lemon And Garlic
- 291 delicate angel hair pasta demands a (light)
- 4 1/8 grams calories per (serving)
- 2 garlic (cloves)
- 160 gr tomato
- 120 ml dry wine (white)
- 60 ml lemon juice
- 50 gr semoliina angel hair pasta (dried)
- 30 gr parmesan cheese
- 16 gr spinach angel hair pasta (dried)
- 8 gr basil (fresh)
Angel Hair Pasta With Lemon& Garlic
- 4 1/8 grams calories per (serving)
- 2 garlic peel (cloves)
- 1 bring a pot of water to a over high heat (boil)
- 160 gr tomato (chopped)
- 120 ml dry wine (white)
- 60 ml lemon juice squeezed (fresh)
- 50 gr angel hair pasta semolina
- 16 gr angel hair pasta spinach
- 10 gr parmesan cheese (freshly grated)
- 8 gr basil (chopped fresh)