Cheese
Double Pumpkin Pie
- 1 1/2 cool whip
- 1 graham cracker pie crust
- 240 ml milk
- 110 ml cream cheese
- 16 ml milk
- 14 gr sugar
- 3 gr cinnamon (ground)
- 1 gr ginger (ground)
- 2 packages vanilla flavor instant
- 1 package pumpkin
Double Quick Pumpkin Bars
- 4 eggs
- 1 nbsp
- 500 gr pumpkin
- 400 gr sugar
- 400 gr confectioners sugar
- 250 gr flour
- 240 ml vegetable oil
- 85 gr margarine
- 85 ml cream cheese
- 9 gr baking powder
Double Sausage Hearty Breakfast Pizza
- 350 ml pizza sauce
- 260 gr bulk italian sausage
- 260 gr smoked sausage links
- 180 gr montery jack cheese
- 160 gr mozzarella cheese
Double-decker Cheese Melt
- 1 egg
- 1 paprika (optional)
- 110 gr cheddar cheese (shredded)
- 55 gr butter
- 1 gr garlic salt
- 1 gr onion salt
- 6 slices bread (white)
Double-glazed Chocolate Carrot Cake
- 4 eggs
- 2 carrots
- 325 ml vegetable oil
- 250 gr all purpose flour
- 200 gr granulated sugar
- 170 gr raisins
- 120 ml orange juice
- 120 gr walnuts
- 55 gr unsweetened cocoa powder
- 9 gr baking soda
Down Under Ham N Cheese Supper Bread
- 10 pie (pan)
- 2 bisquick mix
- 2 eggs
- 2 sesame seed
- 230 gr ham
- 190 gr chedder cheese
- 160 ml milk
- 90 gr cheese
- 45 gr butter
- 45 ml salad oil
Down-under Apple Pie
- 6 tart apples
- 100 gr sugar
- 16 gr flour
- 3 gr cinnamon
Drew's Famours Onion Dill Bread
- 3 suger
- 1 unbeaten egg
- 425 gr flour
- 180 gr cottage cheese
- 60 ml water
- 7 gr onion (minced dried)
- 7 gr butter
- 4 gr salt
- 3 gr dill seed (whole)
- 1 gr baking soda
Dried Beef And Noodle Casserole
- 2 casserole on high
- 1 onion
- 475 ml water
- 300 ml condensed cream of mushroom soup
- 240 ml water in
- 120 ml milk
- 110 gr noodles (uncooked)
- 110 gr beef (dried)
- 1 gr parsley flakes (dried)
- 1 package cream of mushroom soup
Dried Beef Cassarole
- 1 onion
- 210 gr macaroni
- 110 gr cheddar
- 85 gr beef (dried)
- 1 package cream of mushroom soup
- 1/2 packages sour cream
Dried Beef'n Noodles
- 475 ml evaporated milk
- 240 gr pkg peas (frozen)
- 120 gr pkg sharp process cheese (grated)
- 85 gr beef (dried)
- 55 gr butter
- 55 gr pkg noodles
- 32 gr flour
- 10 ml vegetable oil
Dried Tomato Crostini
- 12 sun tomato (dried halves)
- 8 loaf baguette-style french
- 4 pitted ripe olives
- 1 tomato
- 60 ml boiling water
- 32 gr balsamic
- 30 gr onion (red)
- 16 ml olive oil
- 1 gr parsley
- 1 gr capers
Drumstick Cheese Cake
- 4 whipped topping (frozen)
- 475 gr wafer crumbs
- 200 gr peanuts (chopped)
- 350 ml cream cheese
- 110 gr smooth peanut butter
- 100 gr sifted powdered sugar
- 75 gr melted margarine
- 65 gr chocolate syrup
- 9 gr vanilla
Drunken Eggs
- 12 corn tortillas
- 6 slab bacon
- 4 roma
- 4 eggs
- 4 serrano chiles
- 2 tomatoes
- 1 onion (yellow)
- 850 ml chicken stock
- 60 gr aejo cheese (grated)
- 3 gr salt
Dunbar Macaroni & Cheese
- 700 ml tomato sauce
- 350 ml chicken broth
- 160 gr sharp cheddar cheese (grated)
- 1 package elbow macaroni
Dutch Leek Soup
- 5 leeks
- 2 bouillon (cubes)
- 1,900 ml water
- 500 gr edam (shredded)
- 240 ml milk
- 95 gr wheat flour (whole)
- 60 ml whipping cream
- 1 gr mace (ground)
Dutch Oven
- 3 onions (cut)
- 270 gr stew meat
- 260 gr sausage patties
- 220 gr cheddar cheese
- 6 slices potatoes (sliced)
- 2 slices green peppers length way (sliced)
- 1 package stew seasoning
- 1 package carrots (sliced)
- 1 package celery (sliced)
Dutch Oven Venison
- 20 peppercorns
- 12 juniper berries
- 4 shoulder roast of venison
- 2 bay leaves
- 1 salt and pepper
- 1 garlic clove
- 1 parsley sprig
- 120 ml dry wine (red)
- 45 ml cooking oil
- 14 gr sugar
Eadies Cream Cheese Chocolate Chip Cookies
- 1 egg
- 325 gr flour
- 230 gr chocolate chips
- 170 gr brown sugar
- 150 gr sugar
- 140 gr nuts (chopped)
- 130 gr butter (lightly salted)
- 230 ml cream cheese
- 5 gr baking soda
- 4 gr vanilla
Earl's Mozzarella Meat Loaf
- 2 egg whites
- 1 onion
- 1 sweet pepper (red)
- 700 gr beef (lean ground)
- 160 gr old fashioned oats
- 130 gr pork (ground)
- 60 ml catsup
- 60 gr skim mozarella cheese
- 40 gr parmesan cheese (grated)
- 5 ml olive oil
Earlene Sharp's Carrot Cake
- 3 eggs
- 350 gr sugar
- 350 ml corn oil
- 300 gr confectioners sugar
- 260 gr carrots (peeled grated)
- 250 gr flour
- 240 gr pineapple (drained)
- 450 ml cream cheese
- 120 gr walnuts
- 40 gr flaked coconut
Earthquake Cake
- 375 gr confectioners sugar
- 140 gr pecans
- 230 ml cream cheese
- 110 gr butter
- 80 gr coconut
- 1 package german chocolate cake mix