Coconut

Cranberry Orange Bread

• 1 egg
• 250 gr all purpose flour
• 180 ml milk
• 120 ml vegetable oil
• 65 gr sugar
• 14 gr baking powder
• 10 gr coconut (shredded optional)
• 6 gr orange peel (grated)
• 3 gr salt

Cranberry Pear Crisp

• 400 gr pears (diced peeled)
• 350 gr brown rice (cooked)
• 140 gr cranberries (chopped)
• 110 gr brown sugar
• 45 gr butter
• 40 gr rolled oats
• 34 gr pecans (chopped)
• 20 gr flaked coconut

Cranberry Sauce Ii

• 1 bag
• 240 ml orange juice

Creamy Chicken Curry

• 3 eggs (hard boiled)
• 2 garlic (cloves)
• 1 kg chicken (pieces)
• 1 onion
• 1 cm ginger
• 1 chilli powder
• 1 lime
• 1 corainder
• 240 ml cream
• 18 gr ghee

Creamy Coconut Cake

• 4 eggs
• 3 nine
• 850 gr confectioners sugar
• 400 gr granulated sugar
• 325 gr all purpose flour
• 240 ml milk
• 230 ml whipped cream
• 230 gr butter
• 180 gr walnuts (chopped)
• 75 gr coconut

Creamy Fruit Salad

• 20 grapes
• 6 strawberries
• 1 1/2 topping
• 1 cantaloupe
• 1 apple
• 1/2 mandarin orange sections
• 150 gr strawberries
• 130 gr pineapple
• 3 gr coconut

Creamy Fruit Salad

• 20 grapes
• 6 strawberries
• 1 1/2 topping
• 1 cantaloupe
• 1 apple
• 1/2 mandarin orange sections
• 150 gr strawberries
• 130 gr pineapple
• 10 gr coconut

Creamy Shrimp Curry

• 1,400 ml water
• 500 gr unpeeled size (fresh)
• 350 ml milk
• 110 gr butter
• 40 gr all purpose flour
• 6 gr curry powder
• 6 gr sugar
• 5 ml lemon juice
• 1 gr salt
• 1 gr ginger (ground)

Creepy Crawly Spider Cookies

• 65 gr chow mein noodles
• 60 gr crispy rice cereal
• 20 gr coconut (shredded)

Creme Constance

• 15 fl milk
• 15 fl chicken stock
• 60 ml cream
• 40 gr butter
• 75 ml coconut milk
• 22 gr onion
• 7 gr flour
• 2 gr curry powder
• 4 slices lemon (sliced)

Creole Chocolate Cake

• 13 baking (pan)
• 2 b
• 2 cake pans (square)
• 2 egg yolks
• 2 eggs
• 1 soad
• 1 frosting
• 1 filling
• 525 gr sugar
• 250 gr flour

Crispie Coconut Refrigerator Cookies

• 70 pecan (halves)
• 18 lon sprinkle (inches)
• 2 wax paper (pieces)
• 1 1/4 preparation time
• 1 egg
• 1 egg yolk
• 1/2 a roll (into)
• 280 gr flour
• 240 gr coconut
• 230 gr butter flavor crisco

Crispy Coconut Shrimp

• 24 shrimp
• 1 egg
• 95 gr flour
• 20 gr coconut (shredded)
• 1 gr garlic
• 1 gr black pepper

Crockpot Pina Colada Bread Pudding

• 10 pina colada drink mix (frozen)
• 3 eggs
• 2 bananas
• 1 loaf french bread
• 1 mint sprigs
• 350 ml evaporated milk
• 240 gr pineapple
• 170 ml pineapple juice
• 170 gr raisins
• 120 ml cream of coconut

Crunch Top Sweet Potato Pie

• 1 whipped topping (frozen)
• 260 gr sweet potatoes (cooked)
• 100 gr icing sugar
• 110 ml cream cheese
• 55 gr butter
• 55 gr margarine
• 55 gr brown sugar
• 34 gr coconut
• 34 gr pecan (chopped)
• 32 gr flour

Crunchy 7 Grain

• 7 cereal (grain)
• 1 am
• 325 gr maple syrup
• 260 gr am sesame seeds
• 120 gr coconut (shredded)
• 65 gr nuts (chopped)
• 55 gr am crunchy peanut butter
• 4 gr vanilla
• 2 gr orange rind (grated)
• 1 gr sea salt

Crunchy French Toast

• 1 egg
• 80 ml milk
• 50 gr corn flakes (crushed)
• 45 gr butter
• 40 gr flaked coconut
• 8 gr sugar
• 1 gr cinnamon
• 4 slices bread (white)

Crunchy Granola

• 250 oven until golden brown
• 24 grams
• 2 baking sheets with edges
• 1 1/2 starch
• 1 1/2 fat exchange
• 1/4 sunflower
• 550 gr old fashioned oats
• 60 ml honey
• 85 gr raisins
• 65 gr wheat germ

Curried Bread

• 1 loaf
• 250 gr bread flour
• 180 ml milk
• 50 gr peanuts (chopped)
• 40 gr raisins
• 40 gr onion (chopped)
• 20 gr coconut
• 16 ml applesauce
• 8 gr sugar
• 6 gr yeast

Curried Chicken Spring Rolls

• 16 spring roll wrappers
• 7 chilies
• 3 garlic clove
• 2 jalapeno chilies
• 1 egg yolk
• 1 cilantro
• 180 ml pickled ginger juice
• 180 gr napa cabbage
• 140 gr carrot
• 130 gr chicken

Curried Coconut Soup

• 2 egg yolks (beaten)
• 1 coconut (toasted)
• 700 ml milk
• 80 gr flaked coconut
• 60 ml water
• 2 gr curry powder
• 1 gr salt