Dip

Layered Fiesta Dip

• 954 gram

Layered Mexican Dip

• 1 cheddar cheese (grated)
• 1 tomatoes (finely chopped)
• 240 ml yogurt
• 240 ml sour cream
• 3 packages avacodos
• 1/2 packages taco seasoning

Lemon Baked Cod

• 1 paprika
• 210 gr cod fillets
• 55 gr margarine
• 32 gr all purpose flour
• 30 ml lemon juice
• 1 gr salt
• 1 gr pepper (white)

Lemon Baked Sole

• 16 gr all purpose flour
• 10 ml lemon juice
• 9 gr diet margarine
• 1 gr parsley (fresh)
• 1 gr pepper
• 1 gr paprika

Lemon Cats' Paws

• 4 lemon zest (finely grated)
• 1 1/2 long cats paws about
• 1 egg
• 1/2 baking sheet is covered with piped cookies
• 1/2 baking shee
• 1/2 cookies with a layer of melted (thin)
• 375 gr swiss dark chocolate
• 130 gr granulated sugar
• 130 gr flour
• 90 gr unblanched almonds (sliced)

Lemon Mustard Chicken

• 4 chicken breasts
• 1 lemonade
• 1 egg
• 120 ml chicken broth
• 60 ml cream (heavy)
• 45 ml mustard (whole grain)
• 30 gr pecans
• 28 gr bread crumbs (fresh)
• 20 ml walnut oil
• 12 gr flour

Lemon Rosette

• 2 eggs
• 2 lemon extract
• 240 ml evaporated milk
• 130 gr flour
• 26 gr sugar
• 1 gr salt

Lemon Sesame Chicken

• 2 chicken breasts
• 1 egg
• 1/2 poultry seasoning
• 180 ml chicken broth (unsalted)
• 32 gr flour
• 30 ml oil
• 16 ml lemon juice
• 8 gr sesame seeds (toasted)
• 5 ml water
• 2 gr paprika

Let-um Have It Eggplant

• 3 eggs
• 2 eggplants
• 2 ice (cubes)
• 1 onion
• 1 bell pepper
• 1 lemon
• 240 ml milk (whole)
• 250 gr shrimp
• 230 gr butter
• 220 gr seasoned bread crumbs

Little Fried Pies

• 1 pie pastry segetable oil sugar pie pastry (fried)
• 1 egg
• 1 recipe by southern living
• 950 gr apples (dried)
• 525 ml water
• 375 gr all purpose flour
• 140 gr shortening
• 100 gr sugar
• 100 gr sugar
• 5 ml vinegar

Lobster Fondue Dip

• 5 lobster (cut into)
• 230 gr sharp cheddar (shredded)
• 80 ml dry wine (white)
• 28 gr butter
• 1 ml pepper sauce (red)

Log Roll

• 1 1/2 through
• 400 gr sugar
• 230 ml milk chocolate
• 200 gr nuts
• 170 gr corn syrup (white)
• 120 ml milk
• 28 gr butter

Long-stemmed Cherries Supreme

• 10 marachino cherries with stems
• 500 gr powdered sugar
• 240 gr semi-sweet chocolate chips
• 85 gr corn syrup (light)
• 80 ml sweetened condensed milk
• 30 gr rum
• 16 ml water
• 14 gr corn syrup (light)