Onion
Picnic Beans
- 7 title picnic beans categories entree (servings)
- 1/2 bacon
- 1,000 gr pork
- 240 ml molasses (light)
- 240 ml catsup
- 75 gr brown sugar
- 65 gr green bell pepper
- 30 gr sweet onion
- 10 ml prepared mustard
- 3 gr salt
Picnic Special
- 1 loaf vienna bread
- 900 gr beef (ground)
- 240 ml milk
- 160 gr quaker oats
- 20 gr onion soup mix
- 12 slices tomato leaf lettuce
- 6 slices process american cheese (sliced)
Pico De Gallo
- 4 serranos (fresh)
- 300 gr ripe tomatoes (diced)
- 120 ml ice water
- 60 gr onion (chopped white)
- 18 gr cilantro leaves (fresh)
Pico De Gallo Salsa
- 6 serrano
- 3 garlic (cloves)
- 2 tomatoes
- 1 onion
- 60 ml oil
- 45 ml wine vinegar (red)
- 34 gr cilantro (finely chopped)
Pieczarki Nadziewane
- 20 mushrooms
- 2 eggs
- 1 onions
- 28 gr butter
- 20 gr bread crumbs
- 16 ml sour cream
- 2 gr parsley
- 1 gr salt
- 1 gr pepper
- 20 slices cheese (sliced)
Pierogi Fillings, Sauerkraut
- 2 sauerkraut
- 1/2 bacon (diced)
- 220 gr butter
- 130 gr salt pork (diced)
- some salt and pepper
Pierogi With Caramelized Onions & Red Peppers
- 2 peppers (red)
- 1 parsley springs for (garnish)
- 450 gr potato cheddar pierogi (frozen)
- 30 ml salad oil
- 10 ml wine vinegar (red)
- 8 gr sugar
- 3 gr all purpose flour
- 1 gr coarsely black pepper (ground)
- some salt
Pierre's Chili
- 2 bay leaf
- 525 gr kidney beans (cooked)
- 475 gr tomatoes (crushed)
- 450 gr beef (lean ground)
- 260 gr pork (lean ground)
- 240 gr onion (chopped)
- 240 ml water
- 240 ml beef stock
- 140 gr green pepper (chopped)
- 100 gr celery (chopped)
Pigeon Peas & Rice Salad
- 5 sprigs of thyme (fresh)
- 4 green onions
- 2 garlic (cloves)
- 1 celery stalk
- 1 pepper (red)
- 1 caribbean spice blend
- 200 gr pigeon peas
- 180 gr brown rice
- 160 gr tomato
- 60 ml lemon juice
Pigs' Tails And Lima Beans
- 12 pigs tails
- 1 clove garlic
- 1 chili (whole dried red)
- 500 gr lima beans (dried)
- 2 ml dry mustard
- 2 slices bell peppers
- 1 slice onion
- some prepare pigs
Pilaf With Sour Cherries And Lentils
- 7 sour cherries
- 1/2 lentils (red)
- 280 gr chicken
- 240 gr basmati rice
- 12 gr butter
- 2 slices onions
Pine Nut Dressing
- 6 orzo
- 350 gr beef (ground)
- 55 gr onion (finely chopped)
- 36 gr pine nuts
- 1 gr concentrated chicken base
- 1 gr garlic powder
- 1 gr coarsely pepper (ground)
Pine Nut Pilaf
- 20 stock
- 1 garlic clove
- 110 gr brown rice
- 34 gr pine nuts
- 30 ml olive oil
- 28 gr currants
- 4 gr cumin
- 3 gr turmeric
- 1 slice onion
Pineapple
- 2 tomatoes
- 1 jalapeno chili
- 250 gr pineapple (diced peeled)
- 95 gr papaya (diced peeled)
- 40 gr green onion (chopped)
- 26 gr cilantro (chopped fresh)
- 7 ml lemon juice
- 1 gr salt
Pineapple And Cucumber Salad
- 1 cucumber
- 1 onion
- 1 watercress
- 1 nbsp
- 1/2 pineapple
- 60 ml lemon juice
- 30 ml soy sauce
- 14 gr sugar
- 2 gr mint
- 1 ml chinese chili sauce
Pineapple Baked Beans
- 1 onion
- 1 green pepper
- 1 garlic clove
- 450 gr beef (ground)
- 120 ml barbecue sauce
- 30 ml soy sauce
- 1 gr salt
- 1 gr pepper
Pineapple Coleslaw
- 190 gr pineapple tidbits
- 180 gr green cabbage
- 140 gr apple (red)
- 130 gr carrots
- 120 ml dairy sour cream
- 120 ml mayonnaise
- 8 gr sugar
- 7 gr onion
- 5 ml lemon juice
Pineapple Fried Rice
- 2 eggs
- 1 pineapple (fresh)
- 1 onion
- 240 gr long rice (cooked grain white)
- 130 gr chinese long beans
- 30 ml dark soy sauce
- 30 ml oil
- 16 ml fish sauce
- 10 gr chinese mushrooms (dried)
Pineapple Salad
- 1 pineapple
- 1 apple (red)
- 1 romaine lettuce
- 80 ml olive oil
- 30 ml lemon juice
- 16 ml soy sauce
- 7 gr brown sugar
- 3 slices green onions
Pineapple Willie's Jack Daniel's Bbq Sauce
- 4 garlic (cloves)
- 2 liquid smoke
- 1/2 onion
- 3/8 tabasco
- 475 ml catsup
- 180 ml molasses
- 180 ml jack daniels whiskey
- 110 gr brown sugar
- 80 ml vinegar
- 65 gr tomato paste
Pineapple, Mango And Cucumber Salsa
- 3 cilantro
- 1/2 firm ripe mango
- 130 gr pineapple
- 50 gr cucumber
- 50 gr tomato
- 45 gr bell pepper (red)
- 22 gr green onion
- 1 gr mint