Sauce
Bar-b-barn Ribs
- 525 gr pork ribs
- 220 gr brown sugar
- 120 ml apple sauce
- 60 ml ketchup
- 16 ml lemon juice
- 1 gr black pepper
- 1 gr paprika
- 1 gr cinnamon
Bar-b-q Pork Burgers
- 4 hamburger buns
- 1 head country seasoning
- 260 gr pork shoulder (lean ground)
- 40 gr romano cheese (grated optional)
- 36 gr seasoned bread crumbs
- 30 ml head country bar-b-q sauce
- 1 gr black pepper
- 4 slices pineapple
- 1 slice onion tomato lettuce leaves (sliced red)
Bar-b-q Shrimp
- 1 head country seasoning
- 1 head country bar-b-q sauce
- 750 gr shrimp (cleaned)
- 240 ml pineapple juice
- 60 ml lemon juice
- 60 ml oil
- 5 ml pepper sauce (hot)
Bar-b-q'd Pork Steaks
- 6 pork steaks
- 1 1/2 accent
- 1 fat
- 350 ml ketchup
- 350 ml water
- 60 ml vinegar
- 60 ml worcestershire sauce
- 9 gr salt
- 6 gr chili powder
- 5 gr paprika
Bar-b-que Beef Sandwiches
- 2 beef bouillon (cubes)
- 1,400 gr chuck roast
- 240 ml water
- 60 ml ketchup
- 60 ml mustard
- 55 gr brown sugar
- 6 gr onion (minced)
- 1 ml worcestershire sauce
- 1 package tomato sauce
Bar-b-que Beef Spoonovers
- 4 hamburger buns
- 450 gr beef (lean ground)
- 240 ml tomato sauce
- 65 gr green bell pepper (chopped)
- 60 gr onion (chopped)
- 16 ml worcestershire sauce
Bar-b-que Sauce
- 1 garlic clove
- 1/2 onion
- 240 ml catsup
- 120 ml water
- 16 ml vinegar
- 16 ml worcestershire sauce
- 10 ml molasses
- 5 ml mustard
- 5 ml oil
- 3 gr cornstarch
Barbara's Applesauce Meat Loaf
- 2 turkey (ground)
- 1 egg
- 1 black pepper (freshly ground)
- 1/2 quick-cooking oatmeal
- 80 ml unsweetened applesauce
- 60 ml ketchup
- 60 gr onion (finely chopped)
- 50 gr corn kernels
- 34 gr bell pepper (minced red)
- 16 ml worcestershire sauce
Barbecue
- 4 pork shoulder steaks
- 1 onion
- 1 green pepper thinly (sliced)
- 120 ml bottled barbeque sauce
- 60 ml dry wine (red)
- 16 ml cooking oil
- 9 gr quick cooking tapioca
- 1 gr cumin (ground)
- 2 slices tomatoes (sliced)
Barbecue Baked Beans
- 4 garlic (cloves minced)
- 2 cans pinto beans (rinsed)
- 2 onions (chopped)
- 2 green peppers (diced)
- 1 onion (sliced)
- 475 ml vegetable broth
- 230 ml tomato sauce
- 120 ml cider vinegar
- 60 ml chili sauce
- 55 gr brown sugar
Barbecue Beef Cups
- 450 gr extra beef (lean ground)
- 120 ml barbecue sauce
- 85 gr cheddar cheese
- 28 gr brown sugar
- 7 gr onion (minced)
- 1 package biscuits
Barbecue Beef Sandwiches
- 1 garlic clove
- 1 hamburger buns
- 1,400 gr beef rump roast
- 425 ml tomato sauce
- 75 gr brown sugar
- 60 gr onions
- 30 ml lemon juice
- 24 gr flour
- 16 ml beef instant bouillon
- 6 gr chili powder
Barbecue Bits
- 1 franks
- 1 worcestershire
- 1 garlic clove
- 1 onion
- 1/2 rounds
- 350 ml tomato sauce
- 60 ml vinegar
- 40 gr brown sugar
- 16 ml mustard
- 3 gr salt
Barbecue Chicken
- 1 frying chicken
- 90 gr onion
- 60 ml vinegar
- 40 gr brown sugar
- 16 ml worcestershire sauce
- 1 gr salt
- 1 gr thyme
- 1 gr sweet basil
- 1 package condensed tomato soup
Barbecue Crab Sandwich
- 8 english muffins
- 140 gr crab
- 120 ml tomato sauce
- 110 gr cheddar
- 34 gr green stuffed olives
Barbecue Cups
- 350 gr beef (ground)
- 180 ml kraft barbecue sauce
- 85 gr cheddar cheese (grated)
- 1 package biscuits
Barbecue Hamburger Patties
- 700 gr beef (ground)
- 120 ml chili sauce
- 80 ml catsup
- 60 gr onion
- 28 gr brown sugar
- 16 ml lemon juice
- 3 gr salt
Barbecue Meatloaf
- 2 nbsp
- 1 onion
- 1 egg
- 1 seasoning
- 1 green pepper
- 550 gr meat (ground)
- 350 ml tomato sauce
- 230 ml tomato sauce
- 160 gr bread crumbs
- 120 ml water