Baked Goods - 298 / 338
Fat Free Cheesecake.
- 2 bars of ff cream cheese
- 2 egg whites
- 1 graham crackers for crust
- 100 gr sugar
- 4 gr vanilla
Fat Free Oatmeal Cookies
- 2 egg whites
- 160 gr quick oats
- 130 gr flour
- 110 gr karo syrup (white)
- 100 gr sugar
- 85 gr raisins
- 4 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
- 1 gr salt
Fat Free Oatmeal Raisin Cookies # 2
- 375 degree oven
- 2 egg whites
- 160 gr oats
- 130 gr flour
- 110 gr corn syrup (light)
- 100 gr sugar
- 85 gr raisins
- 4 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
Fat Free Orange Poppy Seed Biscotti
- 3 orange zest (grated)
- 2 eggs
- 2 egg whites
- 250 gr all purpose flour (white)
- 200 gr sugar
- 36 gr poppy seeds
- 16 ml orange juice concentrate
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
Father Time Cookies
- 7 cm
- 1 egg
- 400 gr icing sugar
- 350 gr semi-sweet chocolate chips
- 280 gr firmly packed brown sugar
- 220 gr all purpose flour
- 140 gr golden crisco shortening
- 45 ml water
- 30 ml milk
- 14 gr vanilla
Favorite Cheesecake
- 2 eggs
- 1 graham cracker crust
- 475 ml sour cream
- 450 ml cream cheese
- 150 gr sugar
- 8 gr vanilla
Favorite Cheesecake Squares
- 1 egg
- 3/4 smarties
- 130 gr flour
- 75 gr margarine
- 65 gr sugar brown packed
- 60 gr walnuts (chopped)
- 50 gr sugar granulated
- 1 package cream cheese
Festive Cookies 'n' Mint Pie
- 1 1/2 miniature marshmallows
- 1 few drops green food color
- 1/2 candy (pieces)
- 240 ml whipping cream divided (cold)
- 220 gr cookies n mint chocolate
- 60 ml milk
- 30 ml whipping cream
- 1 package packaged crumb crust
Fig Chess Tarts
- 6 egg yolks
- 450 gr brown sugar
- 350 gr butter
- 325 gr flour
- 240 ml milk
- 150 gr california figs (dried)
- 100 gr walnuts for tart shells (finely chopped)
- 50 gr sugar
- 45 ml water
- 16 gr flour
Fig Newtons # 3
- 1 egg
- 375 gr flour
- 300 gr sugar
- 150 gr figs (finely chopped)
- 120 ml milk
- 95 gr shortening
- 14 gr baking powder
- 4 gr vanilla
- 1 gr salt
Filled Devil Dogs
- 1 egg
- 350 ml milk
- 300 gr sugar
- 250 gr flour
- 70 gr shortening
- 55 gr margarine softened
- 50 gr shortening
- 28 gr baking cocoa
- 16 gr flour
- 8 gr vanilla extract
Fitascetta
- 1 olive oil
- 350 gr onions (red)
- 325 gr all purpose flour (white)
- 240 ml warm water
- 60 ml olive oil
- 34 gr margarine
- 5 gr yeast (dried)
- 4 gr salt
- 1 gr sugar
Florentine Cheese Tarts
- 18 eggs
- 1 onion (minced)
- 1/2 bon appetit seasoning
- 425 gr ham (cubes)
- 350 ml evaporated milk
- 240 gr cottage cheese
- 220 gr cheddar cheese
- 110 gr butter
- 65 gr flour
- 38 gr spinach (frozen thawed)
Florida Cookies
- 2 oranges rinds
- 1 egg
- 375 gr sifted all-purpose flour
- 200 gr sugar
- 120 ml orange juice
- 110 gr butter
- 18 gr baking powder
- 1 gr cinnamon
Flourless Chocolate Cake With Orange Liqueur
- 10 eggs
- 1 well
- 425 gr bittersweet baking chocolate
- 250 gr sugar
- 250 gr granulated sugar
- 30 ml orange-flavored liqueur
- 18 gr butter (unsalted)
- 14 gr vanilla extract
- 12 gr at a time
Flowerpot Bread
- 1 oatmeal
- 850 ml warm water (very)
- 450 gr wheat flour (whole)
- 375 gr wheat pastry flour (whole)
- 60 ml sorghum molasses
- 30 ml olive oil
- 6 gr salt
- 2 packages dry yeast (active)
Focaccia #7
- 500 gr flour
- 240 ml tepid water
- 60 ml olive oil
- 9 gr yeast
- 6 gr garlic
- 4 gr basil (fresh)
- 4 gr sugar
- 1 gr salt
Focaccia W/ Fresh Herbs
- 350 gr flour
- 180 ml water
- 60 ml olive oil
- 16 gr herbs (fresh)
- 2 gr dry yeast (active)
- 2 gr sugar
- 1 gr table salt
- 1 gr kosher
Focaccia(Italian Flat Bread)
- 1 yeast
- 325 gr all purpose flour
- 240 ml very warm water
- 16 ml oil
- 14 gr sugar
- 3 gr salt
Focaccia, Caramelized Onion
- 2 olive oil
- 2 parmesan cheese (grated)
- 1 sugar
- 250 gr bread flour
- 180 ml water
- 85 gr mozzarella cheese (shredded)
- 9 gr bread machine yeast
- 3 gr salt
