Using ingredient basil

Picante' Red Sauce

• 1 pepper (red)
• 1 clove garlic
• 5/8 edensoy original
• 270 gr eden tomatoes (diced)
• 30 ml eden ume vinegar
• 16 ml eden brown rice vinegar
• 1 gr basil (dried)

Pita Pesto Pizzas

• 140 gr bell pepper (chopped red)
• 120 gr torn spinach
• 40 gr parmesan (grated)
• 16 ml lemon juice
• 14 gr packed parsley (lightly)
• 3 gr basil (dried whole)
• some garlic

Pizza Carcoifi

• 8 sun tomatoes in oil (dried)
• 1 recipe for traditional pizza dough
• 1 onion
• 1 garlic clove
• 300 gr tomatoes (canned)
• 190 gr tomaotes
• 100 gr artichoke hearts (marinated)
• 30 gr fontina cheese
• 30 ml olive oil
• 20 gr tomato topping

Pizza On Rye

• 230 ml tomato sauce
• 110 gr mozzarella cheese (sliced)
• 1 gr basil
• 1 gr oregano
• 6 slices rye toast

Pizza On The Grill

• 8 ripe italian tomatoes (plum peeled)
• 4 garlic (minced cloves)
• 450 gr unbleached flour (white)
• 350 ml warm water divided
• 120 ml whipping cream
• 60 gr gorgonzola cheese
• 60 ml olive oil divided
• 38 gr corn meal
• 26 gr butter (unsalted)
• 9 gr brown sugar (light)

Pizza Primavera

• 4 pita bread rounds
• 1 summer squash (yellow)
• 140 gr asparagus (pieces)
• 130 gr broccoli flowerets
• 110 gr healthy favorites low-fat -mozzarella
• 50 gr peas (frozen)
• 10 gr parmesan
• 4 gr basil (fresh)
• 3 slices tomatoes (plum)

Pizza Sauce

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 270 gr black pepper
• 190 gr instant onion (minced)
• 180 gr oregano
• 160 gr parmesan cheese (grated)
• 18 gr basil
• 14 gr marjoram

Pizza Sauce #1

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 270 gr black pepper
• 190 gr instant onion (minced)
• 180 gr oregano
• 160 gr parmesan cheese (grated)
• 18 gr basil
• 14 gr marjoram

Pizza Sauce #4

• 1 clove garlic
• 1,400 ml cooking oil
• 700 ml water
• 270 gr black pepper
• 220 gr brown sugar
• 160 gr parmesan cheese
• 45 gr oregano
• 30 gr onion (raw)
• 26 gr parsley
• 18 gr basil

Pizza Sauce #5

• 1 glove garlic
• 1,400 ml cooking oil
• 700 ml water
• 450 gr brown sugar
• 325 gr black pepper
• 160 gr parmesan cheese (grated)
• 45 gr oregano
• 30 gr onion (raw)
• 18 gr basil
• 1 package tomato puree

Pizza Soup

• 2 garlic (cloves minced)
• 3/4 risotto (uncooked)
• 475 ml beef broth
• 475 ml tomato sauce
• 90 gr onion (chopped)
• 85 gr mushrooms (sliced)
• 34 gr green pepper (chopped)
• 28 gr mozzarella cheese (shredded)
• 10 ml olive oil
• 2 gr oregano

Pizza Topped Meatloaf

• 2 eggs
• 1 onion (chopped)
• 900 gr chuck (ground)
• 300 ml pizza sauce
• 270 gr saltine cracker crumbs
• 120 ml milk
• 110 gr mozzarella cheese
• 1 gr garlic powder
• 1 gr basil
• 1 gr oregano

Pizza Tuna Melt

• 4 pita breads
• 20 ml olive oil
• 3 gr basil (fresh)
• 4 slices mozzarella (sliced)
• 4 slices tomatoes (sliced)
• 1 package tuna in oil (solid white)

Pizza With Rice Crust

• 1 onion
• 1 garlic
• 1 green
• 1 egg
• 1 black pepper
• 1 d tabasco sauce
• 280 gr skim mozzarella
• 240 gr rice (white)
• 120 ml tomato sauce
• 85 gr mushrooms

Plomeek Soup

• 2 onions
• 950 ml water
• 250 gr carrots
• 180 gr potatoes
• 95 gr turnips
• 85 gr tomato paste
• 28 gr butter
• 7 gr salt
• 1 gr basil
• 1 gr nutmeg

Poached Lobster Delights And Garden Vegetables

• 260 gr vegetables (fresh)
• 240 ml chicken broth
• 85 gr quartered mushrooms (fresh)
• 16 ml lime juice
• 8 gr cornstarch
• 5 gr margarine
• 1 gr garlic powder
• 1 gr thyme
• 1 gr basil (dried)
• 1 gr oregano leaves

Polenta Pie

• 1 filling
• 950 ml boiling water
• 300 gr corn kernels
• 120 gr cornmeal
• 40 gr parmesan (grated)
• 10 gr rosemary (chopped)
• 8 gr basil (chopped)
• 3 slices zucchini (sliced lengthwise)
• 3 slices squash (yellow sliced lengthwise)
• 3 slices peppers different colors (roasted)

Pork Chops Nicoise

• 6 pork chops
• 4 tomato
• 2 garlic (cloves)
• 1 green pepper
• 65 gr olives
• 5 ml olive oil
• 1 gr basil

Portuguese Chickpea Salad With Roasted Garlic

• 3 tomatoes
• 1 head of garlic
• 350 gr cans chickpeas
• 30 ml balsamic vinegar
• 3 gr salt
• 2 gr basil (chopped fresh)
• 2 gr cumin (ground)
• 1 gr pepper

Pot Roast Dinner

• 6 carrots
• 6 boiling onions
• 1 garlic clove
• 1 mashed potatoes
• 1,400 gr beef chuck roast
• 350 ml tomato juice
• 60 ml wine vinegar (red)
• 38 gr tapioca
• 16 ml oil
• 10 ml worcestershire sauce

Potato Pie

• 4 carrots (diced)
• 3 potatoes chunks (cut into)
• 1 onion (diced)
• 1 head of broccoli florets (cut into)
• 1 green pepper (diced)
• 1 bunch collards
• 200 gr peas (frozen)
• 160 gr tomatoes (chopped fresh)
• 60 ml water
• 16 ml vegetable oil

Potato Pot Pie

• 8 mushroooms
• 350 gr dressing
• 300 ml milk
• 300 gr potatoes
• 280 gr chicken
• 170 gr vegetables
• 170 gr cheese
• 32 gr flour
• 30 gr dressing
• 30 gr onion

Potato Ratatouille

• 142 cals
• 30 gm carbo
• 21 mg sodium
• 6 gm fiber
• 4 gm protein
• 3 green peppers
• 2 onions (yellow)
• 2 potatoes
• 3/8 gm fat
• 325 ml water