Using ingredient cabbage

French Cabbage Salad

• 1 cabbage
• 1 garlic clove
• 1/4 bacon
• 240 gr onion
• 120 ml wine tarragon (white)

French Cabbage Soup

• 6 peppercorns
• 6 parsley sprigs
• 2 garlic (cloves)
• 2 onions
• 2 carrots
• 2 turnips
• 1 bay leaf
• 450 gr potatoes
• 425 gr bacon (lean)
• 350 gr cabbage

French Country Soup

• 3 turnips
• 2 beef bouillon (cubes)
• 1 cabbage (wedge)
• 1 rutabaga
• 1,900 ml water
• 900 gr beef shanks
• 500 gr green beans (cut)
• 100 gr elbow macaroni (uncooked)
• 8 gr sugar
• 3 gr salt

Fresh Corn And Polish Sausage Chowder

• 6 kettle
• 2 boiling potatoes in (cut)
• 2 pimientos (sliced)
• 2 ears
• 1 1/2 kielbasa (sliced)
• 1 bay leaf
• 1 green bell pepper (chopped)
• 1 onion (chopped)
• 1 salt pepper paprika (white)
• 475 ml milk

Fried Cabbage

• 1 onion
• 1 cabbage
• 1 green bell pepper
• 90 ml oil
• 1 gr salt
• 1 gr curry powder
• 2 slices carrots
• 1 slice tomato

Fruit And Sour Cream Coleslaw

• 1/2 green grapes
• 350 gr cabbage (shredded)
• 240 ml mayonnaise
• 120 gr grapes (red)
• 120 ml sour cream
• 20 ml lemon juice
• 1 gr salt
• 1 gr pepper
• 2 slices apples thinly (sliced)
• 1 package pineapple chunks in juice (drained)

Garden Vegetable Soup

• 1 bouilion
• 1 tomato (chopped)
• 700 ml milk
• 260 gr green beans
• 150 gr corn kernels (fresh)
• 130 gr carrots thinly (sliced)
• 130 gr zucchini (chopped)
• 90 gr cabbage (shredded)
• 65 gr green pepper (chopped)
• 60 gr onion (chopped)

Gedunstetes Weisskraut

• 1 green pepper
• 1 onion
• 270 gr cabbage
• 100 gr celery
• 10 ml vegetable oil
• 1 gr salt
• 1 gr pepper

German Cabbage Muffins

• 2 eggs
• 220 gr flour
• 180 ml low-fat milk
• 180 gr cabbage
• 85 gr butter
• 14 gr baking powder
• 14 gr sugar
• 5 gr onion flakes
• 4 gr celery seed
• 3 gr salt

German Cabbage Muffins

• 2 egg
• 220 gr flour
• 180 ml milk
• 180 gr cabbage
• 28 gr butter
• 5 gr baking powder
• 5 gr onion flakes
• 4 gr celery seed
• 4 gr sugar
• 3 gr salt

German Cabbage Muffins Xcnm40a

• 12 stan forsman xcnm
• 10 se spoon greased muffin pans (into)
• 2 eggs
• 220 gr flour
• 180 ml low-fat milk
• 180 gr cabbage
• 75 gr butter
• 14 gr baking powder
• 14 gr sugar
• 5 gr onion flakes

German Potato Soup

• 2 carrots (peeled)
• 1 bacon (cooked)
• 1 onion (chopped)
• 1 leek trimmed
• 1 bay leaf
• 1/2 caraway seed
• 950 ml beef broth
• 290 gr potatoes washed
• 140 gr cabbage (chopped)
• 120 ml sour cream

German Red Cabbage

• 2 apples
• 1 cabbage (red)
• 1 bay leaf
• 1 salt
• 1 pepper
• 30 ml vinegar

German Sour Cream Soup

• 1 caraway seed
• 1 clove garlic
• 1/2 bacon
• 1/4 barley
• 950 ml beef broth
• 650 gr tomatoes
• 475 ml sauce (white)
• 240 ml sour cream
• 120 ml vinegar
• 100 gr potato

German Vegetable Soup

• 1 soup bone
• 1 turnip
• 1 carrot
• 1 salt
• 1 water
• 525 gr lima beans
• 300 gr tomato
• 300 gr corn
• 270 gr cabbage
• 120 ml milk

Gilbert's New York Deli Sweet And Sour Cabbag

• 1 carrots
• 1 bay leaves
• 1 leeks
• 1/2 onions
• 1/2 turnips
• 1/2 potatoes
• 950 ml stock
• 140 gr prego
• 75 gr sugar
• 65 gr beets