Using ingredient cabbage

Jane Brody's High

• 4 loaf (pan)
• 1 egg
• 1/2 green cabbag (finely shredded)
• 230 gr only one type of cabbage but for the sake of color would choose cabbage (red)
• 130 gr wheat flour (whole)
• 120 gr non (plain)
• 95 gr all purpose flour
• 60 ml orange juice concentrate
• 60 gr powdered nonfat milk
• 60 ml orange juice

Japanese Gyoza Pot Stickers

• 4 green onions (chopped)
• 3 mushrooms soaked in (dried)
• 230 gr beef (ground)
• 140 gr cabbage
• 16 ml cooking wine
• 16 ml kikkoman soy sauce
• 16 ml sesame oil
• 4 gr ginger root (grated)
• 1 gr black pepper

Jellied Beet Borscht

• 2 envelopes (unflavored)
• 3/4 beets
• 350 ml water
• 140 gr cabbage (shredded)
• 36 gr cucumber (chopped)
• 30 ml cider vinegar
• 30 ml lemon juice
• 20 gr dill (minced fresh)
• 16 ml beef bouillon granules
• 16 gr green onions (finely chopped)

Kohl Westfalisch

• 3 apples
• 1 head
• 350 gr cabbage
• 240 ml beef broth
• 16 ml wine vinegar (red)
• 16 ml vegetable oil
• 3 gr salt
• 3 gr caraway seeds
• 3 gr cornstarch
• 1 gr sugar

Lamb & Cabbage Casserole

• 4 lamb chops
• 170 gr cabbage (white)
• 120 ml water (hot)
• 65 gr all purpose flour
• 28 gr butter
• 26 gr black peppercorns (whole)

Lea Ann's Cabbage Rolls

• 8 cabbage
• 1 egg
• 450 gr beef
• 120 gr rice
• 30 gr onion
• 1 gr pepper
• 1 package tomato soup

Lemon Coleslaw

• 1 carrot
• 1/2 bell pepper (red)
• 1/2 green bell pepper
• 1/4 onion (red)
• 700 gr cabbage (shredded)
• 120 ml sour cream
• 120 ml mayonnaise
• 60 ml lemon juice (fresh)
• 10 ml dijon mustard
• 10 ml olive oil

Linda's Vegetable Soup

• 3 stalks celery
• 2 potatoes
• 1 onion
• 1 garliccloves
• 600 ml vegetable stock
• 300 gr tomatoes
• 90 gr cabbage
• 30 ml oil
• 3 gr parsley (fresh)
• 2 gr thyme (fresh)

Live-well: Coleslaw For Supper And Subs

• 1 carrot
• 1 onion
• 350 gr cabbage
• 60 ml low fat yogurt (plain)
• 30 ml mayonnaise (light)
• 26 gr celery
• 20 ml vinegar (white)
• 5 ml dijon mustard
• 2 gr granulated sugar
• 1 gr salt

Lo Mein

• 2 celery
• 2 ginger
• 1 green onion
• 130 gr flank steak
• 90 gr cabbage
• 85 gr spaghetti
• 60 ml peanut oil
• 16 ml soy sauce
• 5 gr cornstarch
• 2 gr sugar

Low Calorie Irish Colcannon

• 1 milk
• 1 instant mashed potato flakes
• 1 green onion
• 3/8 skim
• 400 gr cabbage (chopped)
• 240 ml water
• 14 gr calorie margarine (reduced)
• 1 gr salt

Low-cal Meat Loaf

• 1 bell pepper
• 450 gr beef
• 180 gr cabbage
• 7 gr onion
• 3 gr salt
• 1 gr caraway seeds

Low-fat Coleslaw

• 425 ml mayonnaise
• 180 gr cabbage
• 16 ml balsamic vinegar
• 5 gr tahini
• 2 ml dijon mustard
• 1 gr celery seed
• 1 ml worchestershire sauce

Luscious Chicken Salad

• 4 breasts
• 3 carrots
• 240 gr apples
• 200 gr celery
• 180 gr walnuts
• 80 ml honey
• 80 ml vinegar
• 60 ml oil
• 30 ml mustard
• 28 gr butter

Mangoes

• 12 green peppers
• 1 head
• 1/4 head space
• 3,800 ml water (cold)
• 950 ml vinegar
• 475 ml water
• 350 gr cabbage (shredded)
• 130 gr salt
• 130 gr salt in
• 50 gr sugar

Marinated Gulf Shrimp With Cellophane Noodles

• 16 gulf shrimp (jumbo)
• 4 sprigs for the (garnish)
• 4 individual bowls pour the marinade (serving)
• 2 court bouillon
• 2 green onions
• 1 carrot
• 180 ml salad oil
• 90 gr cabbage (red)
• 60 ml lime juice
• 55 gr cellophane noodles

Marinated Slaw

• 700 gr cabbage (shredded)
• 240 ml vinegar
• 200 gr sugar
• 120 ml water
• 90 gr onion (chopped)
• 65 gr green pepper (chopped)
• 6 gr pimientos (chopped)
• 5 ml mustard seed

Marvellous Marinated Coleslaw

• 1/4 onion
• 85 gr cabbage
• 60 ml cider vinegar
• 30 gr pimento
• 26 gr granulated sugar
• 16 ml vegetable oil
• 1 ml mustard
• 1 gr celery seed
• 1 gr salt

Mexican Cole Slaw

• 1 carrot
• 60 ml low fat yogurt
• 45 gr cabbage (shredded red)
• 45 gr green cabbage (shredded)
• 1 gr cumin (ground)
• 1 gr salt
• 1 gr pepper (fresh ground)

Minestrone Soup

• 4 celery stalks
• 3 onion
• 2 italian seasoning
• 2 zucchini
• 1 leek
• 1,900 ml vegetable broth
• 950 ml water
• 600 gr tomato low sodium (canned)
• 475 gr kidney beans (canned)
• 270 gr cabbage

Minestrone Soup

• 4 celery stalks
• 3 onion
• 2 italian seasoning
• 2 zucchini
• 1 leek
• 1,900 ml vegetable broth
• 950 ml water
• 600 gr tomato low sodium (canned)
• 475 gr kidney beans (canned)
• 270 gr cabbage

Minestrone Soup

• 3 tomatoes
• 3 celery stalks
• 2 zucchini
• 2 potatoes
• 1 garlic clove
• 1 onion
• 1 leek
• 1 turnip
• 1/4 cabbage
• 1,400 ml water

Minestrone Soup#2

• 2 bay leaf
• 1 potato (diced)
• 1,400 ml water
• 650 gr tomatoes
• 525 gr kidney beans well (red drained)
• 450 gr extra beef (lean ground)
• 140 gr green pepper (chopped)
• 130 gr zucchini (sliced)
• 120 gr onions (chopped)
• 100 gr celery (chopped)