Using ingredient celery
Low Fat Vegetarian Chili
- 3 lime
- 2 onions
- 2 garlic
- 1 green pepper
- 1 peanuts
- 1 cheddar cheese
- 1,000 gr tomatoes
- 950 gr kidney beans (white)
- 350 gr chickpeas
- 350 ml beer
Lowfat Chicken Stock
- 2 1/2 cans
- 2 bay leaves
- 1 onion
- 1 carrot
- 1 celery
- 2,900 ml chicken broth
- 950 gr chicken legs
- 180 ml water
- 2 gr thyme
Macaroni And Cheese Soup
- 1 onion
- 150 gr kernel corn (whole)
- 100 gr elbow macaroni
- 100 gr english peas (frozen)
- 90 gr process american cheese
- 65 gr carrots
- 55 gr butter
- 50 gr celery
- 30 ml water
- 30 ml chicken-flavored bouillon
Macaroni Salad For 100
- 2 bags
- 2 onions
- 2 mayonaise
- 1 bottle western
- 2,600 gr fully ham (cooked)
- 1,200 gr macaroni
- 650 gr cheddar cheese (shredded)
- 240 ml cream (light)
- 60 ml vinegar
- 50 gr sugar
Madras Dip
- 2 eggs (hard boiled)
- 475 ml sour cream
- 200 gr curry powder
- 6 gr green pepper
- 4 gr celery
- 2 gr onion
Main Dish Potato Salad
- 2 eggs
- 575 gr potatoes (new)
- 450 gr fully ham (cooked)
- 240 ml dairy sour cream
- 240 ml creamed curd cottage
- 60 gr green onions
- 50 gr celery
- 16 ml prepared mustard
- 14 gr sugar
- 3 gr salt
Maine Lobster Quiche
- 3 eggs
- 1 pie crust
- 240 ml cream (heavy)
- 140 gr lobster meat coarsely (cooked chopped)
- 60 ml sherry
- 50 gr celery (minced)
- 14 gr butter
- 1 gr salt
Manhattan Clam Chowder
- 24 cherrystone (fresh)
- 4 potatoes
- 2 onions
- 950 ml water
- 700 ml tomato juice
- 150 gr celery (chopped)
- 65 gr salt pork
- 3 gr salt
- 1 gr pepper (freshly ground)
- 1 gr thyme
Manhattan Clam Chowder Vi
- 8 clams (minced)
- 1 onion
- 475 ml tomato juice
- 475 ml vegetable juice cocktail
- 230 ml bottle clam juice
- 100 gr celery (finely chopped)
- 8 gr flour
- 2 slices bacon (sliced)
Marinated Mushroom Salad
- 475 ml water
- 240 ml vinegar (white)
- 160 gr mushrooms (fresh)
- 80 ml olive oil
- 65 gr green peppers
- 65 gr pepper (red)
- 65 gr carrots (sliced)
- 50 gr celery (diced)
- 2 gr oregano leaves
- 2 gr salt
Marinated Salad
- 2 onions
- 1 pimento (chopped)
- 1 rings (separated into)
- 500 gr french style green beans
- 120 ml wine vinegar (red)
- 120 ml vegetable oil
- 100 gr sugar
- 75 gr celery (chopped)
- 3 gr salt
- 1 gr pepper
Marinated Vegetable Toss
- 300 gr tomato (wedges)
- 60 gr radishes
- 50 gr cucumber
- 50 gr celery
- 1/2 slices onion (red)
Marinated Vegetables
- 180 gr broccoli (fresh)
- 100 gr celery
- 95 gr carrots
- 65 gr pepper (red)
- 60 gr fat free italian dressing
- 34 gr pitted olives
- 1 gr pepper (red)
Mccormick's Minestrone
- 4 bowl
- 2 main meal (servings)
- 1 parmesan cheese to serve (grated)
- 1/4 mccormick
- 3,800 ml water (fresh)
- 1,400 ml water divided
- 1,400 ml additional water
- 260 gr dry beans
- 140 gr cabbage (chopped)
- 130 gr zucchini (chopped)
Mcdougall Curried Bean Sandwich Spread
- 2 garlic (cloves)
- 1 onion
- 1 green bell pepper
- 800 gr beans (cooked white)
- 180 ml water
- 100 gr celery
- 95 gr carrot
- 16 ml soy sauce
- 5 gr curry powder
- 1 gr cumin (ground)
Meat And Cabbage
- 6 cabbage leaves
- 1 egg
- 1 lemon
- 1 salt
- 450 gr beef
- 160 gr tomato soup
- 50 gr celery
- 40 gr rice
- 9 gr butter
- 4 gr sugar
Meat And Cabbage
- 6 cabbage leaves
- 1 egg
- 1 lemon
- 1 salt
- 450 gr beef
- 160 gr tomato soup
- 50 gr celery
- 40 gr rice
- 9 gr butter
- 4 gr sugar
Meat Ball Chowder
- 6 beef bouillon (cubes)
- 4 eights (cut into)
- 3 potatoes (peeled)
- 2 bay leaves
- 2 eggs (slightly beaten)
- 1,400 ml water
- 1,300 ml tomato juice
- 900 gr beef (ground lean)
- 36 gr fine cracker crumbs
- 30 ml milk
Meat Casserole
- 1 pepper
- 1,200 ml tomato juice
- 575 gr meat
- 400 gr celery
- 140 gr bell pepper
- 28 gr noodles
- 5 gr margarine
- 3 gr salt
Meatless Chili With Corn Chips
- 8 tomatoes (chop)
- 4 garlic (cloves)
- 2 jalapenos (minced)
- 1 corn chips for (crushed garnish)
- 950 ml vegetable stock
- 260 gr kidney beans (dried)
- 230 gr soy tempeh
- 170 gr mushrooms (sliced)
- 140 gr green peppers (minced)
- 130 gr carrots (minced)
Meatless Sunday Roast
- 6 margerine
- 5 vegetable burgers
- 5 celery
- 4 1/2 tvp mince
- 4 vegetable schnitzles
- 4 sage
- 2 garlic
- 1 egg
- 1 nbsp
- 1 bread
Meatloaf With Sun Dried Tomatoes
- 3 garlic (cloves minced)
- 2 1/2 turkey (ground)
- 2 egg whites
- 180 gr onions fine (chopped)
- 120 gr stewed tomatoes
- 60 ml olive oil
- 55 gr bread crumbs
- 50 gr celery (chopped)
- 14 gr parsley
- 4 gr salt