Using ingredient celery
Texas Venison Chili
- 4 garlic (cloves minced)
- 3 jalapeno chile pepper seeded
- 2 cans tomatoes (chopped)
- 700 ml beef broth
- 525 gr black beans (canned rinsed)
- 450 gr venision sirloin in (cut)
- 450 gr beef (ground)
- 240 gr onions (yellow chopped)
- 140 gr green pepper (chopped)
- 120 ml olive oil
Texas Wild Duck Gumbo From Tony Burke
- 24 oysters
- 2 wild ducks
- 2 celery stalk
- 2 carrots
- 1 onion
- 1 ga water
- 1/2 scallions
- 300 ml vegetable oil
- 260 gr smoked sausage
- 240 gr onion
Texican Chili
- 2 garlic (cloves)
- 1 bay leaf
- 950 gr kidney beans (drained)
- 900 gr beef round (boneless)
- 525 gr tomatoes
- 230 ml tomato sauce
- 120 gr onion
- 65 gr green pepper
- 65 gr carrots
- 50 gr celery
Tofu Chop Suey
- 13 grams carbohydrate
- 13 grams
- 1 1/2 bean sprouts (fresh)
- 1 onion
- 1/4 sweet pepper (red)
- 240 gr tofu
- 100 gr celery
- 60 ml chicken broth
- 30 ml broth
- 10 ml vegetable oil
Tofu Fiesta
- 1 garlic clove
- 1 ripe tomato
- 1/2 tumeric (ground)
- 240 gr tofu
- 130 gr mushrooms (diced)
- 100 gr celery (chopped)
- 90 gr broccoli (pieces)
- 60 gr ricotta cheese
- 30 gr onion (chopped)
- 16 gr sesame seeds
Tomato Aspic
- 1 onion (finely chopped)
- 1 green pepper (finely chopped)
- 1 amount (finely chopped)
- 700 ml tomato juice
- 120 ml vinegar
- 100 gr celery (finely chopped)
- 16 ml worcestershire sauce
- 1 ml tabasco sauce
- 3 packages lemon gelatin
- 1 package tiny monarch
Tuna Mushroom Casserole
- 1 garlic clove
- 350 ml milk
- 140 gr noodles
- 120 ml water
- 120 gr onion
- 85 gr mushrooms
- 60 gr swiss cheese
- 60 ml mayonnaise
- 36 gr bread crumbs
- 26 gr celery
Tunados
- 3 avocados
- 1/2 potato chips
- 60 ml mayonnaise
- 50 gr celery
- 30 gr italian salad dressing
- 24 gr cheese
- 8 gr chives
- 1 package tuna
Turkey Chowder
- 3 meat exchanges (lean)
- 2 potatoes
- 1 bread exchange
- 1/8 recipe
- 1,000 gr turkey (cooked chopped)
- 130 gr carrots (chopped)
- 130 gr zucchini (sliced)
- 120 ml unsweetened apple juice
- 100 gr celery (sliced)
- 60 gr onion (chopped)
Turkey Creole
- 4 turkey
- 1 1/2 bell pepper
- 1 onion
- 700 gr rice
- 700 gr stewed tomatoes
- 75 gr celery
- 14 gr chili powder
Turkey Soup Continental
- 1 turkey (cooked)
- 1/2 cream
- 475 ml turkey broth
- 300 gr potatoes (diced raw)
- 240 ml creamed style corn
- 100 gr celery (diced)
- 55 gr butter
- 16 gr onions (finely chopped)
- 3 gr salt
- 3 gr parsley (chopped)
Turkey Soup From Loren Martin
- 20 bird
- 6 bay leaves (whole)
- 1 meaty turkey carcass
- 1 onion
- 3,800 ml water
- 300 gr celery (chopped)
- 260 gr carrots (chopped)
- 120 gr wild rice
- 26 gr parsley (chopped fresh)
- 18 gr peppercorns
Turkey Waldorf Salad
- 1 turkey breast (cooked)
- 120 gr rice (cooked)
- 75 gr unpeeled apple (diced)
- 50 gr celery (sliced)
- 45 gr poppy seed salad dressing
- 16 gr slivered almonds
Turkiaki Fiesta
- 1 turkey
- 1 pepper (red)
- 400 gr snow peas
- 280 ml water chestnut
- 100 gr celery
- 90 gr green onion
- 30 ml teriyaki sauce
- 10 ml vegetable oil
- 8 gr sesame seeds
Uncle Ben's Grilled Stuffed Trout
- 2 bacon drippings
- 1 trout
- 1 onion (chopped)
- 150 gr crumbled cornbread
- 120 ml sour cream
- 85 gr mushrooms (sliced)
- 75 gr ripe olives (chopped)
- 55 gr butter melted
- 50 gr celery (chopped)
- 8 slices lemon (thin)
Unsloppy Joes
- 8 kaiser rolls
- 1 garlic clove
- 475 gr kidney beans (red)
- 230 gr no salt added tomatoes
- 95 gr carrot (diced)
- 65 gr green pepper (diced)
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 16 ml vinegar
- 14 gr chili powder
Vegetable Nut Roast
- 5 eggs
- 2 onions
- 1/2 sunflower seeds
- 375 gr carrots (grated)
- 375 gr wheat bread crumbs (whole)
- 150 gr celery (chopped)
- 90 gr coarsely walnuts (chopped)
- 85 gr mushrooms (chopped)
- 75 gr butter
- 34 gr green bell pepper (chopped)
Venison Grillades
- 15 ouces rotel tomatoes (diced)
- 5 venison (sliced)
- 2 cans beef bouillon
- 2 bay leaves
- 1 grits
- 350 gr onions (chopped)
- 280 gr tomatoes (crushed)
- 280 gr tomato puree
- 240 ml wine (red)
- 240 ml vegetable oil
Venison Shepherd's Pie
- 3 venison (ground cooked)
- 1 onion
- 1,200 gr casserole dish
- 450 gr mashed potatoes
- 100 gr peas
- 65 gr carrots (diced cooked)
- 50 gr celery (diced lightly cooked)
- 4 gr shortening
- 2 gr chili pepper
- 1 package beef gravy
Very Hot Cajun Sauce For Beef
- 2 bay leaves
- 1,900 ml saucepan heat the oil over low heat
- 700 ml basic beef stock
- 90 gr onions (chopped)
- 65 gr green peppers (chopped)
- 60 ml vegetable oil
- 34 gr jalapeno peppers (minced)
- 26 gr celery (chopped)
- 8 gr all purpose flour
- 3 gr garlic (minced)
Walnut Barley
- 475 ml water
- 200 gr pearl barley
- 100 gr celery
- 30 gr parsley (minced fresh)