Using ingredient cider vinegar
Easy Salmon Burgers With Honey Barbecue Sauce
- 2 hamburger buns (toasted)
- 1 egg (white)
- 130 gr salmon (canned drained)
- 80 ml honey
- 80 ml ketchup
- 55 gr bread crumbs (dried)
- 30 gr onion (chopped)
- 26 gr green bell pepper (chopped)
- 7 ml cider vinegar
- 5 gr prepared horseradish
Easy Sweet And Sour Sauce
- 1 glass measuring pitcher
- 200 gr apricot
- 30 ml ketchup
- 30 ml cider vinegar
- 1 ml dry mustard
Eggless Mayo
- 1 edensoy
- 650 ml oil
- 30 ml cider vinegar
- 14 gr maple syrup
- 3 gr salt
Eggplant In Coconut Milk
- 1 eggplant
- 1 onion
- 1 clove garlic
- 1 green chili
- 1 bay leaf
- 350 ml coconut milk (thin)
- 75 ml vegetable oil
- 45 ml cider vinegar
- 5 gr ginger (grated)
- 4 gr salt
Eggs Benedict
- 4 english muffins
- 4 poached eggs
- 2 egg yolks
- 375 gr asparagus spears
- 60 ml cream (light)
- 55 gr butter
- 5 ml cider vinegar
- 2 ml dry mustard
- 1 gr salt
- 4 slices ham (sliced)
Farmhouse Bar
- 1 tube
- 450 gr chuck (ground)
- 120 ml ketchup
- 120 gr cheese (shredded)
- 40 gr brown sugar
- 16 ml cider vinegar
- 1 gr chili powder
Favorite Chili Sauce
- 25 ripe tomatoes
- 6 onions
- 3 sweet peppers (red)
- 3 garlic (cloves)
- 1 bunch celery (chopped)
- 475 ml cider vinegar
- 325 gr brown sugar (light)
- 6 gr pickling salt
- 5 ml dry mustard
- 4 gr allspice (whole)
Favorite Mustard Pickles
- 6 peppers (red)
- 3 tumeric
- 2 heads cauliflower
- 1,900 ml cider vinegar
- 1,600 gr sugar
- 1,600 gr pearl onions
- 850 gr gherkins
- 200 gr pickling salt
- 190 gr unbleached flour
- 120 ml dry mustard
Flesh Of The Pig Ala Bob Greenberg
- 3 country ribs
- 240 ml cider vinegar
- 6 gr black pepper fine (ground)
- 6 gr garlic salt
Flesh Of The Pig Ala Bob Greenberg
- 325 oven
- 3 country ribs
- 2 sauce
- 1 open pit bottle
- 1 bottle
- 1 supply of hickory chips
- 1 bottle open pit
- 240 ml cider vinegar
- 120 ml molasses
- 18 gr black pepper fine (ground)
Four Bean Salad
- 2 scallions
- 240 ml honey
- 240 ml cider vinegar
- 5 ml olive oil
- 1 package garbanzon beans
- 1 package kidney beans
- 1 package green beans
- 1 slice onion
Freezer Cucumber Pickles
- 950 gr thinly onions (sliced)
- 800 gr sugar
- 800 gr pickling cucumbers
- 475 ml cider vinegar
- 180 ml water
- 34 gr salt
Fruit Chili Relish
- 2,500 gr ripe tomatoes
- 1,900 gr tomatoes (canned)
- 950 ml cider vinegar
- 950 gr peaches
- 600 gr onions
- 500 gr granulated sugar
- 290 gr apples
- 170 gr bell peppers (red)
- 45 gr mixed pickling spices
- 22 gr salt
Fruited Rice Salad
- 1 seedless grapes (red)
- 900 gr golden raisins
- 325 gr mandarin oranges
- 80 gr long rice (uncooked grain)
- 40 gr natural almonds (sliced)
- 30 ml vegetable oil
- 16 ml cider vinegar
- 5 ml dijon-style mustard
- 2 gr parsley (chopped)
Garlicky Pork
- 5 eggs
- 3 garlic (cloves peeled)
- 1 cube ginger
- 180 gr tender young asparagus
- 130 gr pork shoulder (ground)
- 80 ml soy sauce
- 40 gr sifted all-purpose flour
- 30 ml vegetable oil
- 18 gr sugar
- 16 ml cider vinegar
General Tso's Chicken #4
- 2 chicken breasts (whole)
- 2 peppers (hot)
- 1 orange rind
- 1 egg
- 100 ml soy sauce
- 95 gr cornstarch
- 75 gr sugar
- 65 gr peanuts (fried)
- 60 ml beer
- 45 ml cider vinegar
General Tso's Chicken Iv
- 2 chicken breasts (whole)
- 2 peppers (hot)
- 1 orange rind
- 1 egg
- 100 ml soy sauce
- 95 gr cornstarch
- 75 gr sugar
- 65 gr peanuts (fried)
- 60 ml beer
- 45 ml cider vinegar
Georgia Barbecue Sauce
- 3 garlic (cloves)
- 1 lemon
- 350 ml catsup
- 240 ml cider vinegar
- 110 gr brown sugar
- 80 ml worcestershire sauce
- 80 ml vegetable oil
- 45 ml prepared mustard (yellow)
German Black Bread
- 1/2 unprocessed bran flakes
- 1,500 gr bread flour
- 1,500 gr rye flour
- 250 gr wheat flour (whole)
- 240 ml water
- 30 ml molasses
- 30 ml cider vinegar
- 30 ml water
- 16 gr unsweetened chocolate
- 14 gr sugar (white)
German Potato Salad
- 325 ml water
- 160 ml cider vinegar
- 90 gr onion (chopped)
- 50 gr sugar
- 16 gr all purpose flour
- 3 gr salt
- 1 gr pepper
- 5 slices bacon
Ginger Plum Pork Chops
- 4 pork chops (boneless)
- 45 ml cider vinegar
- 10 gr dry ginger (ground)
- 5 ml vegetable oil
Ginger-soy Marinade
- 2 green onion
- 60 ml cider vinegar
- 60 ml orange juice concentrate
- 30 ml lomon juice (fresh)
- 30 ml low sodium soy sauce
- 16 gr gingerroot
Gingery-maple Chicken
- 325 degree oven
- 7 baking dish
- 2 garlic (cloves minced)
- 1 green onions (minced optional)
- 650 gr chicken drumsticks
- 160 gr maple syrup
- 65 gr flour
- 60 ml vegetable oil
- 30 ml cider vinegar
- 30 ml dry sherry
Glazed Figs, Gourmet
- 24 california figs (dried)
- 24 browned almonds (lightly)
- 700 ml water (cold)
- 240 gr california brandy
- 60 ml cider vinegar
- 22 gr corn syrup (white)
Green Tomato & Onion Pickles
- 2,500 gr green tomatoes
- 700 ml cider vinegar
- 700 gr onions
- 300 gr granulated sugar
- 90 ml mustard seed
- 65 gr salt
- 4 gr allspice (whole)