Using ingredient flour
Country Style Buttermilk Pancakes With Berry
- 3 egg whites
- 2 berries
- 240 ml buttermilk
- 65 gr wheat flour
- 65 gr flour (white)
- 30 ml honey
- 28 gr brown sugar
- 30 ml corn oil
- 26 gr sugar
- 8 gr cornmeal
Cowboy Cookies, Kansas Style
- 2 eggs
- 300 gr rolled oats
- 250 gr flour
- 230 gr chocolate chips
- 220 gr brown sugar
- 200 gr granulated sugar
- 190 gr shortening
- 140 gr nuts (chopped optional)
- 9 gr baking powder
- 5 gr baking soda
Cowboy Gumbo
- 16 pkg frsh
- 2 garlic (cloves minced)
- 1 bay leaf
- 1 file powder
- 475 ml water
- 350 gr rice (hot cooked)
- 60 gr onion (chopped)
- 55 gr butter
- 30 ml worchestersdhire sauce
- 16 gr flour
Crab And Corn Cakes
- 2 garlic (cloves)
- 2 green onions
- 1 egg
- 150 gr corn
- 65 gr crab
- 65 gr flour
- 5 ml dijon mustard
- 5 ml worcestershire sauce
Crab Cakes With Basil Mayonnaise
- 40 basil leaves (whole)
- 3 eggs
- 2 stalks celery (finely chopped)
- 350 ml mayonnaise
- 290 gr dry bread crumbs
- 260 gr lump crabmeat picked clean
- 80 gr onion (finely chopped)
- 45 gr flour
- 34 gr chives (chopped)
- 30 ml olive oil
Crab Crepes En Casserole
- 8 crepes
- 130 gr crabmeat
- 60 ml skim milk
- 45 gr scallion (chopped)
- 45 gr mushrooms
- 30 ml dry wine (white)
- 14 gr margarine melted
- 7 ml lemon juice
- 4 gr flour
- 2 gr parsley
Crab Meat And Mushrooms In Wine Sauce
- 260 gr crab meat (fresh)
- 120 ml milk
- 120 ml wine (white)
- 100 gr bread crumbs
- 40 gr mushrooms (fresh)
- 18 gr butter
- 5 gr flour
- 2 ml dry mustard
- 1 package mushrooms
- some pepper to sauce to
Crab Supreme #3
- 270 gr flaked crab meat
- 140 gr mushrooms
- 240 ml chicken stock
- 120 ml cream
- 110 gr cheddar cheese (shredded)
- 45 ml cooking sherry
- 45 gr butter
- 24 gr flour
Crabby Quiche
- 4 eggs (beaten)
- 1 unbaked pastry shell
- 1/2 cream
- 170 gr cheddar cheese (shredded)
- 60 gr green onion
- 16 gr flour
- 1 gr salt
- 1 gr pepper
- 1 package crabmeat (frozen thawed drained)
Cranberry Cookies With Orange Glaze
- 1 egg
- 400 gr powdered sugar
- 375 gr flour
- 325 gr coarsely (chopped)
- 230 gr butter
- 200 gr granulated sugar
- 170 gr packed brown sugar
- 140 gr nuts orange glaze (chopped)
- 90 ml orange juice
- 60 ml milk
Cranberry Cornmeal Muffins
- 1 egg whipped (white)
- 180 ml buttermilk see note
- 140 gr cranberries (chopped)
- 130 gr flour
- 90 gr cornmeal
- 65 gr granulated sugar
- 60 ml fat-free sour cream
- 9 gr baking powder
- 1 gr lemon peel (grated)
Cranberry Crisp Coffeecake
- 1 egg
- 240 ml cranberry sauce (whole)
- 190 gr flour
- 150 gr sugar
- 120 ml milk
- 55 gr margarine
- 14 gr margarine
- 9 gr baking powder
- 1 gr salt
Cranberry Nut Loaf
- 1 oranges
- 1 eggs
- 1 cranberries
- 250 gr flour
- 200 gr sugar
- 120 ml milk
- 60 gr walnuts
- 30 ml oil
- 26 gr sugar
- 7 gr baking powder
Cranberry Orange Cheesecake
- 9 springform (pan)
- 2 egg whites
- 2 cranberries
- 1 egg
- 250 gr cottage cheese
- 230 gr graham crumbs
- 200 gr sugar
- 120 ml orange juice
- 120 ml yogurt (plain)
- 32 gr flour
Cranberry Orange Nut Bread
- 1 orange grate rind
- 1 egg
- 250 gr flour
- 200 gr sugar
- 150 ml buttermilk
- 140 gr cranberries (raw chopped)
- 65 gr nuts (chopped)
- 30 ml oil
- 7 gr baking powder
- 2 ml soda
Cranberry Orange Pound Cake, Butter Rum Sauce
- 12 fluted tube (pan)
- 8 ozs
- 6 eggs
- 750 gr sugar
- 375 gr flour
- 230 gr butter
- 20 gr rum (light)
- 8 gr flour
- 5 gr baking powder
- 4 gr vanilla extract
Cranberry Orange Pound Cake, Butter Rum Sauce
- 12 fluted tube (pan)
- 8 ozs
- 6 eggs
- 750 gr sugar
- 375 gr flour
- 230 gr butter
- 20 gr rum (light)
- 8 gr flour
- 5 gr baking powder
- 4 gr vanilla extract
Crawfish Pies
- 16 pastry shells prepared
- 12 tails (cooked)
- 1 tabasco
- 1 according to directions
- 110 gr butter
- 32 gr flour
- 1 package cream of celery soup
- 1 package cream of mushroom soup
- some shallots
Crawfish Stuffed Manicotti
- 6 clove garlic (minced)
- 2 bay leaves
- 2 lemon (juiced)
- 1 green (fresh)
- 1 egg
- 1 stick butter
- 850 gr crawfish tails (boiled)
- 475 ml milk
- 475 ml cream (light)
- 180 gr onions (finely chopped)
Crazy Cake
- 200 gr sugar
- 240 ml water (cold)
- 190 gr flour
- 90 ml oil
- 16 gr cocoa
- 16 ml vinegar
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
Crazy Corn Muffins
- 2 eggs
- 3/4 pecan (pieces)
- 3/4 full
- 130 gr flour
- 90 gr cornmeal (yellow)
- 80 gr maple syrup
- 60 ml milk
- 60 ml sour cream
- 45 gr butter
- 3 gr baking powder
Cream Cheese Brownies
- 2 eggs
- 1 1/2 sq
- 1 stick of margarine
- 1 egg
- 475 gr sugar
- 250 gr flour
- 180 ml water
- 120 ml sour cream
- 230 ml cream cheese
- 120 gr chocolate chips
Cream Cheese Swirled Brownies
- 12 eggs
- 2 with butter flavor (pan)
- 1/2 chocolate mixture in baking (pan)
- 500 gr sugar
- 230 gr butter flavor crisco
- 160 gr flour
- 100 gr sugar
- 28 gr squares unsweetened
- 24 gr flour
- 24 gr flour
Cream Cheese Swirled Brownies
- 12 eggs
- 2 with butter flavor (pan)
- 1/2 chocolate mixture in baking (pan)
- 500 gr sugar
- 230 gr butter flavor crisco
- 160 gr flour
- 100 gr sugar
- 28 gr squares unsweetened
- 24 gr flour
- 24 gr flour
Cream Cheese Swirled Brownies
- 12 eggs
- 2 with butter flavor (pan)
- 1/2 chocolate mixture in baking (pan)
- 500 gr sugar
- 230 gr butter flavor crisco
- 160 gr flour
- 100 gr sugar
- 28 gr squares unsweetened
- 24 gr flour
- 24 gr flour