Using ingredient ginger

Moravian Christmas Cookies

• 500 gr flour
• 230 ml dark molasses
• 110 gr margarine
• 110 gr brown sugar
• 14 gr baking soda
• 5 gr ginger
• 4 gr cinnamon
• 2 gr allspice
• 1 gr nutmeg

Moravian Christmas Cookies

• 500 gr flour
• 230 ml dark molasses
• 110 gr margarine
• 110 gr brown sugar
• 14 gr baking soda
• 5 gr ginger
• 4 gr cinnamon
• 2 gr allspice
• 1 gr nutmeg

Mormor's Meatballs

• 1 onion
• 1 egg
• 230 gr beef (ground)
• 130 gr pork (ground)
• 120 ml milk
• 120 ml beef broth
• 85 gr brown sugar
• 55 gr bread crumbs
• 28 gr butter
• 1 gr allspice (ground)

Moroccan Beef Stew

• 3 tomatoes
• 2 garlic (cloves minced)
• 900 gr chuck roast
• 600 gr pineapple chunks
• 475 ml juice
• 130 gr carrots (sliced)
• 100 gr celery (chopped)
• 60 gr onion (chopped)
• 30 ml vegetable oil
• 24 gr flour

Moroccan Chicken With Couscous

• 1 onion
• 1 lemon
• 1/4 tumeric
• 700 ml chicken broth
• 250 gr carrots in
• 160 gr quick-cooking couscous
• 55 gr currants (dried)
• 16 ml olive oil
• 5 gr paprika
• 2 gr ginger (ground)

Moroccan Chicken With Olives

• 2 garlic (cloves)
• 1/4 cilantro
• 950 gr chicken
• 120 ml water
• 65 gr kalamata
• 60 ml lemon juice
• 40 gr flour
• 7 gr paprika
• 4 gr cumin
• 5 ml chicken bouillon

Moroccan Garbanzo Beans With Raisins

• 1 onion
• 1 clove garlic
• 350 gr garbanzo beans
• 240 gr rice (hot cooked)
• 230 gr butternut squash (diced)
• 240 ml chicken broth
• 85 gr raisins
• 30 ml peanut oil
• 3 gr turmeric (ground)
• 3 gr cinnamon (ground)

Moroccan Lentil Soup

• 28 ozs tomatoes
• 15 ozs garbanzo beans
• 2 lemons
• 1 lentils (rinsed)
• 1,400 ml vegetable broth
• 65 gr cilantro (chopped)
• 65 gr wheat berries
• 60 gr fatfree egg substitute
• 30 ml broth
• 6 gr salt

Moroccan Stew With Couscous

• 2 garlic (cloves)
• 1 1/2 cubed sweet potato
• 1/2 tumeric
• 900 ml water
• 450 gr cubed butternut squash
• 400 gr chickpeas
• 260 gr carrots (sliced)
• 180 gr onion (chopped)
• 160 gr couscous
• 90 gr apricots (chopped dried)

Moroccan Style Chicken

• 2 garlic (cloves minced)
• 2 frying chickens about
• 2 sized lemons quartered
• 180 ml water
• 140 gr pitted green olives
• 120 ml olive oil
• 180 ml chicken broth
• 34 gr parsley (fresh chopped)
• 4 gr powdered coriander
• 3 gr ginger (ground)

Moroccan Vegetable Stew With Roasted Buckwhea

• 4 baby turnips
• 3 carrots coarsely (chopped)
• 2 garlic (cloves)
• 2 onions quartered
• 1 parsley sprigs for (garnish)
• 1/2 tumeric (ground)
• 950 ml water
• 325 gr buckwheat (roasted)
• 300 gr chick peas (cooked)
• 240 ml tomato juice

Moroccan Vegetable Stew With Roasted Buckwheat

• 4 baby turnips
• 3 carrots
• 2 garlic (cloves)
• 2 onions
• 1/2 tumeric (ground)
• 950 ml water
• 325 gr buckwheat (roasted)
• 300 gr chick peas (cooked)
• 240 ml tomato juice
• 140 gr sweet potatoes (peeled)

Mr. Food's Easy Wonton Soup

• 260 gr pork (ground)
• 240 ml water
• 30 ml soy sauce
• 26 gr mushrooms (fresh sliced)
• 1 gr ginger (ground)
• 1 gr black pepper
• 6 slices scallions (sliced)
• 3 packages chicken broth

Mr. Turkey Sausage & Vegetable Medley

• 750 gr rice in bowl (hot cooked)
• 575 gr assorted up (cut fresh)
• 140 gr turkey vegetable mixture
• 140 gr vegetable
• 14 gr brown sugar
• 16 ml soy sauce (light)
• 16 ml oil
• 8 gr cornstarch
• 1 gr ginger (ground)
• 1 package mr

Mr. Turkey Sausage & Vegetable Medley

• 750 gr rice in bowl (hot cooked)
• 575 gr assorted up (cut fresh)
• 140 gr turkey vegetable mixture
• 140 gr vegetable
• 5 gr brown sugar
• 5 ml soy sauce (light)
• 5 ml oil
• 3 gr cornstarch
• 1 gr ginger (ground)
• 1 package mr

Mrs. Criswell's Ginger Cookies

• 1 lard
• 950 ml molasses
• 475 ml milk
• 450 gr brown sugar
• 40 gr baking soda
• 30 gr ginger

Mrs. Suszczynski's Molasses Cookies

• 1 egg
• 250 gr flour
• 200 gr sugar
• 140 gr shortening
• 60 ml molasses
• 9 gr baking soda
• 3 gr cinnamon (ground)
• 1 gr ginger (ground)

Mung Beans With Brown Sugar

• 2,100 ml water (cold)
• 220 gr brown sugar (light)
• 16 gr ginger

Mung Dahl

• 2 garlic (cloves)
• 1 1/2 mung dahl
• 1 cilantro
• 1 tumeric
• 1 asafetida
• 40 gr ghee
• 22 ml lemon juice
• 4 gr salt
• 2 gr cumin seeds (whole)
• 1 gr cayenne

Mushroom Ketchup

• 10 allspice (whole)
• 3 shallots
• 3 mace blades
• 2 bay leaves
• 1 onion
• 1 garlic clove
• 700 ml tap water (hot)
• 475 ml wine vinegar (white)
• 250 gr mushrooms
• 12 gr pickling salt

Mushrooms In Oyster Sauce

• 2 shallots
• 30 ml stock
• 14 gr chicken fat
• 5 ml oyster sauce
• 2 ml dark soy sauce
• 1 gr cornstarch
• 1 ml water
• 1 gr salt
• 2 slices ginger

Mustard Fruit Chutney

• 2 pears
• 1 mango
• 1 onion
• 1 garlic clove
• 120 ml cider vinegar
• 100 gr sugar
• 55 gr raisins
• 16 ml water
• 10 gr mustard powder
• 2 gr ginger