Using ingredient ginger
My Chicken Almond Stir Fry
- 4 water chestnuts
- 2 garlic (cloves)
- 1/2 bok choy
- 1/2 bamboo shoots
- 475 ml water
- 200 gr skinned
- 120 gr rice
- 95 gr snow peas
- 120 ml chicken stock
- 60 gr almonds
Napa Kimchee
- 8 scallions
- 1,000 gr napa cabbage
- 280 gr carrot
- 100 gr korean pickling salt
- 65 gr korean pepper flakes (red)
- 30 gr ginger (fresh)
- 30 gr candied ginger
- 18 gr garlic
- 8 gr sugar
- 8 gr salt
Nashi Beef With Macadamia
- 4 spring onions (chopped)
- 3 nashi (peeled)
- 2 chokos
- 2 garlic (cloves chopped)
- 1 lemon
- 5/8 macadamia (halves)
- 500 gr beef fillet
- 80 ml water (cold)
- 30 ml oil
- 16 gr sesame seeds
Nasi Goreng
- 6 shrimp (fresh)
- 2 garlic (cloves)
- 2 green peppers
- 1 onion
- 1 celery stalk
- 1 sambal oelek
- 1 kecap manis
- 950 ml chicken stock
- 240 gr long rice (grain)
- 90 gr cabbage (shredded)
Navarattan Curry
- 12 almonds
- 2 garlic
- 2 tomatoes
- 1 nbsp
- 1 onion
- 1 potato
- 575 gr vegetables
- 120 ml cream (heavy)
- 95 gr green peas
- 40 gr raisins
Nectarine Salad Bowl
- 200 mg potassium
- 35 mg sodium
- 16 gm carbohydrate
- 4 gm fat
- 2 gm protein
- 1 head lettuce
- 1/2 seedless green grapes
- 500 gr raspberries (fresh)
- 50 gr sugar
- 85 ml cream cheese
New Delhi
- 8 mint leaves
- 1 jalapeno pepper
- 200 gr chick peas
- 55 gr almond butter (roasted)
- 45 ml lime juice
- 22 ml almond oil
- 18 gr cilantro
- 3 gr cumin seeds
- 1/4 slices ginger (thick)
New Potatoes With Peas & Coriander
- 8 potatoes (new)
- 2 chilies (red)
- 95 gr coriander (fresh)
- 90 ml water
- 60 ml lemon juice
- 50 gr ghee
- 7 gr ginger (fresh)
- 6 gr coriander seeds
- 3 gr salt
- 3 gr garam masala
New Zealand Easter Spice Biscuits
- 250 grams self-raising flour
- 160 grams cubed butter (cold)
- 120 grams soft brown sugar
- 2 spice mixture
- 16 gr cinnamon (ground)
- 2 gr mixed spices (ground)
- 1 gr cardamom (ground)
- 1 gr salt
- 1 gr ginger (ground)
No Roll Apple Pie
- 1 filling
- 575 gr apples
- 350 ml vegetable oil
- 200 gr sugar
- 190 gr flour
- 65 gr flour
- 30 ml milk
- 26 gr sugar
- 16 gr flour
- 5 ml lemon juice
No-molasses Gingerbread
- 2 eggs (lightly beaten)
- 190 gr all purpose flour
- 170 gr cane syrup
- 120 ml water
- 110 gr butter softened
- 100 gr sugar
- 5 gr baking soda
- 3 gr cinnamon (ground)
- 1 gr ginger (ground)
- 1 gr salt
Noodles In Cucumber-meat Sauce
- 6 green onions
- 1 cucumber
- 1/4 bean paste (hot)
- 400 gr pork butt (chopped)
- 240 gr chinese wheat-flour noodles
- 240 ml chicken stock
- 120 ml hoisin sauce
- 28 gr peanut
- 30 ml sesame oil
- 26 gr sugar
Noodles In Cucumber-meat Sauce
- 6 green onions
- 1 cucumber
- 1/4 bean paste (hot)
- 400 gr pork butt (chopped)
- 240 gr chinese wheat-flour noodles
- 240 ml chicken stock
- 120 ml hoisin sauce
- 28 gr peanut
- 30 ml sesame oil
- 26 gr sugar
North Indian Stuffed Eggplant
- 2 eggplants
- 2 garlic (cloves)
- 2 carrots
- 1 green bell pepper
- 1 tomato
- 600 gr potatoes
- 240 gr onions (chopped)
- 200 gr green peas
- 120 gr soya cheese
- 30 ml lemon juice (fresh)
Norwegian Meatballs In Sauce
- 1 egg
- 700 gr beef
- 240 ml broth
- 150 gr potatoes
- 130 gr pork
- 120 ml milk
- 120 ml cream (heavy)
- 65 gr parsely
- 6 gr seasoning salt
- 2 gr sugar
Nova Scotia Gingerbread
- 1 egg
- 190 gr flour
- 180 ml boiling water
- 80 ml molasses
- 55 gr packed brown sugar (lightly)
- 50 gr shortening
- 5 gr baking soda
- 5 gr ginger
- 3 gr salt
- 3 gr cinnamon
Nut Gingerbread
- 1 egg
- 325 gr brown sugar
- 325 gr brown sugar
- 250 gr flour
- 240 ml sweet milk
- 120 ml molasses
- 55 gr melted butter
- 24 gr nuts (chopped)
- 7 gr brown sugar
- 5 gr ginger
Nutty Chicken Breast
- 4 chicken breasts skinned (whole)
- 1 clove garlic (crushed)
- 500 ml chicken broth
- 60 ml soy sauce
- 55 gr peanut butter
- 30 ml honey
- 26 gr peanuts (chopped)
- 14 gr melted butter
- 8 gr cornstarch
- 6 gr onions (minced)
Okra In A Savoury Sauce
- 10 okra
- 3 garlic (cloves)
- 1 tomato
- 3/4 disks
- 30 ml vegetable oil
- 16 gr ginger (grated)
- 16 gr almond (ground)
- 3 gr green chilies (chopped fresh)
- 1 gr turmeric
- 1 gr salt
Okra With Onions
- 5 garlic (cloves)
- 4 onions
- 2 long
- 1 ginger
- 1 young okra (fresh)
- 75 gr ghee
- 45 ml tomato sauce
- 30 ml lemon juice
- 6 gr garam masala
- 4 gr fennel seeds (whole)
Old Fashion Ginger Snaps
- 1 egg
- 1 granulated sugar to roll in
- 325 gr wheat flour (whole)
- 220 gr brown sugar (light)
- 120 ml molasses
- 180 ml corn oil margarine
- 10 gr ginger
- 7 gr baking soda
- 1 gr salt
- 1 gr cinnamon
Old-timers
- 3/4 lard
- 575 gr sifted all-purpose flour
- 180 ml mild molasses
- 180 ml sour cream
- 150 gr sugar
- 9 gr baking soda
- 5 gr cinnamon
- 5 gr ginger
- 4 gr salt
Omelet And Noodle Dinner
- 9 eggs
- 8 snow peas
- 1/2 bean sprouts
- 1/4 thinly scallions (sliced)
- 475 ml low-sodium chicken broth
- 240 ml bottled clam juice
- 220 gr ham (diced)
- 120 ml frying oil
- 75 ml soy sauce
- 60 ml dry sherry
Omelet& Noodle Dinner
- 9 eggs (beaten)
- 8 snow peas in fine julienne
- 1 cilantro
- 1/2 bean sprouts
- 1/4 thinly scallions (sliced)
- 475 ml low-sodium chicken broth
- 240 ml bottled clam juice
- 220 gr ham (diced)
- 120 ml frying oil
- 75 ml soy sauce