Using ingredient onion

Mushroom

• 2 shoyu
• 1 onion (chopped)
• 1 egg
• 500 gr tofu mashed
• 210 gr mushrooms (sliced)
• 200 gr peas
• 170 gr wheat fettucini (whole)
• 65 gr wheat bread crumbs (whole)
• 16 ml oil
• 10 ml oil

Mushroom

• 1 onion
• 1,400 ml water
• 900 gr beef short ribs
• 325 gr mushrooms
• 130 gr pearl barley
• 18 gr garlic (minced)
• 6 slices celery ribs

Mushroom

• 40 gr mushrooms
• 14 gr margarine
• 2 ml worcestershire sauce
• 1 gr pepper
• 1 slice onion

Mushroom & Sweet Pepper Quiche

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 36 gr nutritional yeast
• 10 ml olive oil
• 3 gr salt

Mushroom & Sweet Pepper Quiche

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 36 gr nutritional yeast
• 10 ml olive oil
• 3 gr salt

Mushroom Almond Pate

• 350 degree oven
• 1 onion
• 1 clove garlic
• 240 ml nonfat yogurt
• 120 gr slivered almonds
• 120 gr mushrooms
• 55 gr butter
• 22 ml apricot honey
• 30 ml oil
• 16 ml honey (plus)

Mushroom And Kidney Soup

• 2 stock
• 1 ox kidney
• 1 dripping
• 1 onion
• 80 gr mushrooms
• 16 gr flour
• 7 gr rice
• 5 ml mustard
• 4 gr sugar
• 3 gr salt

Mushroom And Onion Quiche

• 3 eggs
• 1 onion
• 1 pie crust
• 240 ml milk
• 240 ml sweet cream (heavy)
• 120 gr swiss cheese (shredded)
• 80 gr mushrooms
• 55 gr butter

Mushroom And Sweet Pepper Quiche

• 325 if using glass (pan)
• 10 quiche (pan)
• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 60 ml grape juice (white)
• 36 gr nutritional yeast
• 10 ml olive oil

Mushroom Bacon Stuffing

• 12 skillet over heat
• 1 onion
• 1 egg
• 160 gr sized mushrooms
• 55 gr butter
• 55 gr bacon drippings from skillet
• 1 gr sage leaves (dried)
• 20 slices firm textured bread (sliced white)
• 6 slices bacon (sliced)
• 3 slices celery ribs

Mushroom Ketchup

• 10 allspice (whole)
• 3 shallots
• 3 mace blades
• 2 bay leaves
• 1 onion
• 1 garlic clove
• 700 ml tap water (hot)
• 475 ml wine vinegar (white)
• 250 gr mushrooms
• 12 gr pickling salt

Mushroom Pate #1

• 75 gr butter
• 60 gr onion (finely chopped)
• 85 ml cream cheese
• 45 gr mushrooms (fresh)
• 30 ml dry sherry
• 7 gr parsley (minced fresh)

Mushroom Pita Pizza

• 8 basil leaves
• 6 wheat pita bread (whole)
• 65 gr zucchini
• 60 gr onion
• 45 gr mushrooms
• 30 gr low fat goat cheese (fresh)
• 16 gr parmesan cheese
• 5 ml olive oil
• 4 gr oregano (fresh)
• 1 gr basil (crushed dried)

Mushroom Sauce

• 2 garlic (cloves)
• 3/4 savory
• 1/2 onion
• 1/2 tst
• 350 ml water
• 85 gr mushrooms
• 8 gr flour
• 5 gr shoyu
• 2 ml molasses

Mushroom Steak

• 4 beef steaks (lean)
• 1 onion
• 120 ml beef stock
• 65 gr mushrooms
• 30 ml worcestershire sauce
• 16 ml canola oil
• 3 gr parsley (chopped)

Mushroom Steak

• 1,400 gr beef
• 240 ml wine
• 7 gr onion
• 1 package mushroom soup

Mushroom Strata

• 1 parsley (chopped)
• 1/4 lite mayonaisse
• 240 ml skim milk
• 180 gr egg substitute mm
• 160 gr mushrooms (fresh)
• 65 gr green pepper (chopped)
• 60 ml non-fat yogurt (plain)
• 60 gr onion (chopped)
• 50 gr celery (chopped)
• 32 gr low fat cheese (grated)

Mushroom Tart

• 9 pie shell
• 240 gr soft tofu
• 180 ml nonfat yogurt (plain)
• 170 gr mushrooms (sliced)
• 60 ml dry wine (white)
• 32 gr carrots (grated)
• 32 gr low-fat swiss cheese (grated)
• 28 gr low-fat cheddar cheese (grated)
• 24 gr onion (minced)
• 22 gr broccoli (minced)

Mushroom Vegetable Soup

• 1 garlic
• 1 bay leaf
• 475 ml water
• 400 ml condensed beef broth
• 190 gr carrot
• 160 gr mushrooms
• 120 gr onion
• 100 gr celery
• 65 gr tomato paste
• 30 ml dry sherry

Mushroom Wild Rice

• 1/2 muchrooms (fresh)
• 475 ml water
• 65 gr coarsley pecans (chopped)
• 55 gr wilk rice
• 55 gr butter
• 5 ml beef-flavored bouillon
• 5 ml lemon juice
• 4 gr onion (minced)
• 1 gr parsley (minced fresh)
• 1 gr garlic powder

Mushroom& Barley Miso Soup

• 1 onion
• 1 pot barley
• 1 miso
• 1 garlic clove
• 700 ml water
• 120 gr mushrooms
• 45 ml vegetable oil
• 3 gr salt
• 2 gr thyme
• some parsley

Mushroom& Barley Soup

• 2 garlic (cloves)
• 1 1/2 washed barley
• 1 onion
• 1/2 soy flakes
• 260 gr mushrooms (fresh sliced)
• 30 ml dry wine (white)
• 14 gr butter
• 10 ml dry sherry
• 9 gr dill (chopped fresh)
• 1 gr thyme (dried)

Mushroom& Butternut Squash Lasagne

• 10 sun tomatoes (dried)
• 2 garlic (cloves minced)
• 1 onion (chopped)
• 1 carrot (chopped)
• 650 gr butternut squash (peeled)
• 325 ml skim milk
• 240 ml spaghetti sauce
• 120 gr mushrooms (fresh)
• 80 gr lasagna noodles
• 65 gr porcini mushrooms (dried)

Mushroom& Sweet Pepper Quiche

• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 950 gr firm tofu
• 210 gr mushrooms (sliced)
• 36 gr nutritional yeast
• 10 ml olive oil
• 3 gr salt