Using ingredient onion

Prix De France Steak Salad

• 1 garlic clove
• 1 head leaf lettuce (red)
• 1/2 chervil (dried)
• 650 gr cherry tomatoes
• 260 gr frank steak
• 160 gr mushrooms
• 120 gr onion (sliced red)
• 90 ml olive oil
• 30 ml lemon juice (fresh)
• 20 ml wine vinegar

Prize Winning Meat Loaf

• 1 egg (slightly beaten)
• 700 gr beef (lean ground)
• 240 ml tomato juice
• 120 gr quaker oats
• 30 gr onion (chopped)
• 1 gr salt
• 1 gr black pepper

Puerto Rican Beef Stew

• 4 thyme sprigs (fresh)
• 4 bay leaves
• 4 potatoes (cut lengthwise into)
• 3 garlic (cloves chopped)
• 3 carrots (cut into)
• 2 m inutes
• 2 cans beef broth
• 1 mc formatted by barb at possum kingdom using mc buster
• 1 joanne lopez-cepero
• 1 parsley (chopped fresh)

Pulao Rice

• 1 clove garlic
• 600 ml water (hot)
• 300 gr peas
• 160 gr long rice (grain)
• 55 gr ghee
• 4 gr salt
• 2 slices onion

Pulled Pork Tacos With Tomatillo Salsa

• 8 corn tortillas (white)
• 8 husked tomatillos coarsely (chopped)
• 1 salt
• 1 prepare a wood
• 1/2 jalapeno (minced)
• 260 gr pulled bbq pork
• 120 gr monterey jack cheese (grated)
• 30 ml lime juice (fresh)
• 24 gr pork over
• 18 gr coarsely cilantro (chopped)

Pumpkin & Broccoli Chowder

• 1 onion
• 1 ripe tomato
• 900 gr pumpkin (fresh)
• 950 ml chicken stock
• 20 gr butter
• 5 gr tamari
• some black pepper
• some broccoli

Pumpkin & Mozarella Lasagne

• 30 cm
• 20 cm lasagne dish
• 1 onion
• 1 clove of garlic
• 1 kg pumpkin
• 300 ml sour cream
• 140 gr mozzarella cheese (grated)
• 28 gr margarine
• 18 gr sage (freshly chopped)
• 18 gr chives (freshly chopped)

Pumpkin And Broccoli Chowder

• 10 skillet
• 1 onion
• 1 ripe tomato
• 1 bunch broccoli
• 2,000 gr pumpkin puree (canned)
• 900 gr butternut puree (fresh)
• 550 gr chicken
• 14 gr butter
• 5 gr tamari

Pumpkin And Tomato Bisque

• 10 skillet
• 3 stock
• 1 onion
• 1 pepper puree opt (red garnish)
• 1,000 gr made pumpkin (freshly)
• 1,000 gr pumpkin puree (canned)
• 900 gr butternut puree (fresh)
• 850 gr tomatoes w (whole)
• 700 ml chicken stock
• 14 gr butter

Pumpkin And Tomato Bisque

• 10 skillet
• 3 stock
• 1 onion
• 1,000 gr made pumpkin (freshly)
• 900 gr butternut puree (fresh)
• 850 gr tomatoes w (whole)
• 700 ml chicken stock
• 14 gr butter
• 16 ml mild vegetable oil
• 7 gr maple syrup

Pumpkin Burgers

• 1 onion
• 700 gr beef (ground)
• 350 ml chili sauce
• 120 gr mashed pumpkin (cooked)
• 5 gr pumpkin pie spice
• 3 gr salt
• 3 gr pepper
• 1 package condensed tomato soup

Pumpkin Cheese Soup

• 10 of soup (servings)
• 2 carrots
• 2 celery sticks
• 1 pumpkin
• 1 onion
• 1 garlic clove
• 950 ml vegetable broth
• 180 ml cream
• 110 gr cheddar
• 80 ml wine (white)

Pumpkin Ravioli Soup

• 4 liquid
• 2 garlic (cloves minced)
• 2 cans
• 1 cinnamon thyme sprigs (fresh)
• 120 gr onion (chopped)
• 2 gr thyme (fresh chopped)
• 1 gr sage (fresh chopped)

Pumpkin Seed Sauce

• 1 clove garlic
• 400 ml chicken broth
• 120 ml whipping cream
• 65 gr pumpkin seeds
• 30 gr onion
• 10 ml vegetable oil
• 6 gr green chiles
• 1 gr salt
• 1 slice bread

Pumpkin Soup

• 2 garlic (cloves peeled)
• 1 d -pepper
• 1,400 ml water
• 475 gr pumpkin (cooked)
• 120 ml coconut milk
• 2 gr sugar
• 1 gr galangal powder
• 1 slice onion (sliced)

Pumpkin Soup With Chives

• 1 hollowed out pumpkin shell lid (plus)
• 1,200 ml homemade chicken stock
• 475 ml cream (light)
• 325 gr pumpkin puree (canned)
• 60 gr onion (diced)
• some cayenne pepper

Pumpkin Soup With Coconut And Ginger

• 600 mg pumpkin flesh (chopped)
• 2 chicken stock (cubes)
• 1 onion (chopped)
• 400 ml coconut cream
• 300 ml water
• 30 gr ginger (chopped)
• 30 ml vegetable oil
• 18 gr tomato paste
• 16 ml lemon juice
• 12 gr coriander (chopped)

Pumpkin Soup With Split Peas

• 2 salt and pepper
• 1 onion (chopped)
• 950 ml nonfat veg chicken broth
• 475 gr pumpkin peel
• 95 gr split peas
• 1 slice bacon
• some salt and pepper

Pumpkin Walnut Loaf

• 1 egg
• 375 gr stewed tomatoes
• 250 gr pumpkin (finely diced fresh)
• 120 gr long rice (cooked grain)
• 95 gr onion (minced)
• 90 gr breadcrumbs
• 65 gr green bell pepper (minced)
• 60 ml chicken broth
• 30 gr ca
• 7 gr parmesan cheese (grated)