Using ingredient sour cream

Lemon-tarragon Chicken

• 8 chicken breast (halves)
• 2 garlic (cloves)
• 170 gr mushrooms (fresh)
• 60 ml sour cream
• 45 ml dry sherry
• 40 gr all purpose flour
• 28 gr butter
• 4 gr lemon-pepper seasoning
• 2 gr tarragon (dried)
• 1 package chicken broth

Lime Cheesecake

• 3 eggs
• 1 strawberries (fresh)
• 475 ml sour cream
• 150 gr sugar
• 130 gr graham cracker crumbs
• 60 ml key lime juice
• 55 gr butter
• 14 gr sugar
• 8 gr sugar
• 4 gr lime rind (grated)

Lotsa Chocolate Cake

• 60 mintues
• 12 bundt (pan)
• 4 eggs
• 400 gr powdered sugar preheat oven
• 350 gr semisweet chocolate chips
• 240 ml sour cream
• 120 ml water
• 120 ml vegetable oil
• 60 ml coffee-flavored liqueur
• 60 ml raspberry-flavored liqueur to cake mix along with

Low Fat Chicken Stuffed Shells

• 24 pasta shells (jumbo)
• 3 chicken breasts
• 2 cream of chicken soup
• 240 ml sour cream
• 28 gr margarine
• 28 gr seasoned bread crumbs
• 1 gr celery powder

Low Fat Spice Cookies

• 1 egg (white)
• 1/4 promise ultra fat free spread
• 350 gr flour
• 220 gr brown sugar
• 120 ml sour cream
• 55 gr butter
• 5 gr cinnamon
• 4 gr vanilla
• 2 gr baking soda
• 1 gr nutmeg

Low-fat Cheesecake

• 40 eggs
• 1 graham cracker
• 3,200 ml sour cream
• 2,800 gr cottage cheese
• 2,000 gr fructose
• 1,500 gr flour
• 325 gr chocolate chips
• 50 gr vanilla
• 45 ml cream of tartar

Low-fat Chocolate Raspberry Cheesecake

• 24 chocolate wafer cookies
• 2 cream cheese
• 1 nonfat cooking spray
• 1 nbsp
• 450 ml sour cream
• 300 gr raspberries
• 200 gr sugar
• 120 gr egg substitutes
• 85 gr cocoa
• 38 gr black faspberry preserves

Luscious Lemon Cheesecake

• 3 eggs
• 1 egg yolk
• 475 ml sour cream
• 700 ml cream cheese
• 270 gr sugar
• 250 gr graham crackers (crushed)
• 180 ml water
• 140 ml lemon juice (fresh)
• 100 gr sugar
• 65 gr butter (unsalted)

Luscious Lemon Pie

• 3 egg yolks
• 1 pastry shell
• 240 ml milk
• 240 ml sour cream
• 200 gr sugar
• 60 ml lemon juice
• 55 gr butter
• 24 gr cornstarch
• 6 gr lemon rind

Lynn's Pasta And Creamy Roasted Garlic Sauce

• 14 tortellini
• 2 garlic
• 1 pepper
• 1 fettucine
• 240 ml cream (heavy)
• 60 ml sour cream
• 28 gr butter
• 20 gr parmesan cheese
• 16 ml olive oil

Macadamia

• 10 springform (pan)
• 4 eggs (jumbo)
• 2 mins
• 1 oreos
• 1 stick butter
• 700 ml sour cream
• 700 ml cream cheese
• 240 gr macadamia nuts
• 230 gr semi-sweet chocolate
• 200 gr sugar

Macaroni And Cheese Ii

• 2 stick butter
• 350 ml evaporated milk
• 240 ml sour cream
• 160 gr mozzarella cheese (shredded)
• 120 gr velvetta cheese
• 230 ml cream cheese
• 100 gr elbow macaroni

Madras Dip

• 2 eggs (hard boiled)
• 475 ml sour cream
• 200 gr curry powder
• 6 gr green pepper
• 4 gr celery
• 2 gr onion

Mahogany Pound Cake *

• 6 eggs
• 400 gr sugar
• 325 gr flour
• 230 ml sour cream
• 230 gr margarine
• 220 gr brown sugar (light)
• 45 gr unsweetened cocoa
• 4 gr vanilla
• 2 gr baking powder
• 1 gr baking soda

Mama Stamberg's Cranberry Relish

• 2 cranberries
• 1 onion
• 180 ml sour cream
• 100 gr sugar
• 10 gr horseradish (white)

Mango Buttermilk Soup

• 2 ripe mangoes
• 2 scallion for (sliced garnish)
• 475 ml buttermilk (chilled)
• 240 ml orange juice
• 120 ml sour cream
• 1 gr orange rind (grated)

Mango Cream Ice Cream

• 4 mangos
• 1 3/4 mango puree
• 425 ml sour cream
• 200 gr sugar
• 16 ml lime juice

Mango Cream Pie *

• 3 egg yolks
• 2 1/2 ripe mango
• 1/4 cronstarch
• 350 ml sour cream
• 200 gr sugar
• 16 ml lime juice
• 1 gr salt