Using ingredient chillies

Beef Chunks Cooked In Coconut Milk

• 6 chillies (dried red)
• 4 bay leaves (dried)
• 3 cube galingal (fresh)
• 2 sticks lemon grass (fresh)
• 2 lemon grass (dried sliced)
• 2 stick cinnamon
• 2 garlic (cloves)
• 1 cube ginger (fresh)
• 1,400 ml coconut milk
• 900 gr stewing beef

Coconut Rice Noodles

• 445 cal per (serving)
• 35 carbohydrate
• 29 fat
• 12 protein
• 6 saturated fat
• 4 spring onions
• 3 garlic (cloves)
• 2 chillies (red)
• 1 onion
• 240 gr firm tofu

Coriander Fish

• 8 garlic (cloves)
• 4 sole
• 3 chillies (hot)
• 1 1/2 inside
• 1 ginger
• 1 bunch coriander
• 1/2 corriander
• 240 gr onion (chopped)
• 160 gr tomato (chopped)
• 120 ml lemon juice

Indian Coconut Rice Pilaf

• 8 chillies (dried red)
• 475 ml coconut milk
• 240 gr long rice (grain)
• 80 gr flaked coconut (fresh)
• 60 ml oil
• 45 gr sesame seeds
• 7 ml black mustard seed
• 5 gr ginger (grated fresh)

Laksa

• 16 kaffir lime leaves (dried)
• 15 chillies (fresh)
• 6 stems lemon grass (chopped)
• 5 galangal powder
• 5 sprigs mint (fresh)
• 5 sprigs basil (fresh)
• 3 fish (whole)
• 3 bean sprouts
• 1,800 ml water
• 850 ml coconut cream

Mixed Seafood Laksa

• 8 candlenuts
• 8 spring onions
• 6 chillies (dried)
• 2 laos powder
• 2 crabs
• 1 prawns (raw)
• 1 cucumber
• 1 bean sprouts (fresh)
• 1,900 ml coconut milk
• 230 gr rice vermicelli

Pork Vindaloo

• 30 chillies (red)
• 5 green chillies (chopped)
• 2 cube ginger
• 2 cummin (white)
• 1 sprig curry leaves
• 1 onion
• 650 gr pork (lean)
• 240 ml vinegar
• 240 ml oil
• 12 ml mustard

Pumpkin Soup With Coconut And Ginger

• 600 mg pumpkin flesh (chopped)
• 2 chicken stock (cubes)
• 1 onion (chopped)
• 400 ml coconut cream
• 300 ml water
• 30 gr ginger (chopped)
• 30 ml vegetable oil
• 18 gr tomato paste
• 16 ml lemon juice
• 12 gr coriander (chopped)

Salt Dill Pickles

• 6 fat garlic (cloves)
• 5 bay leaves
• 4 chillies (hot)
• 1 kg
• 400 gr cucumbers
• 18 gr dry dill stems
• 5 gr black peppercorns

Tom Yum Gai

• 6 chicken drumsticks
• 4 chillies (red)
• 3 garlic (cloves)
• 3 galangal
• 2 note
• 2 stems lemon grass
• 1,400 ml good chicken stock -kaffir lime leaves
• 190 gr coriander
• 90 gr onions (chopped)
• 30 ml lime juice

Samoosas

• 2 1/2 borrie
• 2 onions
• 290 gr steak
• 5 gr root ginger (fresh)
• 3 gr salt
• 3 gr chillies (crushed dried)
• 3 gr garlic
• 2 gr jeera (ground)
• 2 gr mint (freshly chopped)
• some dhunia