Beef
Dr. Digit's Rebecca's Ground Beef Casserole
- 2 bunches scallions
- 1 ovenproof casserole
- 900 gr beef
- 700 ml tomato sauce
- 600 ml sour cream
- 250 gr cottage cheese
- 180 gr cabbage
- 55 gr butter
- 55 gr noodles
- 6 gr salt
Dr.randy Jouno's Guadalajara,mx Champ Chili
- 1 up
- 1,400 ml water
- 1,000 gr top round steak trimmed
- 425 gr green chiles (whole)
- 190 gr cans tomato paste
- 110 ml bar milk chocolate broken
- 60 ml oil
- 50 gr instant onion (minced)
- 26 gr chili powder
- 22 gr celery salt
Drunken Pioneers
- 1 onion
- 1 green bell pepper
- 240 ml beef broth
- 100 gr wagon wheel pasta
- 60 ml cooking wine (red)
- 30 ml water
- 8 gr flour
- 1 gr basil
- 1 gr rosemary
Dry Rub Masion Bbq Spice
- 14 gr paprika
- 8 gr chili powder
- 4 gr sugar
- 3 gr salt
- 2 gr cumin
- 2 gr coriander
- 2 ml dry mustard
- 1 gr pepper
- 1 gr thyme
- 1 gr curry powder
Dutch Oven Pot Roast
- 325 degree
- 8 carrots
- 6 potatoes
- 5 round boan pot roast
- 2 chunks
- 160 gr pkg of okra be substituted (frozen)
- 120 gr apple cider
- 120 gr okra (fresh)
- 120 ml barbecue sauce
- 8 gr shortening
Dymamite Chili With Beans
- 1 garlic clove (minced)
- 1 jalapeno pepper (diced)
- 1/2 green pepper (chopped)
- 300 gr tomatoes (whole)
- 170 gr pork (boneless cut into)
- 120 gr soaked pinto beans
- 90 gr stew meat cubed
- 18 gr chili powder
- 16 gr tortilla flour mixed in
- 16 ml oil
Dyresteg
- 3 1/2 haunch of venison (boneless)
- 325 ml beef stock
- 120 ml sour cream
- 40 gr butter
- 12 gr currant jelly (red)
- 8 gr flour
- 7 gr brown norwegian goat cheese
E. Degolyer's Chili
- 6 garlic (cloves)
- 1 onion
- 1,100 gr extra chuck beef (lean)
- 475 gr rendered beef kidney suet
- 475 ml water
- 425 gr ham
- 150 gr chili pulp (red)
- 50 gr chili powder
- 4 gr oregano
- 2 gr cumin
E.degolyer's Chili
- 6 garlic (cloves)
- 1 onion
- 1,100 gr extra chuck beef (lean)
- 475 gr rendered beef kidney suet
- 475 ml water
- 425 gr ham
- 150 gr chili pulp (red)
- 50 gr chili powder
- 4 gr oregano
- 2 gr cumin
Eastern Mediterranean Pot Roast
- 2 bay leaves
- 1 lemon
- 1/2 pitted prunes
- 1,600 gr beef chuck roast (boneless)
- 240 ml dry wine (red)
- 140 gr apricots (dried)
- 120 gr onion (chopped)
- 34 gr tomato paste
- 30 ml oil
- 8 gr garlic (minced)
Easy 10-minute Chili
- 900 gr beef
- 230 ml tomato sauce
Easy Beef Stir Fry
- 1/2 bean sprouts
- 450 gr sirloin
- 350 gr brown rice
- 190 gr snow pea pods
- 120 ml orange juice
- 65 gr pepper (red)
- 50 gr celery
- 30 ml balsamic vinegar
- 30 ml soy sauce
- 5 gr cornstarch
Easy Beef Tips In Wine Sauce
- 2 cans cream of mushroom soup (undiluted)
- 900 gr beef tip round up (cut)
- 80 gr egg noodles as directed (cooked)
- 60 ml cooking wine
- 1 package mushroom stems
- 1 package lemon lime soda
- 1 package onion soup mix
Easy Crock Pot Mexican Chili
- 1 bay leaf
- 525 gr tomatoes
- 450 gr beef
- 190 gr tomato paste
- 120 gr onion
- 100 gr celery
- 65 gr green pepper
- 65 gr green chili peppers
- 26 gr sugar
- 3 gr salt
Easy Hamburger Quiche
- 2 eggs
- 1 d -pepper
- 240 ml milk
- 230 gr beef (lean ground)
- 170 gr cheddar (chopped)
- 120 ml best foods mayonnaise
- 40 gr green onion (chopped)
- 10 gr corn starch
Easy Laulau
- 8 ti leaves
- 2 liquid smoke
- 800 gr pork (boneless)
- 250 gr butterfish (salted)
- 130 gr luau leaves (frozen)
Easy Pot
- 1 onion
- 475 gr pork (lean)
- 290 gr vegetables mixed as desired
- 240 ml beef broth
- 28 gr butter
- 5 slices carrots
- 2 slices leeks
- some salt and pepper
Easy Pot Roast
- 1 onion
- 1 prepared horseradi
- 1/2 ms
- 1/2 beau monde seasoning
- 1,800 gr beef roast (boneless)
- 240 ml beef broth
- 60 ml water (cold)
- 24 gr flour
- 14 gr butter
- 16 ml oil
Easy Stroganoff
- 3 ingredients
- 1 onion (chopped)
- 1 noodles (hot cooked)
- 450 gr beef (ground)
- 300 ml cream of mushroom soup
- 230 ml sour cream
- 40 gr mushrooms (sliced)
- 16 gr all purpose flour
- 1 gr garlic salt
- 1 gr pepper
Eggplant, Lamb And Rice Casserole
- 2 onions (chopped)
- 2 garlic (cloves minced)
- 1 bell pepper seeded (red)
- 1/2 lamb (ground lean)
- 900 gr eggplants
- 400 ml beef broth defatted
- 270 gr tomatoes
- 120 gr rice (white)
- 55 gr feta cheese crumbled
- 10 ml olive oil
Elizabeth Taylor's Carne Tachonada De Puerto
- 1 onion mince
- 1/2 bell pepper mince
- 2,300 gr beef pot roast
- 325 gr smoked ham (raw)
- 300 gr tomato puree
- 60 ml oil
- 18 gr garlic mash to paste
Elva's Carne Guisada
- 12 people
- 8 ro-tel
- 2 chuck roasts
- 1 clove garlic
- 1 onion (chopped)
- 1 bell pepper (chopped)
- 120 ml oil
- 65 gr flour
- 1 gr cumin
- 1 gr pepper
Enchilada Casserole Ii
- 6 tortillas
- 1 clove garlic
- 450 gr beef round (lean ground)
- 230 gr sharp cheddar cheese
- 230 ml tomato sauce
- 160 ml water
- 7 gr chili powder
- 3 gr pepper
- 2 gr instant onion (minced)
- 1 gr salt