Cheese
Macaroni With Ham And Asparagus
- 2 onions (chopped)
- 1 tender (pieces)
- 240 ml cream (heavy)
- 220 gr ham (diced)
- 200 gr macaroni according (cooked)
- 55 gr butter
- some steamed
Macaroni& Cheese
- 120 ml cream
- 110 gr cheddar cheese (shredded)
- 100 gr macaroni
- 28 gr butter
- 1 ml worcestershire sauce
Macaroni& Cheese
- 1 green pepper rings
- 160 gr cheddar cheese spread
- 110 gr cheddar cheese (shredded)
- 90 gr onion (chopped)
- 65 gr green bell pepper (chopped)
- 28 gr butter
- 1 ml pepper sauce (hot red)
Macaroni& Cheese
- 1 onion
- 1 roll
- 475 ml milk
- 375 gr cheddar cheese (shredded)
- 210 gr macaroni (uncooked)
- 70 gr butter
- 16 gr flour
- 6 gr salt
- 5 ml dry mustard
- 1 gr pepper
Macaroni& Cheese Casserole
- 1 onion (chopped)
- 450 gr beef (ground)
- 120 ml milk
- 1 package macaroni
- 1 package cream of mushroom soup
Macaroni& Cheese Souffle
- 3 eggs (separated)
- 1 d cayenne
- 300 ml milk
- 160 gr corkscrew-shaped macaroni
- 80 gr natural sharp cheddar cheese
- 28 gr butter
- 24 gr flour
- 1 gr salt
- 1 gr paprika
Macaroni, Cheese And Tomatoes
- 350 about
- 1 protein
- 1 starch
- 1 fruit
- 1 fat
- 1/2 recipe
- 425 gr casserole dish
- 240 gr tomatoes (canned)
- 55 gr cheddar cheese (shredded)
- 50 gr elbow macaroni
Macaronia Me Voutyro
- 220 gr butter
- 170 gr spaghetti
- 40 gr kefalotyri
Macaroon Brownies
- 4 egg whites
- 1 egg (white)
- 270 gr sugar
- 80 gr mini-chocolate chips
- 80 ml buttermilk
- 65 gr almonds (toasted chopped)
- 65 gr all purpose flour
- 60 gr flaked coconut
- 110 ml fat-free cream cheese
- 45 gr unsweetened cocoa powder
Maccaroni And Sauce
- 2 garlic (cloves minced)
- 2 cans tomato paste
- 600 ml water
- 90 gr onion (chopped)
- 40 gr mushrooms
- 30 ml olive oil
- 7 gr oregano
- 1 gr pepper
Mackinac Island Omelet
- 4 eggs
- 1/2 strawberry preserves
- 90 gr process cheese spread
- 28 gr butter
- 30 ml milk
- 16 gr almonds (sliced)
Macroni Squares
- 3 eggs (beaten)
- 1 basil leaf
- 1/2 oragano
- 120 ml milk
- 110 gr soft bread crumbs
- 10 ml worcestershire sauce
- 8 gr green pepper (chopped)
- 5 gr green onion (chopped)
- 1 ml dry mustard
- 1 gr parsley (chopped)
Magic Crustless Quiche
- 10 eggs well (beaten)
- 1 onion (chopped)
- 240 gr monterey jack cheese (grated)
- 130 gr breakfast sausage
- 130 gr unsifted flour
- 120 gr shrimp (peeled)
- 110 gr broccoli (frozen chopped thawed)
- 65 gr green chilies (chopped)
- 65 gr black olives (sliced)
- 55 gr margarine
Magnificent Minestrone
- 2 celery stalks
- 2 garlic (cloves)
- 1 onion
- 1 bay leaf
- 1,400 ml water
- 350 ml tomato juice
- 300 gr tomatoes (whole peeled)
- 260 gr am adzuki beans (cooked)
- 260 gr am kidney beans (cooked)
- 260 gr am garbanzo beans (cooked)
Maguire's Hill 16 Irish Potato And Leek Soup
- 1 leek (white)
- 1 cheddar for crumbled (shredded garnish)
- 1,100 gr potatoes (peeled)
- 1,900 ml chicken stock
- 950 ml milk (whole)
- 475 ml cream (heavy)
- 60 ml cornstock
- 8 gr pepper (white)
Main Dish Potato Salad
- 2 eggs
- 575 gr potatoes (new)
- 450 gr fully ham (cooked)
- 240 ml dairy sour cream
- 240 ml creamed curd cottage
- 60 gr green onions
- 50 gr celery
- 16 ml prepared mustard
- 14 gr sugar
- 3 gr salt
Make-ahead Brunch Casserole
- 10 eggs
- 4 bread (white)
- 950 ml milk
- 450 gr bacon
- 80 gr tomato
- 60 gr swiss cheese
- 55 gr cheddar cheese
- 34 gr green pepper
- 30 gr green onion
- 5 ml dry mustard
Make-ahead Cheese And Chile Souffle
- 6 eggs (separated)
- 240 ml milk
- 80 gr cheddar cheese (shredded)
- 55 gr butter
- 32 gr flour
- 1 gr salt
Make-ahead Sausage Souffle
- 4 eggs
- 350 ml milk
- 130 gr bulk pork sausage (hot)
- 110 gr cheddar cheese (shredded)
- 2 ml dry mustard
- 1 gr salt
- 3 slices bread (sliced white)
Make-ahead Spaghetti And Meatball Casserole
- 12 precooked italian meatballs (frozen)
- 800 ml spaghetti sauce
- 240 ml water
- 200 gr ready spaghetti (uncooked cut)
- 10 gr parmesan cheese
- 3 gr parsley (fresh finely chopped)