Cheese
Malfatti Cheese And Spinach Dumplings
- 2 ricotta
- 2 eggs
- 1,000 gr spinach
- 190 gr parmesan (freshly grated)
- 85 gr butter
Malted Rye Bread Abm
- 3 eggs
- 325 gr bread flour
- 300 ml milk
- 130 gr rye flour
- 80 ml honey
- 60 ml oil
- 22 gr barley malt syrup
- 9 gr yeast
- 4 gr salt
- 1 gr cardamom
Mama Leone's Cheesecake
- 4 egg whites
- 2 eggs well (whole beaten)
- 1 egg
- 1 filling
- 1/2 lemon
- 240 gr ricotta cheese
- 190 gr pineapple (crushed drained)
- 150 gr sugar
- 230 ml cream cheese
- 85 gr butter
Mama's Italian Meatloaf
- 2 eggs
- 1 onion
- 1 bell pepper
- 900 gr beef (lean ground)
- 260 gr italian sausage
- 240 ml pizza sauce
- 210 gr ham (boiled)
- 160 gr cracker crumbs
- 110 gr mozzarella cheese (grated)
- 80 gr mushrooms
Mama's Marinara Sauce
- 10 basil leaves (fresh)
- 5 garlic (cloves)
- 1,500 gr tomatoes (fresh)
- 525 gr cans of tomatoes
- 190 gr tomato paste
- 60 ml olive oil
Mama's Potato Soup
- 4 garlic (cloves)
- 3 tomatoes
- 2,800 ml saucepan
- 1,900 ml chicken broth
- 425 gr monterey jack cheese
- 375 gr potatoes (raw)
- 120 gr onions
- 65 gr green chilies
- 30 ml oil
- 8 gr flour
Mama's Shrimp Spaghetti
- 1,100 ml water
- 375 gr unpeeled size (fresh)
- 160 ml whipping cream
- 160 ml chicken broth
- 75 gr butter
- 40 gr all purpose flour
- 16 gr slivered almonds
- 10 gr parmesan cheese (grated)
- 7 ml dry sherry
- 1 gr salt
Mamamia's Lasagna
- 12 lasagna noodles
- 8 kettle
- 2 garlic (cloves)
- 1 egg
- 1/2 parsley
- 2,800 ml water
- 2,700 gr dutch oven
- 650 gr tomatoes
- 375 gr tomato paste
- 350 gr beef (ground)
Mango-pineapple-lime Cheesecake
- 9 springform with (pan)
- 4 ingredients in processor
- 4 eggs
- 2 3/4 high sides
- 1 3/4 up sides of (inches pan)
- 300 gr sugar
- 160 ml sour cream
- 230 ml cream cheese
- 110 gr gingersnap cookies (ground)
- 55 gr packed golden brown sugar
Manicotti Florentine
- 12 manicotti shells
- 2 in bowl needed to fill
- 1 egg
- 750 ml marinara sauce
- 475 ml marinara sauce in
- 250 gr sorrento ricotta cheese
- 220 gr sorrento mozzarella
- 100 gr sor
- 40 gr sorrento parmesan (grated)
- 30 ml olive oil
Manicotti Rita Taule Btvc62a
- 2 eggs
- 160 ml milk
- 160 ml water
- 95 gr all purpose flour
- 14 gr melted butter
- 1 gr salt
Maple Apple Spice Cake
- 2 eggs
- 2 all purpose apples
- 240 gr pure maple syrup
- 190 gr flour
- 170 gr butter
- 130 gr firmly packed brown (light)
- 100 gr nuts (chopped)
- 7 gr vanilla extract
- 5 gr baking powder
- 3 gr cinnamon (ground)
Maple Cream Coffee Treat
- 230 ml cream cheese
- 110 gr maple-flavored syrup
- 65 gr nuts
- 55 gr margarine
- 50 gr powdered sugar
- 40 gr coconut
- 28 gr margarine
- 2 packages hungry jack flaky biscuits
Maple Crisps
- 1 egg
- 1/2 maple extract
- 375 gr all purpose flour
- 170 gr butter
- 160 gr maple syrup
- 100 gr granulated sugar
Maple Glazed Pork Chops With Whiskey Buttered Applesauce
- 3 1/2 apple (sliced)
- 200 gr pork chops
- 85 ml whiskey buttered applesauce
- 75 gr vermont maple syrup
- 70 gr mashed potatoes
- 28 gr carrots on bias (cut)
- 20 gr sharp cheddar
- 14 gr butter
- 1 gr tarragon
- 1 gr sage (fresh chopped)
Maple Pumpkin Cheesecake
- 3 eggs
- 475 gr pumpkin
- 400 ml sweetened condensed milk
- 325 gr pure maple syrup
- 240 ml whipping cream
- 130 gr graham cracker crumbs
- 120 gr pkgs
- 65 gr pecans (chopped)
- 55 gr butter
- 50 gr sugar
Marbeled Double Chocolate Cheesecake Squares
- 2 eggs
- 1 stick
- 200 gr sugar
- 130 gr chocolate topping
- 110 gr butter
- 40 gr chocolate chips
- 22 gr cocoa powder
- 9 gr vanilla extract
- 1 gr salt
- 2 packages cream cheese
Marble Cheesecake
- 3 eggs
- 425 ml cream cheese
- 150 gr sugar
- 100 gr graham cracker crumbs
- 32 gr unsweetened chocolate (square)
- 14 gr margarine
- 14 gr sugar
- 4 gr vanilla
Marble Cheesecake/hershey's
- 450 fahrenhei in mixer bowl
- 350 fahrenhei in bowl
- 40 wafers
- 3 eggs
- 700 ml cream cheese
- 200 gr sugar
- 200 gr sugar
- 120 ml cream cheese mixture
- 120 ml dairy sour cream
- 50 gr vanilla wafer crumbs
Marbled Chocolate Cheesecake
- 2 eggs
- 1 unflavoured gelatin (envelope)
- 1 chocolate crumb crust
- 220 ml skim milk
- 180 gr low-fat cottage cheese
- 160 ml milk to a (boil)
- 100 gr vanilla wafer crumbs
- 60 ml skim milk (cold)
- 26 gr sugar
- 9 gr vanilla extract
Marbled Double Chocolate Cheesecake Squares
- 2 eggs
- 1/4 hersheys semi-sweet
- 200 gr sugar
- 130 gr hersheys chocolate shoppe
- 130 gr all purpose flour
- 110 gr butter
- 22 gr hersheys cocoa
- 9 gr vanilla extract
- 1 gr salt
- 2 packages cream cheese
Marbled Pumpkin Cheesecake
- 10 springform (pan)
- 8 ozs
- 4 eggs
- 475 gr semi-sweet chocolate
- 425 gr pumpkin
- 260 gr chocolate
- 200 gr granulated sugar
- 130 gr graham cracker crumbs
- 120 ml evaporated milk
- 55 gr butter