Cheese

Stuffed Cucumber

• 1 straight cucumber
• 1 gr dry onion flakes
• 1 gr dill weed (dried)

Stuffed Cucumbers

• 2 cucumbers
• 1 egg
• 240 ml milk
• 240 ml water
• 220 gr bread crumbs
• 60 gr swiss cheese
• 60 gr radishes
• 28 gr butter
• 3 gr chicken-flav
• 1 gr salt

Stuffed Eggplant

• 3 eggplants
• 2 garlic (cloves)
• 1 onion
• 1 green pepper
• 1 round (ground)
• 1/2 shell (thick)
• 60 gr romano cheese (grated)
• 28 gr dry bread crumbs
• 12 gr tomato paste
• 10 ml olive oil

Stuffed French Toast

• 4 eggs
• 1 loaf diameter french
• 210 gr ham (boiled)
• 130 gr breakfast sausage
• 120 ml milk
• 50 gr sugar
• 7 gr vanilla
• 3 gr cinnamon
• 1 package american cheese
• 1/2 packages bacon

Stuffed Gnocchi

• 8 basil leaves (shredded)
• 1 salt and pepper
• 575 gr potatoes
• 350 gr flour
• 230 gr ham (ground)
• 120 gr ricotta cheese
• 55 gr mozzarella cheese (grated)
• 30 gr walnuts (chopped)
• 5 gr parmesan cheese (grated)
• 1 gr oregano

Stuffed Jalapeno Peppers

• 2 eggs
• 230 gr pickled
• 230 ml pkg cream cheese
• 60 ml mayonnaise
• 7 gr onion (finely chopped)
• 1 gr garlic salt

Stuffed Jalapenos

• 10 pickled jalapenos
• 10 cheddar cheese
• 2 egg whites
• 1 oil for deep-frying
• 24 gr flour
• 24 gr cornmeal

Stuffed Meat Loaf

• 6 rectangle
• 4 mushroom stems
• 1 egg
• 1/2 cheese (shredded)
• 1/2 border around edges
• 230 gr beef chuck (ground)
• 160 gr seasoned mashed potatoes
• 130 gr pork (lean ground)
• 110 gr soft bread crumbs
• 60 ml milk

Stuffed Meat Loaf I

• 6 leaves parsley (fresh)
• 2 garlic (cloves)
• 2 eggs
• 1 four tomato sauce mix all ingredients except mozzarella (into pieces)
• 900 gr beef (ground)
• 160 gr bread crumbs
• 120 ml water
• 110 gr mozzarella
• 80 gr parmesan cheese

Stuffed Mexican Meatloaf

• 2 3/4 loaf (pan)
• 1 egg
• 1 cherry tomatoes
• 1/2 meat mixture in
• 900 gr beef chuck (ground)
• 230 gr cheddar cheese (shredded)
• 120 ml sour cream
• 60 gr taco seasoning mix (plus)
• 45 gr green pepper (chopped)
• 40 gr onion (finely chopped)

Stuffed Mushrooms

• 20 mushrooms (white)
• 45 ml dry sherry
• 40 gr onion
• 20 gr cornflake crumbs
• 14 gr bread crumbs
• 10 gr parmesan cheese

Stuffed Mushrooms

• 25 mushrooms (fresh)
• 16 ml milk
• 16 gr onions
• 2 gr horseradish
• 1 package crabmeat

Stuffed Mushrooms Parma

• 160 gr mushrooms
• 55 gr margarine
• 40 gr parmesan
• 8 gr scallions

Stuffed Mushrooms With Cheese

• 1 egg
• 110 gr bread crumbs
• 110 gr mozzarella cheese
• 80 gr mushrooms
• 65 gr pepperoni
• 60 ml worcestershire sauce
• 60 gr onions

Stuffed Onions

• 4 onions (white)
• 120 gr rice (cooked)
• 12 gr swiss cheese (grated)

Stuffed Pasta Shells

• 800 ml spaghetti sauce
• 450 gr mozzarella cheese
• 220 gr ricotta cheese
• 150 gr pasta shells (jumbo)
• 38 gr spinach (frozen)

Stuffed Portabello Burger With Vegetarian Herb Aioli

• 959 mg sodium
• 56 grams carbohydrates
• 41 mg cholesterol
• 34 grams fat
• 16 grams protein
• 2 clove garlic (minced)
• 2 portabello mushroom caps
• 2 round sandwich rolls such as
• 1 1/4 grams fiber
• 1 roll

Stuffed Potatoes

• 4 potatoes
• 120 ml sour cream
• 80 ml milk
• 9 gr butter
• 7 gr onions
• 6 gr salt
• 5 gr parmesan cheese
• 1 gr pepper

Stuffed Shells With Fennel Sauce

• 2 garlic (cloves minced)
• 1 scallions thinly (sliced)
• 475 gr tofu
• 190 gr mushroom coarsely (chopped)
• 190 gr fennel bulbs (finely chopped)
• 170 gr mozzarella chese
• 150 gr pasta shells
• 65 gr bell pepper (red finely chopped)
• 18 gr tomato paste
• 2 gr thyme

Stuffed Tomatoes

• 8 anchovies
• 4 tomatoes
• 1 parmesan
• 2 slices bread (sliced)

Stuffed Tomatoes

• 6 tomatoes
• 3 stalks celery
• 3 sprigs parsley
• 2 carrots
• 1 onion
• 1 green pepper
• 95 gr wheat bread crumbs (whole)
• 80 ml milk
• 45 gr spinach (raw)
• 45 gr melted butter

Stuffed Zucchini

• 1 tomato
• 32 gr parmesian cheese (grated)
• 9 gr butter
• 1 gr salt
• 1 gr pepper
• 3 slices green onions
• 1 slice bread

Stuffed Zucchini #2

• 15 min cooking
• 15 min calories per (serving)
• 7 long
• 2 zucchini
• 2 baking dish
• 1/2 with
• 150 gr corn
• 60 gr cottage cheese
• 20 gr parmesan cheese
• 5 gr green onions

Stuffed Zucchini Boats

• 4 zucchini
• 1 egg yolk
• 120 gr onion
• 110 gr bread crumbs
• 80 gr mushrooms
• 55 gr butter
• 45 ml olive oil
• 20 gr parmesan
• 14 gr bread crumbs
• 10 ml lemon juice