Chocolate
Amaretto Cream Filled Cake
- 1 sponge cake
- 325 ml whipping cream
- 70 gr hazelnuts
- 65 gr powdered sugar
- 60 ml amaretto
- 60 gr rum (light)
- 40 gr almonds
- 32 gr unsweetened chocolate
Amaretto Custard Cake
- 12 bundt
- 3 instant pudding mix
- 2 eggs
- 300 ml milk
- 60 ml amaretto
- 1 gr nutmeg
- 1 package cake mix (yellow)
Amaretto Whisper Cheese Cake
- 4 eggs
- 1 slivered almonds (lightly toasted)
- 475 ml sour cream
- 400 gr chocolate wafer crumbs
- 270 gr sugar
- 170 gr butter softened
- 120 gr almonds (finely chopped)
- 230 ml cream cheese softened
- 80 ml cream (heavy)
- 26 gr sugar
Amaretto& Ghirardelli Chocolate Chip Cheesecake
- 4 egg (room temp)
- 475 ml sour cream (room temp)
- 700 ml cream cheese softened
- 260 gr vanilla wafer crumbs
- 250 gr sugar
- 240 gr ghirardelli semi-sweet -chocolate chips
- 160 gr ghirardelli semi-sweet
- 60 gr almonds
- 60 ml amaretto
- 34 gr nuts (finely chopped)
Ambrosia Cheesecake
- 9 springform (pan)
- 4 eggs
- 700 ml cream cheese
- 240 gr pineapple (crushed)
- 120 gr flaked coconut
- 120 ml cream of coconut
- 120 gr apricot nectar
- 100 gr sugar
- 65 gr semisweet chocolate (pieces)
- 65 gr chocolate (white pieces)
Amelia Island Mud Pie*
- 2 kahlua
- 1 fudge topping
- 475 ml chocolate ice cream soften
- 350 gr oreo cookie crumbs
- 30 ml whipped cream
- 28 gr butter melted
- 28 gr brandy
- 16 gr coffee
American Chocolate Bread
- 2 envelopes dry yeast
- 2 tbs
- 1 egg with (beaten)
- 650 gr all purpose flour
- 240 ml lukewarm milk
- 240 ml warm water
- 230 gr semisweet chocolate
- 190 gr all purpose flour
- 45 gr butter
- 30 ml honey
Amish Apple Brownies
- 2 eggs
- 350 gr sugar
- 250 gr all purpose flour
- 230 gr butter
- 190 gr baking apples
- 60 gr pecans
- 5 gr baking powder
- 5 gr baking soda
- 4 gr vanilla
- 3 gr cinnamon
Amy Scherber's Chocolate Rolls
- 1 egg yolk
- 230 gr warm brewed
- 210 gr unbleached all-purpose flour
- 110 ml water (cold)
- 75 gr chocolate chips
- 55 ml warm water (very)
- 22 gr unsweetened cocoa powder
- 8 gr dry yeast (active)
- 6 gr butter softened (unsalted)
- 4 gr kosher salt
Andrea Cassoni's Ting
- 220 gr butterscotch chips
- 200 gr cashews
- 120 gr chocolate chips
- 22 gr chow mein noodles
Andrea's Fudge Cake
- 9 springform (pan)
- 6 eggs
- 1/4 whites chocolate mixture to lighten (into)
- 400 gr sugar
- 350 gr semi-sweet chocolate
- 230 gr butter
- 200 gr all-purpose flour -confectioners sugar for -garn -sh
- 26 gr espresso
Angel Food Candy
- 500 gr chocolate almond bark
- 325 gr dark corn syrup
- 200 gr sugar
- 16 ml vinegar
- 14 gr baking soda
Ann Fowler's Toffee Crunch Cake
- 3 equal-sized layers
- 1 sara lee cake
- 475 ml cream (heavy)
- 170 gr butterscotch syrup
- 100 gr chocolate covered
Ann's Chocolate Pie
- 1 filling
- 1 egg (white)
- 250 gr flour
- 240 ml whipping cream
- 230 gr butter
- 120 ml water
- 120 gr chocolate chips
- 100 gr sugar
- 85 gr corn syrup
- 50 gr sugar
Anne's Cappuccino Squares
- 350 oven
- 8 cake with butter (square pan)
- 4 squares
- 2 sq opt preheat oven
- 1 egg
- 500 gr confectioners sugar
- 230 gr butter
- 130 gr flour
- 130 gr chocolate (white)
- 120 ml milk
Annette Funicello's Peanut Butter Chocolate Chip Cookies
- 375 oven
- 3 onto ungreased cookie shee flatten with floured bottom of glass (inches apart slightly)
- 2 eggs
- 1 stick
- 250 gr unsifted flour
- 200 gr sugar
- 160 gr quick oa
- 120 ml skippy creamy
- 120 ml corn oil margarine
- 16 ml water
Annie Hall's Butter Cookies
- 4 egg yolks
- 575 gr unbleached flour
- 450 gr butter softened
- 300 gr sugar
- 9 gr vanilla
- 1 gr salt
Annie's Thumprint Cookies
- 1 filling
- 190 gr sifted flour
- 160 gr chocolate chips
- 150 gr confectioners sugar
- 110 gr margarine
- 110 gr brown sugar
- 40 gr corn syrup (light)
- 30 ml milk
- 16 ml water
- 12 gr shortening
Anniversary Burgers
- 2 eggs
- 900 gr beef (ground)
- 120 ml catsup
- 110 gr butter
- 30 ml milk
- 30 ml whipping cream
- 10 gr horseradish
- 7 gr onion
- 4 gr salt
- 2 ml mustard
Anytime Cake
- 8 gr flour
- 5 gr baking powder
- 2 gr baking soda
- 2 gr vanilla
- 1 gr sugar twin
- 1 gr rum
- 1 package chocolate
Anytime Cake Ww
- 350 de
- 25 opt cal
- 4 coated with non-stick spray at (pan)
- 1 fr
- 1/2 banana
- 3/8 b
- 8 gr flour
- 5 gr baking powder
- 2 gr baking soda
- 2 gr vanilla
Appalachia Mountain Fudge
- 5 hersery bars
- 900 gr sugar salt
- 475 ml marshmallow cream
- 350 gr semi-sweet chocolate chips
- 110 gr butter
- 1 package evaporated milk
Apple & Spice Pizza Cookies
- 1 egg
- 1 apples
- 190 gr flour
- 170 gr butter
- 150 gr sugar
- 140 gr pecans (chopped)
- 120 gr oats
- 120 gr chocolate chips
- 110 gr brown sugar
- 100 gr powdered sugar