Creme
Hayes Street Grill Apricot Crisp
- 1 lemon
- 950 ml pitted apricot juice (halves)
- 220 gr brown sugar (light)
- 130 gr all purpose flour
- 65 gr butter (unsalted)
- 3 gr cinnamon (ground)
Indiana Fresh Rhubarb Creme Pie Dgsv43a
- 9 pie shell unbaked
- 2 eggs (separated)
- 475 gr rhubarb
- 300 gr sugar
- 45 ml water
- 20 gr flour
- 14 gr margarine
Individual Apple Tarts
- 350 ml applesauce
- 190 gr flour
- 170 gr butter
- 160 gr apricot jam
- 60 ml water up (cold)
- 26 gr sugar
- 16 ml water
- 1 gr salt
- 5 slices apples
Kahlua Balls
- 2 1/2 oreos
- 3/8 kahlua
- 200 gr powdered sugar
- 140 gr nuts
- 40 gr dark corn syrup
Kahlua White Russian Cake
- 3 kahlua
- 3 eggs
- 250 gr sugar
- 250 gr sifted cake flour
- 180 ml buttermilk
- 110 gr butter
- 110 gr apricot jam
- 32 gr baking bar w (white)
- 28 gr vodka
- 24 gr shortening
Kekstorte
- 35 buttercookies
- 1 egg
- 1 slivered almonds to decorate
- 1/2 layer of cocoa creme
- 140 gr sugar
- 60 gr rum
- 50 gr coconut grease
- 22 gr cocoa powder
- 4 gr vanilla
- some ends
Kip Filet With Grapefruit Sauce
- 500 grams kip filets
- 2 grapefruits (red)
- 1/8 liter creme fraiche
- 30 ml vegetable oil
- 8 gr cornstarch
- 1 gr coriander (ground)
Kit's Chocolate Mousse
- 6 egg
- 525 gr semisweet chocolate
- 475 ml cream (heavy)
- 26 gr confectioners sugar
- 14 gr vanilla extract
- 10 gr creme de cacao
Lady Godiva
- 6 scoops vanilla ice cream
- 3 kahlua
- 1/2 cream
- 150 gr strawberries
- 20 gr creme de cocoa
Lavender Jelly
- 7 fl dry champagne
- 7 fl unsweetened apple juice
- 2 fl creme de cassis
- 1 lavender flowers
- 60 ml water
- 50 gr sugar
- 30 ml lemon juice
- 22 gr gelatine
Liverschnetzel
- 18 liver
- 1 maggiseasoning
- 1 apple
- 325 ml water
- 55 gr butter
- 30 ml sour cream
- 1 package pineapple (sliced)
- 1 package brown gravy
- some maggi
Low Fat Rocky Road Brownies
- 4 egg whites
- 1 marshmallow creme
- 100 gr sugar
- 65 gr flour
- 45 gr cocoa
- 14 gr vanilla
- 2 gr baking powder
- 1 gr salt
Microwave Never
- 7 marshmallow creme
- 500 gr sugar
- 160 ml evaporated milk
- 120 gr chocolate chips
- 55 gr margarine
- 16 gr baking chocolate
Mocha Mint Mousse Tart
- 7 1/2 marshmallow creme
- 1 5/8 boxes
- 240 ml cream (heavy)
- 16 ml water (hot)
- 16 gr instant coffee
- 12 gr junior mints
- 1 package brownie mix
Mr. Food's Mint Cream Pie
- 6 mini-marshmallows
- 3 green food color
- 1 cho ready pie crust
- 3/8 creme de menthe
- 230 ml whipped cream
- 60 ml milk
- 4 gr vanilla extract
Mushroom Cashew Bisque
- 1 bay leaf
- 1,400 ml vegetable broth (hot)
- 350 gr mushrooms
- 130 gr carrots (diced)
- 120 ml water
- 120 gr onions (diced)
- 60 gr cashews (raw)
- 50 gr celery (diced)
- 45 ml soy sauce
- 40 gr unbleached flour (white)
Mw Creme De Menthe Cake
- 3 eggs
- 2 green food coloring
- 1 cake mix (white)
- 325 gr chocolate syrup
- 120 ml orange juice
- 120 ml cooking oil
- 60 gr creme de cocoa
- 1 gr vanilla
- 1 package instant vanilla pudding
Orange Juice Cookies
- 2 eggs
- 1/4 crisco
- 500 gr powdered sugar
- 325 gr flour
- 200 gr sugar
- 180 ml orange juice
- 170 gr butter
- 2 ml soda
- 1 gr salt
Paul's Sacramento Black Bean Soup
- 4 clove garlic (finely chopped)
- 2 mexico chile (new)
- 1 chipotle chile
- 1 bell pepper (red chopped)
- 1,400 ml chicken broth
- 525 gr tomatoes undrained (whole)
- 500 gr black beans (dried)
- 450 gr ham smoked
- 160 ml dairy sour cream
- 120 gr onion (chopped)
Peaches 'n Creme Mold
- 6 peaches
- 2 gelatin (unflavored)
- 1/4 orange extract
- 475 ml water
- 350 ml nonfat yogurt
- 5 gr vanilla butternut flavor
- 7 packages sweetn low
Pears De Cacao
- 11 pear (halves)
- 180 ml whipping cream
- 50 gr sugar
- 28 gr creme de cacao
- 16 gr cocoa
- 6 gr gelatin (unflavored)
- 2 gr vanilla extract
- 1 gr salt
- 1 gr mint extract
Potato_creme_soup
- 4 leeks
- 2 bay leaves
- 2 creme (heavy)
- 1/2 carrot
- 1/2 celery
- 1/2 parsley root
- 850 gr potatoes
- 2 gr paprika (hot)
- some soupgreens
San Luis Green Chile Soup
- 6 anaheim chilies (fresh)
- 1 bell pepper (red)
- 1 onion
- 1 clove garlic
- 1,900 ml chicken broth
- 180 ml tomato sauce
- 130 gr boned chicken breast
- 130 gr pork butt steak
- 85 gr butter
- 65 gr all purpose flour