Dough

Jan's Cashew Nut Cookies

• 1 egg
• 400 gr powdered sugar
• 220 gr brown sugar (light)
• 220 gr flour
• 120 gr cashews
• 110 gr butter
• 80 ml sour cream
• 60 ml milk
• 45 gr butter
• 6 gr vanilla extract

Jeff's Pizza Sauce

• 525 gr cans
• 190 gr tomato paste
• 40 gr corn syrup
• 28 gr brown sugar
• 30 ml olive oil
• 14 gr oregano
• 10 gr garlic powder
• 5 gr tarragon
• 3 gr salt
• 2 gr basil

Jelly Cookies

• 2 eggs
• 650 gr jelly
• 500 gr all purpose flour
• 230 gr butter
• 100 gr granulated sugar

Jelly Top Cookies

• 2 egg yolks
• 2 egg whites
• 1 lard
• 240 ml molasses
• 200 gr sugar
• 30 ml water
• 16 ml vinegar
• 5 gr baking soda
• 2 gr ginger
• 1 gr cinnamon

Jerk Chicken Pizza

• 1 jerk seasoning
• 1/2 mango
• 250 gr flour
• 180 ml warm water
• 120 ml barbecue sauce
• 65 gr chicken breast
• 60 ml olive oil
• 45 gr shiitake mushrooms
• 32 gr semolina flour
• 32 gr asiago cheese

Jewel Cookies

• 1 egg yolk
• 1 egg (white)
• 170 gr nuts
• 130 gr flour
• 110 gr soft butter
• 55 gr brown sugar
• 4 gr vanilla

Jewish Potato Knish

• 3 chicken liver
• 2 egg
• 1 onion
• 1/2 potato
• 250 gr flour
• 230 gr beef (ground)
• 210 gr liver
• 60 ml oil
• 16 ml oil
• 2 gr baking powder

Jiffy Butter Pie Crust

• 24 circle
• 18 pie (plate)
• 11 piecrust mix according to directions
• 9 pie shell
• 8 pi
• 3 times
• 2 months
• 1 1/2 overhandampen overhang with water
• 1 overhandampen
• 1 overhandampen edges of pastry with water

Jill St. John's French Bread

• 450 gr all purpose flour
• 350 ml warm water (very)
• 26 gr sugar
• 6 gr salt
• 1 1/2 packages dry yeast (active)

Jim's Buttermilk Bread

• 800 gr unbleached flour
• 475 ml buttermilk room
• 120 ml warm water
• 80 ml honey
• 60 ml olive oil
• 12 gr dry yeast (active)
• 6 gr salt

Johanne& Peter's Diet Pizza

• 1 recipe for pizza dough
• 1 low fat mozzerella
• 1 package tomatoes (crushed)

Judy's Apple Slab Cake

• 14 tart apples pared
• 2 egg yolks
• 400 gr powdered sugar
• 375 gr flour
• 300 gr sugar
• 190 gr vegetable shortening (solid)
• 120 ml water
• 38 gr sugar
• 30 ml warm water
• 30 ml lemon juice

Jujube Cake

• 2 ginseng powder
• 1/2 jujubes (dried)
• 120 gr glutinous rice flour

Jumbleberry Pie

• 425 oven
• 14 round on a floured surface (lightly)
• 9 deep dish pie (plate)
• 3 blueberries
• 3 blackberries
• 2 crust
• 1 overhan fold the overhang under the bottom crust
• 1/2 dough
• 1/2 overhan chill the shell while making the fillin in a bowl
• 1/4 halfamp

Jumbles

• 3 egg whites
• 230 gr butter
• 200 gr sugar
• 45 ml rosewater
• 4 gr cinnamon
• 3 gr caraway seeds
• 2 gr nutmeg
• 1 gr flour

Jumbo Chocolate Chip Cookies

• 12 ozs
• 1 egg
• 280 gr all purpose flour
• 230 gr margarine
• 170 gr packed brown sugar
• 150 gr granulated sugar
• 140 gr coarsely nuts (chopped)
• 5 gr baking soda
• 1 gr salt
• 1 package semisweet