Egg
Gewurzplatzchen
- 1 egg
- 325 gr flour
- 220 gr brown sugar
- 110 gr butter
- 60 ml molasses
- 50 gr shortening
- 9 gr baking soda
- 3 gr cinnamon
- 2 gr ginger
- 1 gr salt
Giant Double Chocolate Chip Cookies
- 1 egg
- 475 gr chocolate chips
- 220 gr brown sugar
- 220 gr flour
- 120 ml sour cream
- 95 gr shortening
- 60 gr walnuts
- 7 gr vanilla
- 2 gr baking powder
- 2 gr baking soda
Ginger Cheese Muffins
- 1 egg
- 250 gr flour
- 120 ml molasses
- 120 ml milk
- 90 gr cheese (grated)
- 50 gr melted shortening
- 14 gr baking powder
- 2 gr ginger
- 1 gr baking soda
- 1 gr salt
Gingerbread Cookies
- 1 egg (white)
- 190 gr flour
- 95 gr vegetable shortening
- 60 ml dark molasses
- 75 gr brown sugar (light)
- 3 gr cinnamon
- 2 gr vanilla
- 2 gr baking soda
- 2 gr ginger
- 1 gr baking powder
Gingerbread People/dessert Show
- 1 egg
- 400 gr all purpose flour
- 230 gr butter
- 120 ml unsulfured molasses
- 170 gr dark brown sugar
- 85 gr raisins
- 3 gr cinnamon (ground)
- 3 gr ginger (ground)
- 2 gr baking soda
- 1 gr salt
Girl Scout Mint Cookie Pie
- 16 girl scout mint cookies (thin)
- 3 egg whites
- 1 shaved chocolate o
- 240 ml cream whipped (heavy)
- 150 gr sugar
- 65 gr nuts (chopped)
- 2 gr vanilla
- 1 gr salt
Glazed Fresh Apple Cookies
- 1 egg
- 300 gr powdered sugar
- 290 gr packed brown sugar
- 250 gr flour
- 170 gr raisins
- 150 gr unpeeled apple
- 140 gr nuts
- 95 gr shortening
- 60 ml apple juice
- 30 ml milk
Gnocchi Di Semolina
- 2 egg yolks
- 3/4 fine semolina
- 850 ml milk
- 110 gr butter
- 30 gr parmesan cheese
Gnocchi W/ Porcini Sauce
- 6 baking potato
- 4 loaf
- 2 egg
- 1/2 scoop out pulp
- 1/2 in diameter
- 8,500 ml water
- 325 gr all purpose flour
- 250 gr flour
- 65 gr flour
- 28 gr butter
Go-lite: Cocoa Squares
- 1 egg
- 130 gr granulated sugar
- 130 gr all purpose flour
- 100 gr icing sugar
- 80 ml low fat yogurt (plain)
- 80 gr quick-cooking rolled oats
- 45 gr butter
- 22 gr unsweetened cocoa powder
- 16 ml milk
- 16 ml cream cheese (light)
Goat Cheese Quiche
- 2 eggs
- 1 chives
- 180 ml whipping cream
- 90 gr swiss cheese (shredded)
- 90 gr jalapeno jack cheese (shredded)
- 55 gr mozzarella cheese (shredded)
- 32 gr soft goat cheese
- 60 ml cream cheese
- 1 gr garlic (minced)
Golden Apricot Ginger Cake
- 13 apricots
- 1/2 apricot puree
- 200 gr sugar
- 160 ml milk
- 60 gr egg substitute
- 110 ml cream cheese
- 40 gr flour
- 30 gr gingersnaps
- 16 ml ginger juice
- 10 gr ginger
Golden Biscotti
- 2 egg
- 250 gr flour
- 250 gr almonds
- 130 gr sugar
- 60 ml oil
- 32 gr flour with the baking powder
- 26 gr sugar
- 14 gr orange zest
- 7 gr vanilla extract
- 5 gr baking powder
Golden Kringel Beet & Potato Salad
- 4 potatoes
- 2 beets
- 2 dill pickles
- 1 onion
- 240 ml sour cream
- 240 ml mayonnaise
- 150 gr herring fillets
- 30 ml vinegar
- 30 ml prepared mustard
- 26 gr sugar
Goldy's Honey
- 1 egg
- 250 gr flour
- 120 ml honey
- 110 gr butter
- 100 gr sugar
- 9 gr baking soda
- 3 gr cinnamon
- 2 gr ginger (ground)
- 1 gr salt
Gooey Orange Oven French Toast **
- 6 eggs
- 240 ml orange juice
- 240 ml milk
- 60 ml honey
- 50 gr sugar
- 6 gr cinnamon
- 4 gr orange peel (grated)
- 1 gr salt
- 16 slices bread
- 2 slices oranges
Gopher Orange Ice
- 1 egg whites
- 1,400 ml water
- 800 gr sugar
- 350 ml orange juice
- 240 ml lemon juice
- 14 gr sugar
Gourmet Goulash
- 8 ozs no-salt-added tomato sauce
- 1 clove garlic (minced)
- 700 ml no yolks egg noodle substitute (cooked)
- 525 gr chicken breast (ground)
- 120 gr onions (chopped)
- 65 gr bell peppers (chopped)
- 28 gr brown sugar
- 7 gr paprika
- 5 ml worcestershire sauce
- 4 gr salt
Graham Cracker Pie
- 3 egg yolks
- 475 ml milk
- 160 gr graham cracker crumbs
- 150 gr sugar
- 110 gr butter
- 16 gr cornstarch
- 4 gr vanilla
- 3 gr flour
- 3 gr cinnamon
Gramma Bahrt's Salmon Piroghi
- 9 pie
- 2 crust
- 1 d nutmeg
- 1 egg yolk with (beaten)
- 300 gr salmon coarsely (cooked)
- 240 gr rice see note
- 55 gr butter melted
- 16 ml lemon juice flavored
- 16 ml milk
- 14 gr butter melted
Grammy's Dark Rolls
- 1 egg
- 350 ml water
- 325 gr flour
- 80 gr oatmeal
- 65 gr wheat flour (whole)
- 50 gr shortening
- 16 ml honey
- 18 gr yeast
- 10 ml molasses
- 1 gr salt
Grand Marnier Nanaimo Bars
- 1 egg
- 450 gr graham wafer crumbs
- 150 gr butter
- 80 gr coconut
- 65 gr pecans
- 50 gr sugar
- 28 gr cocoa powder
Grand Prize Winner Black Bean Tamale Pie
- 8 turkey (ground)
- 1 egg (beaten)
- 250 gr black beans (canned drained)
- 230 ml tomato sauce
- 150 gr corn (canned drained)
- 120 gr cornmeal
- 80 ml milk
- 60 gr onions (diced)
- 55 gr cheddar cheese (grated)
- 45 gr green peppers (diced)