Fry

Drop Noodles

• 1 egg
• 32 gr flour
• 30 ml water
• 1 gr salt

Drunkard's Noodles

• 6 sweet basil leaves
• 4 kaffir lime leaves
• 1 garlic clove
• 1 onion
• 1 tomato
• 1 sweet (red)
• 30 ml soy sauce (light)
• 30 ml oil
• 28 gr sen yai noodles
• 5 ml dark soy sauce

Drunken Eggs

• 12 corn tortillas
• 6 slab bacon
• 4 roma
• 4 eggs
• 4 serrano chiles
• 2 tomatoes
• 1 onion (yellow)
• 850 ml chicken stock
• 60 gr aejo cheese (grated)
• 3 gr salt

Dry-fried Shrimp With Ginger

• 60 ml peanut oil
• 60 ml chicken broth
• 34 gr coarsely scallions (chopped)
• 30 ml soy sauce (light)
• 18 gr garlic (minced)
• 30 ml chinese rice wine
• 2 gr ginger root (minced fresh)
• 2 ml dark soy sauce
• 1 gr salt

Dublin Stewed Pork

• 2 cooking apples
• 1 seasoned flour
• 1 butter
• 400 gr pork (pieces)
• 230 gr onions
• 180 ml cream
• 180 ml stock
• 14 gr brown sugar

Dublin Stewed Pork

• 2 cooking apples
• 400 gr pork (pieces)
• 230 gr onions
• 180 ml stock
• 180 ml cream
• 14 gr brown sugar

East-west Stir Fry

• 260 gr flank steak thinly (sliced)
• 180 ml olive oil
• 120 ml oyster sauce
• 120 ml chinese wine
• 120 ml wine
• 32 gr shanghai bok choy bottoms (cut)
• 3 gr seasoned salt
• 1 gr garlic salt

Easy And Elegant Beef Stroganoff

• 6 portobello
• 1 tbs
• 450 gr beef sirloin steak
• 80 ml sour cream (light)
• 30 ml balsalmic vinegar
• 28 gr butter
• 1 gr pepper (ground)
• 6 slices scallions
• 1 package beef gravy

Easy Cheese And Shrimp Gyozas

• 40 per
• 5 water chestnuts (fresh)
• 2 green onions
• 2 chinese sausages
• 350 ml cream (heavy)
• 150 gr monterey jack cheese (grated)
• 120 gr shrimp
• 160 ml chicken stock
• 16 ml lime juice
• 16 ml oil

Easy Chicken And Vegetable Stir Fry

• 270 gr chicken
• 160 gr french onions (fried)

Easy Chicken Stir Fry

• 3 chicken breast (halves)
• 2 green onions
• 2 garlic (cloves)
• 1 sweet pepper (red)
• 1 squares
• 1/2 chicken
• 120 ml chicken stock
• 45 ml vegetable oil
• 60 ml chicken stock
• 30 gr cashew nuts

Easy Chicken& Vegetable Stir

• 350 gr teriyaki stir fry vegetable combination (frozen)
• 350 gr rice (cooked)
• 270 gr chicken
• 160 gr frenchs french onions (fried)
• 16 ml oil

Easy Doughnuts

• 6 eggs
• 900 gr flour
• 475 ml milk
• 400 gr sugar (white)
• 90 ml oil
• 38 gr baking powder
• 7 gr vanilla
• 3 gr nutmeg

Easy Mini

• 1 onion
• 1 egg
• 130 gr salmon
• 65 gr saltines
• 16 ml lemon juice
• 6 gr pepper
• 3 gr dill

Easy Oriental Beef Stir

• 601 3/4 mg
• 27 rda
• 16 ozs
• 1 clove garlic
• 1/2 at a time
• 240 gr rice partially freeze beef top round steak to firm (hot cooked)
• 80 ml water
• 40 gr walnuts
• 30 ml dry sherry
• 30 ml peanut oil

Easy Salmon Chowder

• 5 1/2 au gratin potato mix
• 475 ml water
• 350 ml milk
• 325 gr kernel corn (whole)
• 280 gr sockeye salmon (red)
• 300 ml condensed chicken broth
• 80 ml evaporated milk
• 60 gr onion
• 1 gr black pepper
• 6 slices bacon (sliced)

Easy Supper Dish

• 1 onion
• 1 cheese (grated)
• 475 ml tomato juice
• 230 gr beef (ground)
• 100 gr macaroni
• 28 gr butter
• 3 gr salt
• 1 gr pepper

Easy Tomato Soup

• 7 stock
• 2 onions
• 525 gr tomatoes
• 425 gr potatoes
• 30 ml olive oil
• 6 gr black pepper
• 4 gr oregano
• 3 gr salt
• 1 gr basil
• 1 gr parsley

Easy Ww Pancakes

• 1 flour
• 130 gr ww flour
• 130 gr rye flour
• 120 gr mashed banana
• 9 gr baking powder
• 5 gr ener egg replacer
• 4 gr turbinado sugar

Egg & Vegetable Rice Bake.

• 40 gr rice (cooked)
• 5 ml vegetable oil

Egg And Beansprout Risotto

• 4 eggs
• 1 onion (finely sliced)
• 450 ml vegetable stock made with a stock cube
• 260 gr premium tomatoes (canned chopped)
• 220 gr beansprouts
• 120 gr cracked
• 60 ml satay stir-fry sauce
• 45 gr mushrooms (sliced)
• 30 ml vegetable oil
• 1 slice green pepper deseeded

Egg And Vegetable Rice Bake.

• 40 gr rice (cooked)
• 5 ml vegetable oil