Juice

Fruit Waffles With Pineapple Maple Syrup

• 180 ml juice
• 80 gr maple syrup
• 5 gr cornstarch
• 1 package dole pineapple chunks in

Fruit& Nut Stuffed Pork Chops

• 6 pork chops (thick)
• 2 cu s italian seasoned bread
• 2 ta lespoons pecans (finely chopped)
• 2 ta lespoons melted butter
• 1/4 te spoon pepper
• 1/4 te spoon salt
• 1/8 te spoon apple pie spice
• 240 ml orange juice
• 50 gr apple (peeled chopped)
• 38 gr cheddar cheese (shredded)

Fruit-glazed Cheesecake part 1

• 4 eggs
• 2 recipe by southern living
• 450 ml commercial sour cream
• 300 gr strawberries (whole)
• 300 gr sugar
• 450 ml cream-style cottage cheese
• 450 ml cream cheese
• 110 gr butter
• 45 gr cornstarch
• 30 ml lemon juice

Fruit-glazed Roasted Pork-chops

• 2 pork chops
• 1/4 orange marmalade
• 30 ml garlic-flavored cooking oil
• 22 ml lemon juice
• 22 ml soy sauce
• 6 gr lemon peel
• 2 gr ginger
• 1 gr allspice
• 1 gr anise seed

Fruit-stuffed Chicken Legs

• 6 chicken legs
• 1 cinnamon
• 3/4 bread stuffing mix
• 45 ml orange juice
• 22 gr raisins
• 18 gr apricots
• 14 gr butter
• 12 gr apricot

Fruit-sweetened Strawberry Jam

• 3/8 apple-grape concentrate
• 300 gr strawberries (sliced fresh)
• 30 ml orange juice
• 30 ml water

Fruitcake

• 350 oven
• 10 tube (pan)
• 2 eggs
• 1 1/2 fruit
• 1 fat
• 1 bread
• 1/8 cake
• 270 gr apple (chopped)
• 250 gr pineapple (crushed)
• 250 gr wheat flour (whole)

Fruited Rice Salad

• 1 seedless grapes (red)
• 900 gr golden raisins
• 325 gr mandarin oranges
• 80 gr long rice (uncooked grain)
• 40 gr natural almonds (sliced)
• 30 ml vegetable oil
• 16 ml cider vinegar
• 5 ml dijon-style mustard
• 2 gr parsley (chopped)

Fruits In Syrup

• 1 orange
• 500 gr pineapple (fresh)
• 60 ml water
• 30 ml dry sherry
• 26 gr sugar
• 10 gr lemon

Fruits Tarts

• 12 lon wrap completely in waxed paper (inches)
• 5 around the outside
• 3 tart pans
• 2 navel oranges
• 1 1/4 in diameter
• 1 dough in
• 250 gr pineapple
• 190 gr unbleached flour
• 120 ml orange juice
• 95 gr vegetable shortening

Fruity Chews

• 5 gelatin envelopes
• 700 ml apple juice

Fruity Gazpacho

• 4 cucumber
• 4 blackberries
• 2 peaches
• 1 onion
• 1 bell pepper (yellow)
• 450 gr tomatoes
• 240 ml vegetable stock
• 16 ml lemon juice
• 5 gr parsley
• 1 slice apple

Fruity Seafood

• 4 shallots (chopped)
• 1 green apple
• 1/2 green prawns in bite sized
• 250 gr scallops
• 240 ml apple juice
• 120 ml cream
• 45 gr butter
• 16 gr flour (plain)
• 4 gr mild curry powder
• 1 gr dill

Fudgy Chocolate Chip Cookies

• 1 egg
• 350 gr semi-sweet chocolate chips
• 210 gr flour
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 60 ml milk
• 60 gr walnuts (chopped)
• 5 ml lemon juice
• 4 gr vanilla

Fusilli With Vegetables

• 2 shallots (minced)
• 200 gr tomatoes (canned diced)
• 150 gr ripe tomatoes (plum diced)
• 120 gr zucchini
• 100 gr fusilli
• 45 ml olive oil
• 20 gr parmesan (grated)
• 16 ml lemon juice
• 9 gr parsley (chopped fresh)
• 8 gr basil (chopped fresh)

Fuzzy Naval Cake

• 4 eggs
• 1 cake mix (yellow)
• 1/4 reserved liquid
• 450 gr peaches
• 300 gr powdered sugar
• 200 gr sugar
• 160 ml vegetable oil
• 140 gr pecans
• 100 gr peach schnappes
• 60 ml orange juice

Fuzzy Navel Cake

• 4 eggs
• 1/2 orange extract
• 200 gr confectioners sugar
• 200 gr peach schnapps
• 150 gr instant vanilla pudding
• 120 ml vegetable oil
• 10 ml orange juice
• 1 package cake mix (yellow)