Salad
Tempeh Stuffed Peppers
- 12 soy
- 5 tempeh (grain)
- 4 garlic (cloves)
- 2 dark barley
- 1 tomato
- 1/2 sauerkraut
- 300 gr tomatoes (fresh)
- 240 gr onion
- 65 gr beans (cooked)
- 40 gr bread crumbs (whole grain)
Tender Greens With Prosciutto, Croutons And Walnut Oil Vina
- 6 acidity
- 6 mild greens
- 3 garlic (cloves)
- 1 bread (cubes)
- 120 ml walnut oil
- 16 ml wine vinegar with (red)
- 7 ml dry wine (white)
- 7 ml rich chicken stock
- 1 gr pepper
- 4 slices prosciutto (sliced)
Teriyaki Fondue
- 2 garlic (cloves crushed)
- 1 head chinese leaves
- 525 gr fillet steak
- 250 gr beansprouts
- 120 ml fluid soy sauce
- 90 ml dry sherry
- 90 ml sunflower oil
- 16 ml wine vinegar
- 14 gr soft brown sugar (light)
- 2 gr ginger (ground)
Tex-mex Chicken 'n' Rice
- 4 chicken breast (halves skinless)
- 2 onions (chopped)
- 700 ml water (hot)
- 240 gr converted rice (white)
- 2 gr garlic pepper
- 1 package tomatoes (diced peeled)
- 1 package tomato paste
- 1 package chicken taco seasoning mix
- 1 package green chilies (diced)
Tex-mex Cornbread
- 4 jalapeno peppers chpped
- 2 egg
- 2 green onion tops fin (chopped)
- 240 ml sour cream
- 150 gr corn meal
- 160 ml salad oil
- 180 ml cream style corn
- 110 gr cheddar cheese
- 14 gr baking powder
- 4 gr salt
Texas Style Chili
- 4 garlic (cloves)
- 3 green peppers (diced)
- 2 tom
- 1/2 chesse for (garnish)
- 1,600 gr beef chuck balde steak
- 240 gr onion (chopped)
- 150 gr tomatoes
- 60 ml salad oil
- 50 gr sugar
- 45 gr chili powder
Thai Beef Salad
- 120 chinese cillie paste
- 2 garlic (cloves)
- 2 heads cos lettuce
- 1 clove garlic
- 1 green chilli
- 1 cucumber
- 1/2 nam pla
- 240 ml lime juice (fresh)
- 120 gr beef fillet
- 100 ml vinegar (white)
Thai Cucumber Salad
- 1 cucumber
- 1 chile (fresh red)
- 1 shallot
- 30 ml vegetable oil
- 26 gr shelled peanuts
- 22 ml lime juice
- 10 ml fish sauce
- 5 gr brown sugar
- 4 gr lime peel (finely chopped)
- 1 package tiny salad shrimp
Thai Fresh Cucumber Salad
- 60 ml vinegar (white)
- 60 ml water (hot)
- 16 gr onion (minced red)
- 14 gr sugar
- 7 gr scallions (minced)
- 1 gr pepper flakes (dried hot)
- 3 slices cucumbers
Thai Grilled Chicken
- 6 coriander sprigs
- 4 chicken breasts (boneless)
- 3 green onions
- 2 garlic (cloves)
- 1 leaf lettuce
- 200 gr sugar
- 120 ml vinegar (white)
- 120 ml water
- 45 gr carrot
- 45 ml soy sauce
Thai Ham And Chicken Salad
- 2 carrots
- 1 birdseye chilli
- 1/2 chinese cabbage
- 180 gr chicken meat (cooked)
- 120 gr flaked almonds
- 95 gr ham
- 30 gr lime
- 30 ml dark soya sauce
- 1 slice capsicum pepper
- some garlic
Thai Noodles
- 9 ingredients in a sauce (pan)
- 6 main-dish (servings)
- 1 onion
- 1 garlic clove
- 400 gr cabbage (chopped)
- 200 ml coconut milk
- 120 gr pasta shapes
- 55 gr crunchy peanut butter
- 16 ml lime juice (fresh)
- 8 gr cilantro (chopped fresh)
Thai Noodles
- 9 ingredients in a sauce (pan)
- 6 main-dish (servings)
- 1 onion
- 1 garlic clove
- 400 gr cabbage (chopped)
- 200 ml coconut milk
- 120 gr pasta shapes
- 55 gr crunchy peanut butter
- 16 ml lime juice (fresh)
- 8 gr cilantro (chopped fresh)
Thai Pasta And Seafood Salad
- 1/2 scallions (sliced)
- 900 gr shrimp (chilled cooked)
- 80 ml cider vinegar
- 60 ml water (hot)
- 55 gr smooth
- 30 ml soy sauce
- 18 gr cilantro leaves
- 6 gr ginger root (grated fresh)
- 3 gr garlic (minced)
- 3 slices kirby pickling cucumbers
Thai Salad
- 2 tomatoes
- 1 head lettuce
- 1 tofu block
- 1 mung bean sprouts
- 1 bag potato chips
- 350 ml coconut milk
- 270 gr chunky peanut (unsalted)
- 120 ml vinegar (white)
- 22 ml soy sauce
- 8 gr curry paste (red)
The Best Egg Salad
- 12 eggs (hard boiled)
- 6 scallions (minced)
- 1 in a bowl
- 230 gr bacon crisp (thick cut cooked)
- 180 ml mayonnaise
- 60 ml sour cream
- 45 ml dijon mustard
- 1 gr hungarian paprika sweet
- some pepper
The Captain's Table House Salad
- 2 broken bite size (into pieces)
- 1 head chickory
- 1 head romaine
- 1 carrot
- 1 house vinaigrette dressing
- 1 slice tomato
- 1 slice cucumber
The Great Neapolitan Bundt Cake
- 12 food color (red)
- 3 eggs
- 1 strawberry extract
- 240 ml water
- 130 gr confectioners sugar
- 65 gr chocolate flavored syrup
- 60 ml salad oil
- 50 gr chocolate flavored syrup
- 1 package cake mix (white)
The Ultimate Salad Dressing
- 120 ml oil (light)
- 20 ml wine vinegar (white)
- 20 ml lemon juice
- 5 ml dry mustard
- 4 gr onions (minced)
- 3 gr sweet peppers (minced red)
- 2 gr sugar
- 2 gr oregano (dried)
- 2 gr garlic (minced cloves)
- 1 gr salt
Thousand Island Dressing
- 2 eggs (hard boiled)
- 1 onion
- 1 dill pickle
- 240 ml chili sauce
- 240 ml mayonnaise