Salad
Three Bean Salad
- 500 gr green beans (cut)
- 500 gr dark kidney beans (red)
- 500 gr wax beans (yellow)
- 120 ml cider vinegar
- 120 ml salad oil
- 100 gr celery (diced)
- 100 gr granulated sugar
- 65 gr green bell pepper (minced)
- 50 gr onion (minced)
- 3 gr salt
Three Bean Vinaigrette
- 30 three bean salad
- 475 gr kidney beans
- 350 gr rice (cooked)
- 120 gr artichokes (marinated)
- 3 gr cracked black pepper
- 1 gr salt
Three Beans In A Salad
- 1 pepper (freshly ground)
- 5/8 garbanzo bns
- 1/4 pimentos
- 400 gr green beans
- 160 gr pinto beans
- 50 gr celery
- 30 gr onion (red)
- 20 ml olive oil
- 30 ml natural rice vinegar
- 16 ml lemon juice
Three Tomato Salad
- 100 gr pear tomatoes (yellow)
- 85 gr mushrooms
- 80 gr cherry tomatoes
- 30 ml balsamic vinegar
- 10 ml cider vinegar
- 5 ml prepared mustard
- 4 gr sugar
- 4 gr basil
- 1 gr salt
- 1 gr pepper
Thunder & Lightning
- 2 garlic (cloves)
- 200 gr elbow macaroni
- 190 gr dry chick peas
- 30 ml olive oil
- 2 gr basil
- 2 gr parsley
Thunder& Lightning
- 2 garlic (cloves)
- 1 olive oil for drizzling
- 200 gr elbow macaroni
- 190 gr dry chick peas
- 30 ml olive oil
- 2 gr basil
- 2 gr parsley
Tina's Jello Salad
- 12 whipped topping
- 11 mandarin oranges
- 600 gr pineapple (crushed)
- 230 ml cream cheese
- 90 gr orange jello dry
- 30 ml mayonnaise
Tod Man-Thai Fish Cake
- 2 fish (minced)
- 2 basil leaves
- 1 egg
- 1 nam pla
- 140 gr green bean (finely chopped)
- 120 ml water (hot)
- 100 gr english cucumber
- 65 gr curry paste (red)
- 8 gr sugar
- 6 gr salt
Tod Man-Thai Fish Cake
- 2 fish (minced)
- 2 basil leaves
- 1 egg
- 1 nam pla
- 140 gr green bean (finely chopped)
- 120 ml water (hot)
- 100 gr english cucumber
- 65 gr curry paste (red)
- 8 gr sugar
- 6 gr salt
Tofu Anti
- 2 bell pepper (yellow)
- 1 garlic clove
- 375 gr tofu
- 230 gr tomatoes
- 100 gr celery
- 85 gr mushrooms
- 60 ml olive oil
- 45 gr black olives
- 30 ml balsamic vinegar
- 3 gr oregano
Tofu Salad
- 1 tamari
- 1 garlic clove
- 475 gr firm tofu
- 60 gr tahini
- 32 gr carrots (shredded)
- 30 gr onion
- 16 gr eggless mayo
- 5 ml mustard
- 2 gr parsley (chopped fresh)
Tofu Salad Crunch Pitas
- 6 pita bread
- 2 leaf lettuce
- 475 gr tofu (hard)
- 85 gr tofu
- 50 gr moon of cucumber
- 50 gr celery (sliced)
- 40 gr radishes (sliced)
- 16 ml vegetable oil
- 2 gr dill weed (dried)
- 1 gr salt
Tofu Salad Dressing
- 1 garlic clove
- 150 gr soft tofu
- 60 ml water
- 30 ml wine vinegar (white)
- 16 ml olive oil
- 5 ml dijon mustard
- 3 gr parsley
- 1 gr salt
- 1 gr thyme
- 1 gr pepper
Tofu Spinach Pie
- 400 about
- 9 pie shell
- 3 garlic (cloves)
- 700 gr tofu
- 180 gr onions
- 10 ml lemon juice
- 1 gr salt
- 1 package spinach (fresh)
Tomato & Avocado Pinwheel Salad
- 4 tomatoes
- 2 avocadoes
- 1 garlic clove
- 1 sweetener
- 120 ml balsamic vinegar
- 60 ml olive oil
- 30 ml lime juice
- 22 gr onion
Tomato & Herb Salad
- 6 tomatoes
- 60 ml malt vinegar
- 18 gr lettuce leaves
- 14 gr sugar
- 3 gr oregano
- 1 gr seasoned salt
- 1 gr pepper
Tomato & Onion Salad
- 6 tomatoes
- 4 scallions
- 1 garlic clove
- 60 ml olive oil
- 45 ml lemon juice
- 18 gr cilantro
- 1 gr mint
- 1 slice sweet onion
Tomato And Chicken Salad
- 1 mayo
- 550 gr chicken breast
- 300 gr celery
- 270 gr green
- 240 ml oil tomaotes
- 120 gr walnuts
- 65 gr chives (fresh)
- 60 ml lime juice
Tomato And Peach Salad
- 4 tomatoes washed
- 3 peaches washed
- 30 ml lemon juice
- 16 gr almonds (sliced)
- 2 gr sugar
Tomato And Scallion Salad With Raspberry Vinegar
- 45 ml raspberry vinegar
- 8 gr sugar
- 7 gr parsley
- 8 slices ripe tomatoes
- 3 slices scallions
Tomato Aspic Salad
- 332 mg
- 8 juice
- 1 1/2 v
- 1 vegetable exchange
- 350 ml tomato juice
- 120 ml water (cold)
- 18 gr granulated gelatin
- 7 ml lemon juice
- 7 ml pepper sauce (hot)
- 1 gr onion