Pasta - 4 / 70
Basic Pasta Dough
- 1/2 this is unbleached (white)
- 1/4 flour with kamut
- 130 gr wheat pastry flour (whole)
- 60 ml water
- 5 ml olive oil
- 1 gr salt
Basic Potato Dumplings
- 8 potatoes
- 1 egg yolk
- 250 gr all purpose flour
- 55 gr butter
- 40 gr parmesan cheese (grated)
- 16 ml vegetable oil
- 8 gr salt
Basic Spaetzle Dough Recipe
- 2 eggs (slightly beaten)
- 190 gr flour sifted
- 120 ml milk
- 3 gr salt
- 1 gr baking powder
Basic Spaghetti Sauce
- 6 garlic (minced)
- 2 onions (chopped)
- 1 sweet green pepper
- 400 ml tomato sauce
- 120 ml wine (red)
- 16 ml olive oil
- 1 gr leaf basil (dried)
- 1 gr leaf oregano
Basil Pasta With Tomatoes And Feta
- 3 tomatoes
- 2 eggs (beaten)
- 1 clove garlic (chopped)
- 1 garlic clove split
- 190 gr unbleached flour
- 170 gr crumbled feta cheese
- 50 gr packed basil leaves (fresh)
- 16 ml olive oil
- 4 gr basil leaves (chopped fresh)
- 2 ml olive oil
Basil Pesto Sauce Over Pasta
- 12 linguine
- 80 ml chicken stock
- 40 gr basil
- 45 ml oil
- 18 gr pine nuts
- 10 gr parmesan cheese
- 3 gr garlic
Basil Sunflower Seed Pesto
- 1 unhulled sunflower seeds (raw)
- 130 gr coarsely (chopped fresh)
- 120 ml olive oil
- 80 gr fresly parmesan (grated)
- 28 gr sweet butter
- some garlic
Bay Scallop Saute
- 2 pine nute (toasted)
- 1 garlic clove
- 1/2 bell pepper (yellow)
- 1/4 green bell pepper
- 190 gr bay scallops
- 65 gr rich
- 60 ml dry wine (white)
- 16 ml olive oil
- 8 gr basil (finely shredded fresh)
- 5 gr cornstarch
Bean Threads With Minced Pork*rncm95a
- 95 - mmmk vmxv
- 5 green onions
- 3 mushrooms (dried)
- 2 cilantro sprigs
- 1 1/2 slivers
- 350 ml chicken broth
- 100 gr pork (lean ground)
- 55 gr bean threads
- 30 gr ginger (minced fresh)
- 30 ml bean sauce (hot)
Beef Curry With Orzo
- 4 garlic (cloves)
- 2 sweet potatoes
- 2 carrots
- 1 onion
- 450 gr chuck roast
- 160 gr tomatoes (canned crushed)
- 110 gr orzo pasta
- 30 ml olive oil
- 6 gr curry powder
- 1 gr cumin (ground)
Beef With Spaghetti
- 350 degree oven
- 1 onion
- 1 clove garlic
- 1,400 ml saucepan over low heat untilis brown
- 700 gr stew beef (cut into)
- 120 ml dry wine (red)
- 85 gr spaghetti (uncooked)
- 30 ml instant beef bouillon
- 24 gr onion (minced)
- 16 ml olive oil
Best Ever Pasta Salad
- 2 cucumbers
- 2 tomatoes
- 475 ml mayonnaise
- 230 ml sour cream
- 200 gr pasta
- 18 gr pepper
- 14 gr dill weed
Biagio's Spaghetti Carbonara
- 4 eggs
- 1 onion (yellow)
- 1/2 pancetta
- 170 gr spaghetti
- 120 ml water (cold)
- 60 ml italian wine (white)
- 20 ml cream (heavy)
- 14 gr parmesan cheese
- 10 ml olive oil
Blackened Chicken And Pasta
- 4 chicken (boneless skinless)
- 4 chef paul prudhomes poultry
- 1 none
- 1/2 linguini
- 85 gr butter
- 55 gr butter melted
- 3 gr cayenne pepper
Blt Pasta Salad
- 1 tomato
- 240 ml mayonnaise
- 100 gr thinly lettuce (sliced)
- 85 gr pkg elbow -macaroni
- 80 ml chili sauce
- 60 ml lemon juice from concentrate
- 30 gr green onions
- 8 gr sugar
- 10 ml instant chicken bouillon
- 8 slices bacon (sliced)
Blue Shrimp Fettuccine
- 4 green onions chped (finely)
- 1 garlic clove
- 250 gr shrimp
- 230 ml cream cheese
- 100 gr fettuccine
- 80 ml dry wine (white)
- 60 gr blue cheese
- 7 gr parsley (finely chopped)
Bow Ties And Broccoli Alfredo
- 280 ml container alfredo sauce
- 180 gr broccoli florets (frozen)
- 65 gr bell (sliced roasted red)
- 3 gr parmesan (shredded)
- 1 gr basil leaves (dried)
- 1 gr pepper
Bow Ties With Sausage Tomatoes And Cream
- 350 ml whipping cream
- 260 gr sweet italian sausage
- 150 gr bow-tie pasta
- 60 gr onions (diced)
- 30 ml olive oil
- 5 gr parsley (minced fresh)
- 1 gr pepper flakes (dried red)
- 1 gr salt
- 1 package italian tomatoes (plum)
- some garlic
Bowtie Pasta With Creamy Cilantro Pesto
- 3 garlic (cloves minced)
- 100 gr bowtie pasta
- 65 gr cilantro (chopped)
- 60 gr low-fat cottage cheese
- 60 ml lowfat yogurt (plain)
- 16 gr parmesan cheese (grated)
- 10 ml olive oil
- 1 gr salt
- 1 gr pepper flakes (red)