Pasta - 6 / 70
Cafe Annie's Pickled Jalapeno Salsa
- 12 jalapenos (fresh)
- 12 tomatillos
- 2 garlic (cloves)
- 1/2 onion (white)
- 160 ml water
- 80 ml wine vinegar (white)
- 26 gr sugar
- 4 gr salt
- some cilantro
Cajun Chicken Pasta
- 4 linguini
- 2 chicken breast (halves)
- 2 cajun seasoning
- 1 green onion
- 1 parmesan cheese
- 240 ml cream (heavy)
- 28 gr butter
- 1 gr lemon pepper
- 1 gr salt
- 1 gr basil
Cajun Fettuccine
- 12 skillet over hea carrots
- 200 gr fettuccine
- 130 gr smoked sausage
- 120 gr shrimp
- 120 gr sargento fancy supreme
- 60 gr parmesan cheese
- 55 gr butter
- 3 gr cajun
- 3 slices carrots
- 1 slice zucchini
Cajun Fettucine
- 50 count shrimp
- 1/2 andouille (diced)
- 1/2 crawfish tails (cooked)
- 325 gr spinach fettuccine (cooked)
- 240 ml whipping cream (heavy)
- 110 gr butter
- 110 gr chipped butter (cold)
- 80 gr tomatoes (diced)
- 65 gr lump crabmeat
- 34 gr bell pepper (diced red)
Cajun Jambalaya Pasta
- 2 tomatoes (chopped)
- 2 bell pepper (yellow sliced)
- 1 green bell pepper (sliced)
- 1 onion (sliced)
- 4,700 ml water
- 350 ml chicken stock
- 120 gr shrimp (peeled)
- 75 gr fettuccine (plain)
- 75 gr spinach fettuccine
- 30 ml wine (white)
Cajun Shrimp Pasta
- 1 vermicelli
- 1/2 onion
- 425 gr chicken
- 250 gr shrimp (fresh)
- 60 gr green onions
- 40 gr parmesan cheese (grated)
- 30 ml olive oil
- 26 gr sugar
- 16 ml worcestershire sauce
- 8 gr garlic (chopped)
Cannelloni
- 5 eggs
- 1 water
- 1 garlic clove
- 190 gr flour
- 190 gr ricotta cheese
- 120 ml milk
- 60 gr onion
- 55 gr prosciutto
- 40 gr parmesan cheese
- 34 gr salami (hard)
Cannoli
- 1 egg (white)
- 1 candied citron
- 1 fruit
- 240 gr ricotta cheese
- 30 gr miniature chocolate bits
- 26 gr sugar
- 14 gr butter
- 6 gr orange (grated)
- 2 gr sugar
- 1 gr flour of salt
Capellini With Burst Cherry Tomato Sauce
- 2 garlic (cloves)
- 950 gr cherry tomatoes
- 170 gr capellini
- 65 gr pitted
- 60 ml olive oil
- 40 gr parmesan cheese (grated)
- 2 gr oregano leaf
Cappelini With Herb Spinach
- 1 virgin olive
- 1 onion
- 100 gr angel hair pasta
- 60 gr spinach (fresh)
- 38 gr spinach (frozen)
- 10 gr parmesan cheese (grated)
- 3 gr parsley (fresh)
- 1 gr leaf oregano (dried)
- 1 gr leaf basil (dried)
Carbonara
- 1 clove garlic (chopped)
- 1 egg
- 65 gr spaghetti
- 20 gr parmesan cheese (grated)
- 16 ml olive oil
- 1 gr chili pepper flakes
- 4 slices bacon (diced)
Carbonara Sauce
- 2 eggs
- 2 egg yolks
- 1 black pepper
- 170 gr spaghetti
- 120 ml cream (heavy)
- 80 gr parmesan cheese
- 55 gr butter
- 3 gr pepper flakes (red)
- 3 gr salt
- 8 slices bacon (sliced)
Caribbean Pasta With Shrimp
- 4 garlic (cloves)
- 1/2 cilantro sprigs
- 1/4 shallots (minced)
- 375 gr shrimp (raw)
- 100 gr your favorite pasta
- 16 ml flavorless cooking oil
- 5 gr ginger (finely minced)
Carol Potter's Noodles With Peanut Sauce
- 5 black chinese tea
- 2 garlic (cloves)
- 1 scallion
- 120 gr japanese buckwheat noodles
- 55 gr smooth peanut butter
- 26 ml soy sauce
- 10 ml sesame oil
- 8 gr granulated sugar
- 10 ml rice wine vinegar
- 5 ml chili oil
Carole's Pasta Salad With Basil Vinaigrette
- 12 black greek olives
- 4 garlic (cloves)
- 3 green onions
- 3 chicken breast (cooked)
- 2 tomatoes
- 2 zucchinis
- 300 ml olive oil
- 220 gr steam zucchini
- 60 gr parm cheese (grated fresh)
- 40 gr fusilli (dried)
Cashew Noodles
- 8 ingredients in a bowl
- 2 garlic (cloves minced)
- 650 gr casserole
- 230 ml sour cream
- 190 gr cottage cheese
- 120 gr cashew nuts (halved)
- 85 gr mushrooms (fresh chopped)
- 65 gr scallions (chopped)
- 55 gr egg noodles
- 40 gr parmesan cheese (grated)
Cavatelli With Broccoli And Cream
- 1 garlic clove
- 1/2 cavatelli
- 210 gr broccoli florets
- 240 ml whipping cream
- 80 gr mushrooms
- 55 gr butter
- 45 ml lemon juice (fresh)
- 30 ml marsala wine
- 28 gr parmesan (freshly grated)