Rice - 30 / 72

Pusit Relleno

• 12 squids
• 1 garlic clove
• 1 onion
• 1 tomato
• 1/2 bay leaf
• 130 gr pork (ground)
• 16 ml vegetable oil
• 16 ml soy sauce
• 3 slices green onions

Quiche Crusts

• 1 egg
• 180 gr brown rice (cooked)
• 28 gr butter
• 16 gr onion (chopped)
• 1 gr basil

Quick & Hearty Veggie Soup

• 4 lentils
• 1,400 ml water
• 1,300 ml chicken broth
• 350 gr potatoes
• 280 gr vegetables
• 240 ml tomato sauce
• 240 gr rice
• 180 gr broccoli slaw
• 120 ml yogurt
• 95 gr black-eyed peas

Quick And Easy Muffins

• 2 eggs
• 2 rice flour (white)
• 1 nbsp
• 5/8 potato starch flour
• 3/8 tapioca flour
• 130 gr gluten free flour mix
• 120 ml milk
• 50 gr sugar
• 24 gr shortening
• 9 gr baking powder

Quick Chicken Stir

• 2 garlic
• 1 bell pepper
• 1 onion
• 1 rice
• 200 gr chicken
• 95 gr snow peas
• 60 ml soy sauce
• 40 gr mushrooms
• 30 ml oil
• 20 gr corn starch

Quick Chinese Chicken Salad

• 2 nbsp
• 2 scallions
• 1 garlic
• 1 ginger
• 200 gr chicken breasts
• 26 gr iceberg lettuce
• 30 ml rice vinegar
• 10 ml chili bean sauce
• 10 ml soy sauce
• 9 gr sesame paste

Quick Curry

• 1 rice
• 475 ml milk
• 375 gr shrimp
• 250 gr pineapple tid-bits
• 55 gr butter
• 32 gr flour
• 6 gr salt
• 4 gr curry powder
• 1 gr dill weed

Quick Lemon Rice Soup

• 3 scallions
• 1 onion
• 1/8 tumeric
• 1,900 ml water
• 400 gr kale
• 350 gr rice
• 290 gr yeast
• 80 ml vegetable broth
• 60 ml lemon juice
• 14 gr tamari

Quick Meal

• 1 brown rice
• 1 zucchini
• 1 package tomatoes

Quick Paella

• 7 clams
• 2 garlic
• 230 ml tomato sauce
• 160 gr rice
• 85 gr chicken
• 60 gr onion
• 55 gr margarine
• 45 gr green pepper
• 16 gr instant onion (chopped)
• 1 gr garlic powder

Quick Potato Salad For One

• 1 potato
• 60 ml mayonnaise
• 8 gr pepper (red)
• 7 ml cider vinegar
• 7 gr onion
• 5 ml mustard
• 1 gr salt

Quick Shrimp Curry

• 1 rice
• 475 ml milk
• 375 gr shrimp
• 250 gr pineapple
• 55 gr butter
• 32 gr flour
• 6 gr salt
• 4 gr curry powder
• 1 gr dill weed

Quick Shrimp Etouffee

• 4 garlic
• 1 rice
• 250 gr shrimp
• 110 gr butter
• 14 gr parsley
• 8 gr flour
• 1 package tomatoes

Quick Shrimp Gumbo

• 4 1/2 cans
• 2 shrimp
• 1 okra
• 30 ml cooking oil
• 16 gr flour
• 1 package chicken gumbo
• 1 package chicken

Quick Sweet And Sour Chicken

• 350 gr apricot
• 190 gr sugar snap peas
• 120 gr rice
• 30 gr sweet
• 5 ml soy sauce
• 1/2 packages chicken chunks

Quick Tandoori

• 8 chicken
• 5 garlic
• 1 ginger
• 240 ml yogurt
• 120 ml wine
• 60 ml lime juice
• 30 gr onion
• 28 gr butter
• 26 gr cilantro
• 16 ml oil

Quinoa Stuffed Onions

• 12 onions
• 2 garlic (cloves)
• 1/2 quinoa
• 120 gr walnuts
• 100 gr schickpeas
• 50 gr celery
• 45 gr mushrooms
• 28 gr corn
• 10 ml soy sauce
• 10 ml brown rice vinegar

Quinoa Tabouli

• 3 ripe tomatoes
• 1 scallions
• 1/2 quinoa
• 240 ml water
• 80 ml squeezed lemon juice (freshly)
• 80 ml safflower oil
• 26 gr parsley
• 2 gr mint (fresh)

Quinoa With Shiitake Gravy

• 3 eden kudzu
• 1 onion
• 1/2 moons
• 1/4 eden organic shoyu
• 1,100 ml water
• 30 ml eden brown rice vinegar
• 1 package eden quinoa
• 1 package eden shiitake mushrooms

Quinoa-sunchoke Pilaf

• 1/2 quinoa
• 170 gr vegetable
• 150 gr chickpeas
• 100 gr peas
• 60 gr onion (chopped)
• 30 ml oil
• 1 gr pepper

Rabbit Curry

• 1 stick of butter
• 1 onion
• 1 young rabbits
• 1 tart apple
• 475 ml sour cream
• 240 ml chicken broth
• 65 gr flour
• 6 gr curry powder
• 4 gr orange peel

Raised Rabbits With Prunes

• 1 rabbit
• 110 gr butter
• 65 gr flour
• 1 package prunes
• 1 package beef broth
• 1 package chicken broth

Ranger Cookies

• 1 egg
• 240 gr rice cereal
• 160 gr flour
• 150 gr dates
• 120 gr coconut
• 110 gr butter
• 110 gr brown sugar
• 100 gr sugar
• 4 gr vanilla
• 2 gr baking powder