Seafood - 4 / 7

Fillet Of Salmon With Anchovies And Tomatoes

• 4 broccoli
• 3 anchovy
• 1/2 tomato
• 290 gr salmon
• 120 ml cream
• 60 ml wine
• 55 gr on a diagonal flour (pieces)
• 55 gr butter
• 26 gr butter

Filleted Trout With Macadamia Nuts And Fried Capers

• 2 trout filleted
• 1/2 clam
• 1/2 water salt
• 1/4 fish stock
• 55 gr butter
• 45 ml cream (heavy)
• 36 gr macadamia nuts
• 18 gr capers
• 1 ml tomato sauce

Fish Broth

• 2 onions
• 2 leeks
• 2 sprigs thyme (fresh)
• 1 heads
• 1 celery stalk
• 1,900 ml boiling water
• 30 ml olive oil

Fish Fantastic And Fast

• 4 fish fillets
• 60 ml lemon juice
• 40 gr tomato bits (dried)
• 12 gr thyme (chopped fresh)
• 12 gr garlic
• 4 gr thyme (dried)

Fish Fillets With Asian Vegetables

• 10 bamboo shoots (sliced)
• 6 scallions trimmed
• 1 court bouillon
• 425 gr fish fillets
• 280 ml water chestnuts (sliced)
• 190 gr snow peas (fresh)
• 60 ml soy sauce
• 60 ml sesame oil
• 10 gr ginger (finely minced)
• 3 gr garlic (minced)

Fish House Barbecue

• 6 trout
• 475 ml tomato sauce
• 120 ml dry wine (white)
• 55 gr butter
• 30 ml lemon juice
• 16 gr green onion
• 3 gr salad herbs
• 2 gr sugar
• 1 gr salt
• 1 ml pepper sauce (hot)

Fish In Orange Juice

• 2 garlic (cloves)
• 2 cilantro (fresh)
• 1 egg
• 525 gr fish steaks (frozen)
• 120 ml orange juice
• 60 gr onion
• 30 ml vegetable oil
• 16 ml lemon juice
• 3 gr salt
• 1 gr pepper

Fish Kabobs

• 16 mushroom caps
• 16 chunks pineapple
• 3 onions
• 3 firm tomatoes
• 2 green peppers
• 1 1/2 bass
• 120 ml oil
• 60 ml vinegar
• 3 gr salt
• 1 gr pepper

Fish Piquant

• 3 garlic (cloves)
• 1 kg fish
• 60 ml wine vinegar
• 60 ml dry wine (white)
• 1 gr rosemary spikes

Fish Soup

• 500 green lobster tails
• 500 green prawns
• 4 sprigs parsley
• 3 l water
• 2 onions
• 2 garlic (cloves)
• 2 leeks
• 2 bay leaves
• 1 1/2 kg fish trimmings
• 1 1/2 kg mixed fish (whole)

Fish Steamed In Napa Cabbage

• 12 leaves napa cabbage
• 2 bell peppers pee (red roasted)
• 1/2 seafood stock
• 1/4 shallots (minced)
• 290 gr salmon fillets
• 210 gr sole fillets
• 30 ml olive oil
• 16 ml lemon juice
• 7 ml lemon juice
• 3 gr garlic (minced)

Fish With Vegetable Sauce

• 22 fish filet
• 1 egg
• 140 gr carrots
• 75 gr breadcrumbs
• 30 ml lemonjuice

Fish: Salmon With Pistachio

• 10 basil leaves (fresh)
• 1 garlic clove
• 1 stick
• 1/2 dry wine (white)
• 1/4 pistachios
• 7 gr parsley
• 5 ml lime juice
• 1 gr basil (dried)

Fisherman's Soup

• 4 soup bowls
• 2 garlic (cloves)
• 575 gr potatoes (red)
• 240 gr prepared croutons
• 210 gr halibut fillet
• 120 gr onion (finely chopped)
• 16 ml olive oil
• 7 gr parsley (minced)
• 2 gr fennel seeds
• 1 gr thyme (dried)

Fried Crawfish Tails

• 2 eggs
• 2 egg yolks
• 1 chives
• 1 tabasco
• 350 ml beer
• 190 gr flour
• 190 gr crawfish tails
• 180 ml oil
• 120 ml sherry
• 16 ml juice

Fried Herrings And Onion Sauce

• 8 sized herrings
• 3 onions
• 2 eggs
• 32 gr flour

Fried Lake Trout

• 1 lake trout
• 240 ml sour cream
• 28 gr butter
• 2 ml lemon juice
• 1 gr salt
• 1 gr lemon pepper

Fried Oysters Wrapped In Bacon

• 12 toothpicks
• 2 eggs
• 1 bay leaf
• 1/4 oyster liquor
• 475 ml oil
• 110 gr bread crumbs
• 65 gr unbleached flour (white)
• 5 ml worchestershire sauce

Fried Soft

• 6 crabs
• 1 vegetable oil
• 1 parsley
• 1 egg
• 1 flour
• 240 ml milk
• 1 slice lemon

Garlic Clams

• 24 cherrystone clams
• 12 garlic (cloves fresh)
• 1 bunch green onions
• 1 italian seasoning
• 240 ml clam juice
• 240 ml water
• 240 ml dry wine (white)
• 110 gr butter
• 60 ml vegetable oil
• 14 gr parsley (chopped)

Garlic Mackerel

• 4 mackerel