Using ingredient butter
Feather Light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon (ground)
- 1 gr salt
- 1 gr nutmeg (ground)
Feather-light Muffins
- 1 egg
- 200 gr sugar
- 190 gr cake flour
- 120 ml milk
- 110 gr butter
- 65 gr shortening
- 7 gr baking powder
- 3 gr cinnamon
- 1 gr salt
- 1 gr nutmeg
Feathery Fudge Cake With Hungarian Frosting
- 2 eggs
- 1 egg
- 450 gr cake flour
- 300 gr confectioners sugar
- 300 ml ice water
- 150 gr butter
- 150 gr sugar
- 95 gr unsweetened chocolate
- 55 gr butter
- 38 ml water (hot)
Feathery Fudge Cake With Hungarian Frosting
- 2 eggs
- 1 egg
- 450 gr cake flour
- 300 gr confectioners sugar
- 300 ml ice water
- 150 gr butter
- 150 gr sugar
- 95 gr unsweetened chocolate
- 55 gr butter
- 38 ml water (hot)
Felicia's Pumpkin Cookies
- 375 oven
- 2 eggs
- 650 gr all purpose flour
- 500 gr mashed (cooked)
- 450 gr butter
- 400 gr sugar
- 325 gr raisins
- 240 gr walnuts preheat oven (chopped)
- 10 gr cinnamon (ground)
- 9 gr vanilla
Fennel And Watercress Soup
- 1 onion
- 1 parsley
- 1 salt and pepper
- 1 watercress
- 1/2 fennel bulb
- 950 ml strong chicken stock
- 190 gr pototaes
- 120 ml whipping cream
- 14 gr butter
- 1 gr parsley
Fennel Risotto With Pistachios
- 2 garlic (cloves)
- 1 fennel bulb
- 1 bell pepper (red)
- 475 ml chicken broth
- 240 ml water
- 180 gr arborio rice
- 120 gr onion (finely chopped)
- 30 ml olive oil
- 20 gr parmesan cheese (grated)
- 14 gr butter
Festival Shrimp And Saffron Rice
- 1 garlic clove
- 1/2 seafood seasoning blend
- 180 gr rice (cooked)
- 45 gr pepper (diced red)
- 30 gr green onions (sliced)
- 14 gr parmesan cheese (grated)
- 5 gr butter
- 1 gr saffron (ground)
Festive Cocoa Cards
- 1 egg
- 180 ml molasses
- 230 gr butter
- 100 gr sugar
- 95 gr flour
- 45 gr cocoa
- 4 gr vanilla extract
- 2 gr baking soda
Festive Fruitcake W/ Sweet Apricot Glaze
- 248 cal
- 42 carb
- 8 fat
- 8 springform (pan)
- 4 eggs
- 3 weeks before (serving)
- 3 prot
- 1/2 candied cherries (red)
- 1,500 gr bundt (pan)
- 250 gr candied pineapple
Festive Lebkuchen
- 1 egg
- 1 lemon
- 1/2 thickness on floured surface with floured rolling pin (lightly)
- 375 gr all purpose flour
- 220 gr packed brown sugar
- 60 ml honey
- 45 gr butter
- 4 gr allspice (ground)
- 2 gr baking soda
- 1 gr salt
Festive Peppermint Pie
- 34 fruit cocktail
- 9 pie shell (baked)
- 3 egg whites (room temp)
- 2 unsweetened chosquares
- 1/4 miniature marshmallows
- 240 ml whipping cream
- 200 gr granulated sugar
- 170 ml evaporated milk
- 75 gr granulated sugar
- 28 gr butter
Festive Rice
- 475 gr steamed rice
- 120 ml water chestnuts (canned)
- 28 gr butter
- 4 slices stalks celery
- 1 package petite peas (frozen)
Feta & Ricotta Cheese Fondue
- 1 lemon
- 120 gr ricotta cheese
- 60 gr feta cheese
- 45 gr butter
- 2 gr parsley
- 1 gr pepper
Fettuccine Al Carciofi
- 6 prosciutto
- 4 artichokes
- 3 shallots
- 2 garlic (cloves)
- 1 sweet pepper (red)
- 950 ml water
- 240 ml whipping cream (heavy)
- 200 gr fettuccine (fresh)
- 120 ml dry wine (white)
- 60 ml lemon juice
Fettuccine Alfredo
- 350 gr fettuccine
- 240 ml cream (heavy)
- 120 gr parmesan (grated)
- 110 gr butter
- 1 gr salt
- 1 gr pepper
- some we a little romano to this for extra flavor
Fettuccine Alfredo
- 240 ml cream (light)
- 200 gr fettuccine
- 110 gr butter
- 85 gr cheddar cheese
- 60 gr parmesan cheese
- 1 gr pepper
Fettuccine Alfredo With Backfin Crabmeat
- 1 salt
- 2,800 ml rapidly boiling water
- 475 ml whipping cream (heavy)
- 130 gr lump backfin crabmeat
- 120 gr parmesan cheese (grated)
- 100 gr fettuccine noodles
- 65 gr butter (lightly salted)
- 60 ml olive oil
- 45 ml sal plunge the dry pasta the boiling water for about (into)
Fettuccine Alla Panna***
- 120 ml cream
- 65 gr butter (unsalted)
- 40 gr parmesan cheese (fresh grated)
Fettuccine And Chicken
- 4 chicken (boneless skinless)
- 3 ingredien chicken
- 1 garlic clove (minced)
- 1/2 fettuccini (uncooked)
- 1,300 gr parmesan cheese
- 190 gr rotel tomatoes (diced)
- 60 ml olive oil
- 28 gr butter
- 16 ml lime juice
- 2 gr lime rind (grated)
Fettuccine Uzie
- 12 shrimp (raw)
- 8 sea scallops in (cut)
- 1 shallots (minced)
- 1 salt and pepper
- 240 ml cream (heavy)
- 200 gr fettuccine noodles
- 14 gr butter
- 8 gr garlic (minced)
- 1 gr salt
- 1 ml oil
Fettuccine With Peas And Ham
- 6 green onions
- 300 ml whipping cream
- 240 gr tiny peas (frozen)
- 200 gr fettuccine (cooked)
- 130 gr mushrooms (sliced)
- 100 gr ham (boiled chopped)
- 80 gr parmesan cheese
- 14 gr butter (unsalted)