Using ingredient chili sauce
Chicken Fondue In Ginger Broth
- 2 lemon
- 2 garlic
- 1 summer squash (yellow)
- 1 sweet pepper (red)
- 1 chili sauce (hot)
- 1 garlic sauce
- 1/2 broccoli
- 950 ml chicken stock
- 270 gr chicken
- 160 ml wine (white)
Chicken In Spicy Sauce
- 8 chicken thighs
- 3 times during cookin serve (hot)
- 2 garlic (cloves)
- 1 gingerroot (fresh)
- 150 gr tomatoes
- 34 gr tomato paste
- 30 ml chili sauce
- 30 ml soy sauce (light)
- 9 gr garam masala
- 8 gr sugar
Chicken Romano
- 2 1/2 chicken (pieces)
- 350 ml chili sauce
- 30 ml vegetable oil
- 2 gr oregano leaves (dried)
- 1 slice onion
Chicken Spaghetti
- 3 celery ribs
- 3 garlic (cloves)
- 3 ripe tomatoes
- 2 bacon drippings
- 1 onion
- 1 green bell pepper
- 280 gr chicken (cooked)
- 230 gr cheddar cheese
- 350 ml beer
- 130 gr spaghetti
Chicken Tacos With Rice
- 525 gr chicken parts
- 350 gr rice (hot)
- 240 ml chili sauce
- 350 ml chicken broth
- 120 ml dry sherry
- 120 gr onion
- 55 gr butter
- 32 gr flour
- 30 ml worcestershire sauce
- 6 gr salt
Chicken& Cherries Jubliee
- 2 broiler-fryers
- 2 chicken bouillon (cubes)
- 1 salt and pepper
- 240 ml chili sauce
- 60 ml pale dry sherry
- 45 gr brandy
- 30 ml water
- 28 gr butter
- 16 gr cornstarch
- 10 ml chicken stock base
Chicken& Cherries Jubliee C/p
- 2 broiler fryers see note
- 2 chicken bouillon (cubes)
- 240 ml chili sauce
- 60 ml pale dry sherry
- 45 gr brandy
- 30 ml water
- 18 gr butter
- 16 gr cornstarch
- 10 ml chicken stock base
Chili-beer Brisket Of Beef
- 1,100 gr beef brisket
- 350 ml chili sauce
- 350 ml beer
- 60 gr onions
- 3 gr salt
- 3 gr black pepper
- 1 gr garlic powder
Chili-cheese Meat Loaf/cp
- 16 round cheese crackers
- 2 eggs (slightly beaten)
- 1 onion fine (chopped)
- 700 gr beef extra (ground lean)
- 120 ml milk
- 60 ml chili sauce
- 18 gr green pepper (minced)
- 2 gr salt
- 1 gr black pepper
Chinese Red Marinade
- 1 garlic clove
- 1/2 five-spice powder
- 20 ml honey
- 20 ml dry sherry
- 20 ml chili sauce
- 20 ml soy sauce
- 1 gr pepper (freshly ground)
- 1 gr ginger root (finely grated)
Chinese Spareribs
- 12 appetizer
- 7 main
- 1 env
- 1,300 gr spareribs
- 110 gr butter
- 110 gr brown sugar
- 60 ml vinegar (white)
- 60 ml chili sauce
- 60 ml imported soy sauce
Chinese-style Spareribs
- 5 spareribs
- 1 env
- 110 gr butter
- 110 gr brown sugar
- 60 ml vinegar (white)
- 60 ml chili sauce
- 60 ml imported soy sauce
Cola Roast
- 4 bottom round roast
- 1 o cola flavored carbonated
- 350 ml chili sauce
- 45 ml vegetable oil
- 30 ml worcestershire sauce
- 30 ml pepper sauce (hot)
- 3 gr salt
- 2 gr garlic powder
- 1 gr pepper
Country Ribs
- 800 gr pork country-style ribs
- 240 ml sweet wine (red)
- 120 ml chili sauce
- 80 ml vinegar
- 60 ml honey
- 45 ml vegetable oil
- 30 ml soy sauce
- 16 ml worcestershire sauce
- 10 ml dry mustard
- 6 gr salt
Cranberry Cocktail Meatballs
- 2 eggs
- 1 garlic clove
- 900 gr chuck
- 450 ml cranberry sauce
- 350 ml chili sauce
- 150 gr corn flakes
- 80 ml catsup
- 10 ml soy sauce
- 9 gr parsley
- 5 ml lemon juice
Crawfish Mousse
- 6 garlic (cloves minced)
- 525 gr crawfish tails (cooked)
- 475 ml sour cream
- 450 ml cream cheese
- 240 ml mayonnaise
- 120 ml chili sauce
- 85 gr brandy
- 65 gr bell pepper (minced red)
- 65 gr green bell pepper (minced)
- 60 ml lemon juice
Creole Sauce
- 3 green peppers
- 1 okra (sliced)
- 1 oil
- 1 garlic
- 1 louisiana sauce (hot)
- 350 ml sherry
- 350 ml chili sauce
- 240 gr onions (finely chopped)
Crockpot Cola Roast
- 4 bottom round roast
- 1 1/2 cola
- 350 ml chili sauce
- 45 ml vegetable oil
- 30 ml worcestershire sauce
- 30 ml sauce (hot)
- 3 gr salt
- 2 gr garlic powder
- 1 gr pepper
Curry Garlic Dip
- 3 weeks
- 475 ml mayonnaise
- 45 ml chili sauce
- 16 ml worcestershire sauce
- 10 gr garlic powder
- 7 gr onion (grated)
- 6 gr curry powder
- 1 gr salt
- 1 gr pepper
Deep-fried Bean Curd Stir-fried With Mushrooms & Broccoli
- 6 chinese mushrooms (dried)
- 4 vegetarian stock
- 1 1/2 cakes bean curd
- 1 onion
- 85 gr broccoli
- 45 ml vegetable oil
- 30 ml soy sauce (light)
- 16 ml hoisin sauce
- 10 ml chili sauce
- 4 gr sugar
Easy Sausage Macaroni Supper
- 475 ml water
- 260 gr mild italian sausage
- 240 ml evaporated milk
- 240 ml chili sauce
- 210 gr dry elbow macaroni
- 55 gr mild cheddar cheese
- 34 gr green
- 30 gr onion
Enchiladas
- 18 corn tortillas
- 6 eggs (fried)
- 1 onion (chopped)
- 950 ml chili sauce (red)
- 220 gr cheddar (grated)
Fettucine With Shrimp And Scallions
- 12 shrimp
- 2 green onions (finely chopped)
- 3/8 fettucine (fresh)
- 18 gr pecan (pieces finely chopped)
- 5 ml chili sauce
- 5 ml soy sauce
- 4 gr ginger root (fresh finely chopped)
- 5 ml peanut oil
- 5 ml dark sesame oil
- 3 gr garlic (crushed)
Franks And Beans
- 1 frankfurters
- 1/4 roun
- 525 gr pork
- 230 ml pineapple in juice (crushed)
- 60 ml chili sauce
- 30 gr onion (finely chopped)
Freezer Sweet And Sour Pork
- 1 rice (cooked)
- 1 green pepper
- 425 gr rice (cooked)
- 260 gr pork (cut into)
- 65 gr sugar
- 60 ml vinegar
- 60 ml soy sauce
- 60 ml oil
- 32 gr flour
- 16 ml chili sauce