Using ingredient cucumber
Chinese Chicken Noodle Salad
- 1 bean sprouts (fresh)
- 1/2 an
- 550 gr chicken (cooked)
- 170 gr spaghetti
- 110 ml water chestnuts (sliced)
- 95 gr snow peas (fresh)
- 80 ml dry sherry
- 60 ml sesame oil
- 45 gr cilantro (chopped fresh)
- 45 gr ginger (chopped fresh)
Chinese Noodles With Peanut Sauce
- 1 carrot
- 1/2 cucumber
- 270 gr skinned
- 100 gr peanuts (roasted)
- 60 ml soy sauce
- 55 gr peanut butter
- 55 gr vermicelli noodles
- 30 ml chicken broth
- 30 ml rice vinegar
- 10 ml dry sherry
Chinese Pasta Salad With Shellfish
- 300 gr snow peas
- 130 gr rice vermicelli
- 90 gr shrimp
- 75 gr crabmeat
- 30 ml lemon juice
- 30 ml sesame oil
- 16 gr ginger (fresh)
- 16 ml vegetable oil
- 5 ml wine vinegar (red)
- 4 gr salt
Chinese Spaghetti
- 3 eggs
- 1 cucumber
- 1/2 bean sprouts
- 260 gr pork (lean)
- 120 ml chicken broth
- 60 gr green onions
- 55 gr chinese noodles
- 26 ml sweet bean sauce
- 16 ml soy sauce
- 8 gr peas
Chunky Gazpacho
- 4 green onions
- 3 celery stalks
- 3 tomatoes
- 2 carrots
- 1 none
- 1 clove garlic
- 1 cucumber
- 1 green pepper
- 1,300 ml tomato juice
- 60 ml olive oil
Classic Mediterranean Salad
- 3 toamtoes
- 1 head romaine lettuce
- 1 onion
- 1 garlic clove
- 80 ml olive oil
- 45 ml lemon juice
- 14 gr parsley
- 1 gr mint
- 6 slices radishes
- 1 slice cucumber
Classic Thai Fried Rice
- 10 green onions
- 2 garlic (cloves)
- 1 green onion
- 475 gr long rice (grain)
- 240 gr tofu
- 45 ml soy sauce
- 30 ml vegetable oil
- 6 gr curry paste (red)
- 1 gr cilantro leaves
- 1 slice cucumber
Condimento Alle Verdure
- 2 ripe tomatoes
- 1 onion (red)
- 1/2 cucumber
- 22 ml olive oil
- 8 gr basil
- 7 gr parsley
- 3 gr salt
- 1 gr oregano
- 1 gr pepper flakes (red)
Cool Cucumber Sandwich
- 1 prepared ranch salad dressin
- 12 slices cucumber (thin)
- 2 slices bread (toasted)
- 2 slices bacon (cooked)
- 1 slice tomato
Cool Salad
- 7 bean
- 2 1/2 am (cooked)
- 1 cubed avocado
- 1 snipped chives (fresh)
- 1/4 pimiento (diced)
- 1/4 am sesame oil
- 36 gr cucumber (diced)
- 30 ml apple cider vinegar
- 30 gr onion (diced)
- 16 ml lemon juice (fresh)
Cottage Cheese Dip
- 120 ml sour cream
- 60 gr cottage cheese
- 30 gr green onion
- 30 gr radish
- 26 gr cucumber
- 1 gr celery salt
- 1 gr black pepper
Couscous Salad
- 6 green onions
- 2 tomatoes
- 525 gr garbanzo beans (cooked)
- 300 gr couscous (cooked)
- 180 ml olive oil
- 120 ml lemon juice (fresh)
- 100 gr cucumber
- 26 gr parsley
- 5 ml dijon mustard
- 3 gr salt
Couscous Salad 1
- 2 good stock
- 1 carrot
- 1 onion (red)
- 1 bell pepper (red)
- 1 cucumber
- 1 granny smith apple
- 3/4 dice
- 400 gr chick peas (canned)
- 160 gr couscous
- 60 ml lemon juice (fresh)
Crab And Cucumber Rolls
- 5 tabasco
- 1 cucumber
- 110 gr crab meat
- 60 ml mayonnaise
- 4 gr onion (finely grated)
- 2 gr sugar
- 1 gr salt
Crab Delights In The Garden Sandwich
- 230 gr cucumber (chopped)
- 130 gr kemps crab delights flakes
- 100 gr celery (chopped)
- 34 gr olives (chopped)
- 16 ml lemon juice
- 1 gr salt
- 1 slice bread
Cream Dressing For Cucumbers
- 1 cucumber
- 1 paprika
- 1 salt
- 120 ml sour cream
- 5 ml vinegar
Creamy Avocado With Bacon Dip
- 2 imitation bacon bits
- 1 ripe avocado
- 120 ml sour cream
- 30 gr bacon
- 14 gr cucumber
- 5 ml lemon juice
- 1 gr onion powder
- 1 ml sauce (hot)
Creamy Trout Mousse
- 6 as an appetizer
- 3 as a lunch (light)
- 2 trouts
- 2 egg (white)
- 1 parsley (fresh)
- 1/2 cucumber
- 230 gr flesh (cooked)
- 110 gr olive
- 75 ml creamy yoghurt
- 7 gr gelatine powder
Creole Beans & Rice
- 4 garlic (cloves)
- 3 scallions
- 3 celery stalks
- 2 green peppers
- 2 tomatoes
- 1 carrot
- 1 onion
- 800 gr kidney beans (red)
- 300 gr rice
- 90 gr tomato paste
Creole Beans And Rice
- 4 garlic (cloves)
- 3 scallions
- 3 celery stalks
- 2 green peppers
- 2 tomatoes
- 1 tabasco
- 1 onion
- 1 carrot
- 800 gr kidney beans (red)
- 300 gr rice (cooked)
Creole Beans& Rice
- 4 garlic (cloves)
- 3 scallions
- 3 celery stalks
- 2 green peppers
- 2 tomatoes
- 1 d tabasco oil
- 1 onion
- 1 carrot
- 800 gr kidney beans (red)
- 300 gr rice
Crisp Bread & Butter Pickles
- 1,700 gr cucumber
- 1,200 ml cider vinegar
- 1,000 gr sugar
- 65 gr pickling salt
- 30 ml mustard seed
- 4 gr turmeric
- 2 gr celery seed
- 8 slices onion