Using ingredient cumin powder
Beef Pita
- 12 cherry tomatos
- 1 onion
- 1 bay leaf
- 1 egg
- 900 gr beef (ground)
- 240 ml creamed cottage cheese
- 120 gr crumbled feta cheese
- 80 gr mushrooms (fresh)
- 75 gr burgundy
- 65 gr butter (unsalted)
Chick Pea Loaf
- 2 garlic (cloves)
- 2 celery stalks
- 2 carrots
- 1 onion
- 1/4 tamari
- 600 gr chick peas
- 45 gr tahini
- 30 ml vegetable oil
- 2 gr cumin powder
- 1 gr turmeric
Chili With White Beans
- 1 bay leaf
- 1,400 ml water
- 1,400 gr beef (ground)
- 250 gr dry navy beans
- 34 gr garlic (minced)
- 14 gr paprika
- 8 gr chili powder
- 6 gr salt
- 5 gr brown sugar
- 2 gr oregano
Chole
- 1 onion
- 1 coriander leaves
- 1/2 tancom
- 5 gr ginger
- 3 gr garlic
- 3 gr chili powder
- 3 gr garam masala
- 2 gr cumin powder
- 2 gr coriander powder
- 1 package chick peas
Curried Chickpeas
- 543 cal
- 94 mg calcium
- 89 mg sod
- 84 carb
- 27 prot
- 13 fat
- 1/2 shallots (minced)
- mg chol
- 800 gr chickpeas (cooked)
- 34 gr cilantro (chopped fresh)
Curried Lentil Pie
- 2 crust pie
- 2 garlic (cloves)
- 1 onion
- 1 potato
- 1 green bell pepper
- 1 green lentils
- 475 ml water
- 34 gr tomato paste
- 30 ml oil
- 6 gr coriander powder
Curried Potatoes And Peas
- 1 1/2 tumeric
- 575 gr potatoes
- 270 gr tomatoes
- 200 gr peas (frozen)
- 30 ml olive oil
- 3 gr cumin powder
- 2 gr cumin seed
- 1 gr salt
- 1 gr chili powder
Date Chutney
- 700 ml water
- 140 gr pitted medjool dates
- 1 gr chili powder (red)
- 1 gr salt
- 1 gr cumin powder
- 1 gr tamarind paste
Green Chile
- 4 green chiles
- 2 onions
- 2 chile (ground red)
- 1 chile flakes (red)
- 1 tomato
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 24 gr cornstarch (optional)
- 16 ml oil
- 6 gr garlic (minced)
Green Chili
- 2 onions
- 1 tomato
- 1,100 gr green chilis
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 8 gr cornstarch
- 6 gr garlic (minced)
- 6 gr chili (ground red)
- 5 ml oil
- 3 gr chili flakes (red)
Green Chili
- 2 onions
- 1 tomato
- 1,100 gr green chilis
- 550 gr wylers chicken boullion
- 525 gr chicken breasts (boneless)
- 8 gr cornstarch
- 6 gr garlic (minced)
- 6 gr chili (ground red)
- 5 ml oil
- 3 gr chili flakes (red)
Gulai Kambing
- 8 macadamia nut
- 3 thai chile
- 2 onion
- 2 tomato
- 2 garlic clove
- 1 3/4 lamb
- 1 1/4 knob
- 1 lemon grass root
- 1 lemon grass
- 1 ginger
Kobi
- 375 gr potatoes
- 90 gr green cabbage (shredded)
- 40 gr tomatoes
- 18 gr cilantro (fresh)
- 16 ml vegetable oil
- 10 gr cumin
- 4 ml lemon juice
- 3 gr coriander powder
- 1 gr cumin powder
- 1 gr turmeric powder
Mexican Beans And Barley
- 1 onion
- 1/2 am bits-o-barley (raw)
- 1/2 monterey jack (shredded)
- 600 ml water
- 300 gr tomatoes (canned)
- 260 gr am beans of choice (cooked)
- 120 ml yogurt (plain)
- 30 ml am unrefined vegetable oil
- 18 gr green chilis (chopped)
- 3 gr chili powder
Mexican Salsa
- 2 garlic (cloves)
- 1 juice
- 1/2 lemon
- 230 ml tomato sauce
- 10 ml vinegar
- 6 gr chili (crushed red)
- 3 gr salt
- 1 gr cumin powder
- 1 gr oregano
- 1 gr garlic powder
Moroccan Chicken With Preserved Lemons
- 12 olives
- 8 parts
- 3 onions
- 1 garlic
- 1 lemon
- 1,100 gr chicken
- 475 ml chicken stock
- 45 ml olive oil
- 30 ml lemon juice
- 7 gr paprika
Potato Raita
- 600 ml yogurt (plain)
- 12 gr coriander (fresh chopped)
- 3 gr salt
- 2 gr cumin powder
- 1 gr black pepper
- 1 slice green chili
Savory Chicken
- 1/2 chicken breasts
- 650 gr chicken
- 2 gr cumin powder
- 2 gr thyme (crushed)
- 1 gr cayenne pepper
Savory Tortilla Soup
- 6 corn tortillas
- 4 garlic (cloves)
- 2 ancho chilies (dried)
- 2 limes
- 1 onion
- 1,900 ml chicken stock
- 300 gr tomato puree
- 30 ml canola oil
- 8 gr ancho chili powder
- 6 gr cumin powder
Spiced Zucchini & Peas In Tomato Sauce
- 109 cal
- 67 mg calcium
- 51 mg sod
- 15 carb
- 5 fat
- 4 prot
- 3 garlic (cloves)
- 1/2 tumeric
- mg chol
- 600 ml tomato sauce
Spiced Zucchini And Peas In Tomato Sauce
- 109 cal
- 67 mg calcium
- 51 mg sod
- 15 carb
- 5 fat
- 4 prot
- 3 garlic (cloves)
- 1/2 tumeric
- mg chol
- 600 ml tomato sauce
Spicy Orange Ginger& Lemon Chicken Breast
- 2 garlic peel (cloves)
- 120 ml apple juice
- 120 gr boned
- 100 gr per (serving)
- 10 gr ginger (minced fresh)
- 5 gr potato starch
- 1 gr chili powder
- 1 gr cumin powder
- 1 gr thyme (dried)
- 1 gr cayenne pepper