Using ingredient garlic

Fajita Nachos

• 15 corn tortillas in triangles (cut)
• 2 garlic (cloves)
• 2 tomatillos quartered
• 2 onion (diced)
• 1 jalapeno seeded
• 1 tomato quartered
• 1/2 guacamole
• 900 gr pinto beans
• 350 ml beer
• 270 gr boned

Fajitas

• 2 garlic (cloves)
• 2 jalapeno peppers
• 525 gr chicken breast (boneless)
• 120 ml olive oil
• 80 ml dry sherry
• 8 gr chili powder
• 4 gr cumin (ground)

Fajitas For Freezer

• 6 flour tortillas
• 2 garlic (cloves crushed)
• 2 freezer bag
• 1/2 salsa
• 450 gr sirloin steak
• 30 ml wine vinegar (white)
• 30 ml lime juice
• 16 ml salad oil
• 2 gr oregano (dried)
• 1 package mixed vegetables (frozen)

Fajitas-Beef

• 16 tortilla
• 4 garlic (cloves)
• 4 onion
• 4 salsa
• 1 guacamole
• 3/8 tequila
• 1/4 cilantro
• 800 gr skirt steak
• 240 ml sour cream
• 120 ml lime juice

Falafel

• 4 chilies (dried red)
• 4 pita bread (pieces)
• 2 garlic (cloves)
• 1 onion
• 1 egg
• 75 gr dry fine bread crumbs
• 1 gr cumin seeds
• 4 slices bread (sliced fresh white)
• some pepper to

Falafel

• 3 garlic (cloves)
• 1 wheat bread (sliced)
• 1 egg (white)
• 1 flour
• 525 gr garbanzo beans
• 80 ml water
• 14 gr tahini
• 8 gr unbleached all-purpose flour
• 3 gr parsley
• 2 gr baking soda

Falafel 2

• 2 garlic (cloves)
• 1 egg (beaten)
• 400 gr chickpeas
• 60 ml milk (dried)
• 60 gr tahini
• 14 gr parsley
• 5 ml soy sauce
• 2 ml dry mustard
• 2 gr cumin
• some salt

Falafel-Chickpea Burger

• 4 green onions (chopped)
• 2 garlic (cloves minced)
• 1 water to cover
• 250 gr garbanzo beans (dried)
• 8 gr cilantro (chopped)
• 2 gr parsley (chopped)
• 2 gr cumin
• 1 gr baking soda
• some water

Falafel-Lebanese

• 4 garlic (cloves)
• 1 onion
• 1 potato
• 375 gr chick peas
• 9 gr baking soda
• 8 gr flour
• 6 gr salt
• 2 gr coriander (ground)
• 2 gr cumin
• 1 gr pepper

Falafel-Nyt

• 6 ingredien mix well
• 5 wheat pita (whole)
• 3 garlic (cloves chopped)
• 1 balls
• 1 tomato
• 1/2 tumeric (ground)
• 400 gr chickpeas (cooked)
• 130 gr garbanzo beans
• 80 ml water
• 60 gr onion (chopped)

Fall Lamb And Vegetable Stew

• 2 tomatoes
• 1 summer squash
• 1 zucchini
• 1 potatoes
• 1 garlic
• 1 bay leaves
• 550 gr lamb
• 475 ml stock
• 120 gr onions
• 65 gr bell peppers

False Fish

• 7 lentils (red)
• 1 garlic
• 1 onion
• 1 egg
• 110 gr breadcrumbs (fresh)
• 100 gr short rice (grain)
• 26 gr herbs of your choice

Family Barbecue Pork

• 3 garlic
• 2 onions
• 1 sandwich buns
• 1,000 gr pork
• 475 ml barbecue sauce
• 240 gr ginger ale

Famous Lemon And Basil Chicken

• 5 chicken
• 4 basil
• 4 garlic
• 4 lemon
• 16 ml oil

Fancy Beans

• 60 ml vinegar (white)
• 60 gr feta cheese
• 60 ml olive oil
• 30 gr walnuts (chopped)
• 1 gr salt
• 1 gr mint leaves (dried)
• 1 gr pepper
• some garlic

Fantasy Pork

• 8 scallions
• 4 garlic (cloves)
• 4 star anise
• 2 cinnamon sticks
• 2 five-spice powder
• 2,200 gr ham (fresh)
• 1,200 ml water (hot)
• 240 ml dark soy sauce
• 240 ml rice wine
• 75 gr rock

Farm Market Soup Stew

• 6 carrots (halved lengthwise)
• 6 tomatoes seeded (plum)
• 4 garlic (cloves minced)
• 4 zucchinis (cut into)
• 3 onions (cut into)
• 3 of green (inches)
• 2 leeks
• 1 head green cabbage cored
• 1 russet potato (peeled)
• 1/2 lengths

Farmer's Chili

• 4 garlic (cloves minced)
• 2 carrots (chopped)
• 1 spanish onion (minced)
• 1 zucchini (chopped)
• 525 gr tomatoes (whole)
• 475 ml water
• 95 gr low salt green onions tomato paste cilantro leaves (thin sliced)
• 65 gr bulgur wheat
• 28 gr brown sugar
• 18 gr chili powder

Fast And Easy Chili

• 3 garlic (cloves)
• 2 peppers (hot)
• 1 onion
• 1 tvp
• 525 gr beans (cooked)
• 30 ml water
• 3 gr chili powder
• 1 package pinto
• 1 package tomato sauce

Fast N Creamy Spaghetti Sauce

• 6 garlic (minced)
• 2 onions (chopped)
• 1 sweet green pepper
• 400 ml tomato sauce
• 120 ml wine (red)
• 16 ml olive oil
• 1 gr leaf basil (dried)
• 1 gr leaf oregano