Using ingredient green onion
Beef Lo Mein
- 2 celery
- 1 green onion
- 130 gr flank steak
- 90 gr cabbage
- 85 gr spaghetti
- 60 ml peanut oil
- 16 ml soy sauce
- 5 gr cornstarch
- 2 gr sugar
- 1 gr salt
Beef Steak With Herb Garnish
- 26 protein
- 15 fat
- 1 clove garlic
- 1 carbohydrate
- 575 gr rib eye
- 30 ml lemon juice
- 16 gr green onion (finely chopped)
- 16 ml vegetable oil
- 3 gr parsley
- 1 gr salt
Beef With Chinese Steak Sauce
- 1 green onion
- 450 gr beef sirloin
- 30 ml ketchup (hot)
- 16 ml water
- 16 ml dry sherry
- 16 ml hoisin sauce
- 16 ml steak sauce
- 16 ml soy sauce
- 10 ml worcestershire sauce
- 10 ml sesame oil
Beef& Scallop Saute
- 450 gr beef for stirfry (cut)
- 190 gr sea scallops
- 150 gr green onion (sliced)
- 30 ml peanut oil
- 16 ml water
- 3 gr garlic (minced)
- 3 gr salt
- 1 gr pepper flakes (red)
- 1 gr ginger (fresh)
- 1 gr pepper (white)
Beer B-b-q'd Flank Steak
- 2 flank steaks
- 1 clove garlic
- 475 ml beer
- 160 ml soya sauce
- 90 ml lime juice
- 60 gr green onion
- 55 gr brown sugar
- 2 packages consomme
Best Seattle Salmon Cakes With Tomato Basil Sauce
- 2 eggs (lightly beaten)
- 1 clove garlic (minced)
- 290 gr salmon flaked (cooked)
- 110 gr butter (chilled)
- 110 gr bread crumbs
- 80 ml wine (white)
- 75 ml cream (heavy)
- 30 gr green onion (sliced)
- 28 gr butter
- 30 ml vegetable oil
Bird Of Paradise
- 2 chicken breasts (whole)
- 2 garlic (cloves)
- 1 up (cut)
- 1 bell (red)
- 800 gr fryer chicken
- 150 gr celery (sliced)
- 60 ml dry sherry
- 60 gr green onion (sliced)
- 45 ml soy sauce
- 30 gr crystallized (finely chopped)
Black Bean & Salsa Salad
- 6 salsa
- 475 gr black beans
- 280 gr corn
- 75 gr celery
- 30 ml wine vinegar (red)
- 30 gr green onion
- 18 gr cilantro
Black Bean And Salsa Salad
- 6 salsa
- 475 gr black beans
- 280 gr corn
- 75 gr celery
- 30 ml wine vinegar (red)
- 30 gr green onion
- 18 gr cilantro
Bloody Mary Party Soup
- 8 garlic (cloves fresh)
- 1 bottle
- 350 ml lemon juice
- 240 gr onion (minced)
- 200 gr celery (minced)
- 60 gr green onion
- 38 gr sugar
- 28 gr butter
- 2 ml tabasco sauce
- 2 ml worcestershire sauce
Boiled Pot
- 2 presoaked tree ear (minced)
- 1 lily buds (dried)
- 240 gr regular
- 130 gr all purpose flour
- 60 ml water
- 12 gr black mushrooms
- 12 ml soy sauce
- 12 ml sesame oil
- 7 gr green onion
- 1 gr salt
Boudin-Festival
- 700 ml water
- 130 gr pork (boneless)
- 90 gr rice (cooked)
- 60 gr onion
- 32 gr pork liver
- 30 gr green onion
- 2 gr celery flakes
- 2 gr salt
- 2 gr pepper (red)
- 1 gr parsley flakes
Braised Vegetables
- 5 winter melon
- 2 miso
- 1 1/2 daikon
- 1 carrot
- 1 green bell pepper
- 1 green onion
- 1 leftover stock
- 1,400 ml weak vegetable broth
- 60 ml vegetable oil
- 40 gr mushrooms (fresh)
Brie And Bacon Omelet
- 4 eggs
- 60 ml milk
- 36 gr brie (chopped)
- 26 gr pecans (chopped toasted)
- 16 gr green onion (chopped)
- 2 gr pepper
- 4 slices bacon (sliced)
Broccoli And Beef
- 2 nbsp
- 1 green onion
- 1 few drops sesame oil
- 1 carrot
- 230 gr beef (lean)
- 180 gr broccoli flowerets
- 85 gr mushrooms (canned)
- 120 ml chicken broth
- 45 ml soy sauce
- 30 ml oyster sauce
Brussels Sprouts In Mustard Sauce
- 10 3/4 brussels sprouts
- 350 ml chicken broth
- 120 ml skimmed evaporated milk
- 16 gr green onion
- 8 gr cornstarch
- 5 ml mustard
- 5 ml canola oil
- 1 gr pepper
Burritos
- 350 deg oven
- 10 flour tortillas
- 475 gr black beans
- 230 gr beef (lean ground)
- 190 gr tomatoes w
- 120 gr onion (chopped)
- 55 gr green onion (chopped)
- 6 gr chili powder
Cajun Chicken Pasta
- 4 linguini
- 2 chicken breast (halves)
- 2 cajun seasoning
- 1 green onion
- 1 parmesan cheese
- 240 ml cream (heavy)
- 28 gr butter
- 1 gr lemon pepper
- 1 gr salt
- 1 gr basil
Cajun Tofu
- 4 cans tomato sauce
- 2 cans (cooked)
- 1 bell pepper (red)
- 1 green bell pepper
- 3,800 ml water
- 950 gr firm tofu (drained)
- 100 gr celery (chopped)
- 60 gr green onion (finely sliced)
- 30 ml worcestershire sauce
- 7 gr pepper (red)
Calico Squash Casserole
- 1 squash (yellow)
- 1 carrot
- 230 ml water chestnuts
- 120 gr herb-seasoned stuffing mix
- 120 ml low fat yogurt (plain)
- 120 gr zucchini
- 60 gr onion
- 55 gr butter
- 34 gr green pepper
- 34 gr pimiento
Carrots-California Orange Style
- 1 orange sections
- 250 gr carrots
- 180 ml water
- 7 gr green onion
- 2 gr orange peel
- 1 gr salt
Caviar With Pasta Filler
- 2 romanoff golden fish caviar (white)
- 160 ml cream (heavy)
- 85 gr spaghetti cook al dente (thin)
- 55 gr butter
- 30 gr green onion (chopped)
- 2 gr lemon peel (grated)
Chalupa Dip
- 3 avocados
- 3 tomatoes
- 230 ml sour cream
- 120 ml mayonnaise
- 110 gr cheddar cheese
- 60 gr green onion
- 10 ml lemon juice
- 1 gr salt
- 1 gr pepper
- 1 package taco seasoning mix
Cheese And Pasta Pie
- 6 eggs
- 120 gr ricotta cheese
- 120 ml milk
- 110 gr mozzarella cheese
- 65 gr spaghetti
- 60 gr green onion
- 20 gr parmesan cheese
- 7 gr snipped parsley
- 5 ml cooking oil
- 2 ml worcestershire sauce
Cheese And Vegetable Lasagne
- 2 garlic (cloves)
- 1 egg
- 1 onion
- 750 ml tomato sauce
- 190 gr zucchini (chopped)
- 170 gr mushrooms (sliced)
- 110 gr lasagne noodles
- 30 gr green onion (chopped fresh)
- 30 ml vegetable oil
- 20 gr parmesan cheese