Using ingredient green pepper
Baked Red Snapper Lo
- 180 ml vegetable juice cocktail
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 34 gr green pepper (chopped)
- 30 ml lemon juice
Baked Stuffed Fish Ii
- 1 onion
- 240 gr herb seasoned dressing
- 230 gr trout (whole)
- 180 ml chicken broth
- 100 gr green pepper (finely chopped)
- 95 gr king crabmeat (frozen)
- 80 gr mushrooms (sliced)
- 9 gr butter
- some mixture
Baked Tuna Chow Mein Casserole
- 7 tuna
- 300 ml cream of mushroom soup
- 100 gr celery (chopped)
- 60 gr chow mein noodles
- 30 gr onion (chopped)
- 28 gr butter
- 16 gr chow mein noodles with
- 14 gr butter
- 6 gr green pepper (chopped)
- 1 gr pepper
Bandit's Chili
- 1 garlic clove (minced)
- 1 onion (finely chopped)
- 1 green pepper (finely chopped)
- 500 gr kidney beans with (red)
- 450 gr beef (lean ground)
- 120 ml water
- 34 gr chili powder
- 16 ml cider vinegar
- 2 gr cumin
- 1 gr allspice
Barbecued Meat Patties *** Cathy Light
- 4 from source of heat (inches)
- 1 egg
- 1/2 cornstarch
- 350 gr meat (ground)
- 120 ml ketchup
- 60 ml water
- 18 gr green pepper (finely chopped)
- 16 gr onion (finely chopped)
- 16 ml lemon juice
- 16 ml worcestshire sauce
Basic Spanish Rice
- 4 tomatoes quartered
- 1 onion (chopped)
- 1/2 green pepper (diced)
- 525 ml water
- 160 gr tomatoes (chopped)
- 120 gr brown rice
- 120 ml tomato sauce (canned)
- 14 gr parsley (chopped fresh)
- 5 ml molasses
- 6 gr garlic paste
Bean & Cornmeal Pie
- 1 egg (white)
- 1 green pepper
- 1/4 salsa i use (hot)
- 240 gr onions (chopped)
- 230 gr tomatoes (chopped)
- 230 gr corn kernels (frozen)
- 180 ml skim milk
- 95 gr flour
- 90 gr cornmeal
- 9 gr baking powder
Bean Tamale Pie
- 296 per (serving)
- 2 of about (servings)
- 1 filling
- 180 ml water
- 150 gr kernel corn (whole)
- 130 gr kidney beans (dried)
- 80 gr tomato puree
- 40 gr cornmeal (yellow)
- 40 gr cornmeal mush
- 18 gr green pepper
Beef & Orange Burritos
- 3 garlic (cloves)
- 1 onion
- 1 green pepper
- 1 beef (lean ground)
- 60 ml orange juice
- 6 gr orange rind
- 5 ml olive oil
- 4 gr cumin
- 3 gr chili powder
Beef In Costume For Halloween
- 2 eggs (beaten)
- 1 clove garlic (minced)
- 450 gr beef (lean ground)
- 220 gr onion (chopped)
- 45 gr pepper (chopped red)
- 45 gr green pepper (chopped)
- 3 gr salt
- 1 gr thyme
- 1 gr pepper
Beef Patties Italian
- 1 clove of garlic
- 450 gr beef (ground)
- 450 ml spaghetti sauce
- 80 gr mushrooms (fresh)
- 55 gr cheese (sliced)
- 5 gr oregano (fresh)
- 2 gr oregano (dried)
- 1 package spaghetti
- 1 slice green pepper
- 1 slice onion
Beef Pot Roast, Oriental Style
- 2,300 gr beef eye roast (chunk boneless)
- 120 ml water
- 65 gr green pepper (diced)
- 60 gr onion (chopped)
- 60 ml soy sauce
- 60 ml dry sherry wine
- 40 gr mushrooms (sliced drained)
- 18 gr cooking fat
- 16 gr cornstarch rice (hot cooked)
- 5 gr ginger (fresh grated)
Beef Soup~ New Orleans Style
- 3 tomatoes
- 1 soup bone
- 1 onion
- 1 okra
- 1/2 green pepper
- 700 ml water
- 500 gr stewed tomatoes
- 270 gr soup meat
- 150 gr corn
- 30 gr rice
Bermuda Fish Chowder
- 2 potatoes
- 2 tomatoes
- 2 stalks celery
- 1 1/2 grouper
- 1 chili pepper
- 1 substitute
- 1 green pepper
- 1 carrot
- 1 bay leaf
- 1 make stock
Bermuda Fish Chowder 2
- 2 potatoes
- 2 tomatoes
- 2 stalks celery
- 1 carrot
- 1 green pepper
- 1 onion
- 1 chili pepper
- 290 gr grouper
- 110 gr butter
- 95 gr tomato paste
Black Bean Chili With Rice
- 2 garlic (cloves)
- 2 bay leaves
- 800 gr black beans (cooked)
- 750 gr vegetable
- 475 gr rice (hot cooked)
- 450 gr beef (lean ground)
- 140 gr green pepper (diced)
- 130 gr carrots (diced)
- 120 gr onions (chopped)
- 3 gr chili powder
Black Bean Soup
- 6 garlic (cloves)
- 1,900 ml water
- 500 gr black beans
- 140 gr green pepper
- 130 gr carrots
- 120 gr onion
- 120 ml olive oil
- 100 gr celery
- 20 ml vinegar (white)
- 18 gr salt
Black Bean With Peppers & Cumin Vinaigrette
- 1 bay leaf
- 1 clove garlic
- 1 pepper (yellow)
- 1 onion (red)
- 1/2 green pepper
- 950 ml water
- 325 gr black beans (dried)
- 30 ml olive oil
- 16 ml wine vinegar (red)
- 8 gr cilantro (chopped)
Black-eyed Pea Jambalaya
- 2 bay leaves
- 2 chicken breasts
- 1 green pepper
- 1 onion
- 1/2 rings
- 260 gr smokey hollow pork sausage
- 250 gr shrimp
- 240 gr long rice (raw grain)
- 110 gr butter
- 3 gr chili powder
Bob's Chicken And Rice
- 13 baking dish
- 1 1/2 mrs
- 1 green pepper (chopped)
- 1 onion (chopped)
- 1 this is a quick (very)
- 325 gr chicken (boneless)
- 85 gr mushrooms (sliced)
- 65 gr broccoli florets
- 60 gr rice (white)
- 1 package cream of celery soup
Bob's New Orleans Green Gumbo Beaucoup
- 20 ct
- 6 garlic (cloves)
- 2 chicken breasts
- 2 okra
- 1 fry (pan)
- 1 bottle doxees clam juice
- 1 green pepper
- 1 spanish onion
- 1 tomato
- 1,000 gr flour
Boot Scootin' Bean Soup
- 3 cans
- 3 garlic (cloves)
- 700 gr pinto beans (dried)
- 600 ml tomato juice
- 950 ml chicken stock
- 475 ml water
- 450 gr cubed ham
- 240 ml sherry
- 240 gr onions (chopped)
- 34 gr green pepper (chopped)
Boudin Blanc
- 6 black peppercorns (whole)
- 3 ft hog sausage casing
- 1 bay leaf
- 1 pepper
- 1,400 gr green onions
- 800 gr pork
- 475 gr onions
- 300 gr rice (white)
- 140 gr green pepper
- 26 gr choped parsley