Using ingredient honey
La Jolla Salad
- 2 radicchio leaves
- 1 drop
- 1 limes juice
- 1 egg yolk
- 1 lime dill vinaigette
- 180 ml salad oil
- 150 ml wine vinegar (white)
- 85 ml honey
- 60 ml dijon mustard
- 32 gr lump crab meat
Lamb Chops With Orange Sauce
- 8 lamb chops rib
- 120 ml orange juice
- 30 ml honey
- 30 ml vegetable oil
- 16 gr cornstarch
- 6 gr salt
- 2 gr orange peel (grated)
Lamb Chops With Orange Sauce In The Slow Cooker
- 8 lamb rib chops
- 120 ml orange juice
- 30 ml honey
- 30 ml vegetable oil
- 16 gr cornstarch
- 6 gr salt
- 6 gr orange peel
Lamb Phyllo Rolls
- 12 phyllo sheets
- 2 ripe tomatoes
- 2 egg yolks
- 1 1/2 lamb (lean)
- 1 onion
- 120 gr myzithra cheese (fresh)
- 75 ml extra-virgin olive oil
- 60 ml meat stock (reduced)
- 50 gr butter (unsalted)
- 40 gr feta cheese (finely grated)
Lamb Tajine With Dates And Almonds
- 12 lamb cutlets trimmed of fat
- 2 spanish onions chppd (finely)
- 100 gr blanched almonds (toasted)
- 30 ml honey
- 30 gr butter in (cut pieces)
- 26 gr dates pitted (fresh)
- 12 gr coriander (freshly chopped)
- 10 ml lemon juice
- 8 gr sesame seeds (toasted)
- 3 gr cinnamon (ground)
Lamb With Blackberry Sauce
- 4 lamb chops
- 2 blackberry pulp
- 1 clove garlic
- 1 clove (whole)
- 350 ml port wine
- 10 ml honey
- 5 ml olive oil
- 4 gr shallots (chopped)
- 2 gr cardamom
Lamb With Honey And Almonds
- 4 carrots
- 3 shoulder of lamb (boneless)
- 2 onions
- 1 lengths
- 1 arrowroot
- 475 ml water
- 170 gr raisins
- 90 gr almonds (whole)
- 45 ml honey
- 8 gr salt
Lebkuchen
- 2 eggs
- 1 lemon
- 240 ml honey
- 325 gr flour
- 170 gr brown sugar (light)
- 34 gr citron
- 32 gr almonds
- 5 gr baking soda
- 3 gr cinnamon
- 1 gr nutmeg
Lemon Chicken With Pine Nut Sauce
- 1 lemon quartered
- 1 clove garlic (finely chopped)
- 950 ml chicken broth
- 325 gr box couscous
- 95 gr carrot (diced)
- 65 gr sweet pepper (red finely chopped)
- 65 gr zucchini (diced)
- 60 gr onion (red finely chopped)
- 60 ml olive oil
- 36 gr pine nuts (toasted)
Lemon Cream Dressing
- 2 miso (white)
- 1 lemon
- 1 garlic clove
- 240 gr firm
- 120 gr tahini
- 120 ml water
- 80 ml honey
- 60 ml cider vinegar
- 30 gr brown rice syrup
Lemon Glazed Chicken
- 2 chicken breast (skinless boneless halves)
- 2 eggs (beaten)
- 1 lemon juice
- 240 ml chicken broth
- 110 gr bread crumbs
- 65 gr all purpose flour
- 16 ml oyster sauce
- 30 ml honey
- 16 ml soy sauce
Limelight Cheesecake
- 9 springform (pan)
- 1 gelatin (unflavored)
- 1 green food color sweetener
- 120 ml skim milk
- 100 gr graham cracker crumbs
- 60 ml water
- 30 ml honey
- 30 ml lime juice
- 16 ml water
- 2 gr lime rind
Linda's Curry Dip
- 6 tabasco
- 900 ml mayonnaise
- 120 ml honey
- 120 ml catsup
- 60 ml lemon juice
- 60 gr onion
- 6 gr curry powder
Litter Box Cookies
- 1 egg
- 5/8 stick
- 300 gr butter
- 290 gr wheat flour (whole)
- 180 ml honey
- 60 ml molasses
- 80 gr cocoa powder
- 1 gr ginger (ground)
- 1 gr cinnamon (ground)
- 1 gr vanilla
Love 'em And Leaf 'em
- 1 green onion
- 160 ml mayonnaise
- 30 ml honey
- 30 ml vegetable oil
- 22 ml lemon juice (fresh)
- 22 gr raisins
- 16 ml prepared mustard
- 16 gr nuts
- 6 gr capers
- 6 gr black olives
Low-fat Cinnamon Rolls
- 2 egg whites
- 2 nbsp
- 1 pear baby food
- 250 gr bread flour
- 130 gr wheat flour (whole)
- 120 ml water
- 100 gr powdered sugar
- 85 gr raisins
- 55 gr brown sugar
- 38 gr sugar
Makovyi Knysh
- 2 egg whites
- 1 stick
- 1 egg
- 350 gr unbleached all-purpose flour
- 240 ml poppy seeds milk to cover the seeds
- 120 ml milk
- 110 gr butter
- 30 ml honey
- 38 gr sugar
- 5 gr butter
Marinated Chicken Drumettes
- 18 green onions
- 6 garlic (cloves)
- 2,700 gr chicken drumettes
- 350 ml soy sauce
- 270 ml hoysin sauce
- 190 gr jelly (plum)
- 180 ml cider vinegar
- 180 ml dry sherry
- 120 ml honey
Masa Harina Recipes 1
- 1 cantaloupe balls
- 240 ml honeydew melon balls
- 200 gr chicken (skinless boneless)
- 16 ml honey
- 16 ml dry sherry
- 16 ml cooking oil
- 10 ml lemon juice
- 5 gr ginger (minced)
- 3 gr cornstarch
- 1 gr salt
Maurice's Spicy Chicken Wings
- 40 chicken drumettes
- 160 ml honey
- 180 ml soy sauce
- 45 ml dry mustard
- 20 ml vegetable oil
Mazevozky Prianiki
- 475 ml honey
- 130 gr rye flour
- 130 gr cake flour
Medallions Of Pork W/red Wine Sauce
- 2 springs of (fresh)
- 1 clove (whole)
- 1 bay leaf
- 120 ml wine (red)
- 28 gr butter
- 18 gr shallots (finely chopped)
- 16 gr ginger (freshly grated)
- 10 ml honey
- 16 ml olive oil
- 5 ml balsamic vinegar
Medallions Of Pork With Red
- 2 sprigs of (fresh)
- 1 clove (whole)
- 1 bay leaf
- 120 ml wine (red)
- 28 gr butter
- 18 gr shallots (finely chopped)
- 16 gr ginger (freshly grated)
- 10 ml honey
- 16 ml olive oil
- 5 ml balsamic vinegar