Using ingredient mandarin oranges
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All Day Chicken
- 11 mandarin oranges
- 2 garlic
- 1/2 bell pepper
- 1,100 gr chicken
- 475 ml stock
- 130 gr tomato paste
- 60 ml milk
- 60 ml water
- 40 gr mushrooms
- 30 ml orange juice
Aloha Salad
- 1 pineapple (fresh)
- 1 mandarin oranges
- 300 gr california figs (dried)
- 240 ml whipping cream
- 40 gr flaked coconut (toasted)
- 26 gr sugar
Asparagus And Shrimp Oriental
- 11 mandarin oranges
- 1 onion
- 1 pepper
- 1 rice (boiled)
- 525 gr asparagus
- 250 gr shrimp
- 100 gr celery
- 85 gr mushrooms
- 30 ml soy sauce
- 30 ml vegetable oil
Caribbean Rice
- 240 gr pineapple (canned crushed drained)
- 240 gr rice (hot cooked)
- 180 gr mandarin oranges (canned)
- 65 gr pepper (chopped red)
- 60 gr slivered almonds
- 40 gr unsweetened coconut (grated)
- 40 gr green onions (sliced)
- 34 gr mango chutney
- 1 gr ginger (ground)
Chicken And Orange Bake
- 6 chicken breasts boned
- 1 chicken (whole cooked)
- 350 ml orange juice
- 85 gr raisins
- 60 gr slivered almonds
- 6 gr curry powder
- 1 gr cinnamon
- 1 slice banana (sliced)
- 1 package mandarin oranges
Chicken-fruit Salad
- 11 mandarin oranges (canned drained)
- 3/4 grapes
- 600 gr pineapple chunks (canned)
- 425 gr chicken
- 75 gr celery
- 60 gr salad dressing
- 34 gr pecans
- 1 gr salt
Choose-a-fruit Ice
- 22 mandarin oranges (canned)
- 3 loaf (pan)
- 1 1/2 orange sections (fresh)
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- 475 ml measure stir the sugar warm water till dissolved (into)
- 375 gr raspberries
- 240 ml warm water
- 230 gr strawberries
- 65 gr sugar
- 30 ml lemon juice
Chrissie's Frog Eye Salad
- 31 cans
- 12 carton
- 3 mandarin oranges
- 2 egg
- 2 pineapple
- 1 cool whip
- 2,800 ml water
- 425 ml pineapple juice
- 200 gr sugar
- 16 ml lemon juice
Crunchy Curried Chicken Salad
- 22 mandarin oranges (canned)
- 425 gr chicken (cooked cubes)
- 350 gr rice (cooked)
- 180 ml nonfat yogurt (plain)
- 60 ml honey
- 65 gr dry peanuts (chopped roasted)
- 30 ml lemon juice
- 2 gr curry powder
- 1 gr salt
- 1 slice celery rib
Dump Fruit Salad
- 6 maraschino cherries
- 2 miniature marshmallows
- 1 mandarin oranges
- 250 gr pineapple chunks
- 240 ml sour cream
- 80 gr flaked coconut
- 14 gr sugar
Eggnog Mold
- 120 gr almonds
- 120 ml water (cold)
- 2 packages gelatine
- 1 package eggnog
- 1 package mandarin oranges
Five Cup Fruit Salad
- 11 mandarin oranges
- 1 1/2 miniature marshmallows
- 475 ml sour cream
- 400 gr pineapple chunks
- 120 ml juice from pineapple
- 34 gr flaked coconut
Five Cup Salad
- 1 mandarin oranges
- 1 miniature marshmallows
- 250 gr pineapple
- 240 ml cream cheese
- 80 gr coconut
Frog Eye Salad
- 33 mandarin oranges
- 2 eggs
- 1 bag mini marshmallows
- 1 cool whip
- 1 acini de pepe
- 1,200 gr pineapple (crushed)
- 200 gr sugar
- 16 gr flour
- 1 gr salt
Fruit Compote In Rose
- 6 bananas
- 2 cans peach (halves)
- 2 mandarin oranges
- 1 serve decorate with rosettes of whipped creme
- 1/2 chunks
- 700 ml rose wine
- 700 ml juice to boiling
- 600 gr pears (sliced)
- 400 gr grapes
- 240 ml juice from
Fruit Trifle
- 11 mandarin oranges
- 1 cake
- 425 gr vanilla custard
- 240 gr strawberry jam
- 240 ml cream (heavy)
- 120 gr marsala
- 50 gr superfine sugar
- 1 package pitted apricots
Fruited Rice Salad
- 1 seedless grapes (red)
- 900 gr golden raisins
- 325 gr mandarin oranges
- 80 gr long rice (uncooked grain)
- 40 gr natural almonds (sliced)
- 30 ml vegetable oil
- 16 ml cider vinegar
- 5 ml dijon-style mustard
- 2 gr parsley (chopped)
Hawaiian Cheesecake
- 350 degree preheated oven with a of water on the bottom shelf (pan)
- 5 eggs (jumbo)
- 2 drops food coloring (yellow)
- 1/2 grapes
- 900 ml cream cheese
- 350 ml sour cream
- 220 gr sugar
- 120 ml cream (heavy)
- 85 gr butter
- 80 gr coconut
Hot Fruit Compote
- 16 purple plums (canned)
- 11 mandarin oranges (canned)
- 1/2 mandarin orange liquid
- 375 gr peach (canned halves)
- 28 gr brown sugar
- 14 gr butter
- 1 gr lemon rind
Mikan-Mandarin
- 11 mandarin oranges (canned)
- 9 pie crust (baked)
- 1 gelatin (envelope unflavored)
- 240 ml whipping cream
- 240 ml boiling water
- 200 gr sugar
- 120 ml lemon juice (fresh)
- 30 ml water (cold)
Minted Quinoa Fruit Salad
- 6 quinoa
- 1 mandarin oranges
- 230 gr strawberries
- 60 ml yogurt
- 30 ml orange juice
- 6 gr mint
- 1 gr salt
- 2 slices kiwi fruit
Mixed Fruits With Grass Jelly
- 1/2 mandarin oranges (canned)
- 1 package grass jelly
- 1/2 packages lychee fruit with juice
Molded Mandarin Cranberry Relish
- 11 mandarin oranges
- 50 gr celery (finely diced)
- 30 ml lemon juice
- 30 gr walnuts (chopped)
- 26 gr sugar
- 1 gr salt
- 1 package gelatin (unflavored)
- 1 package cranberry sauce (whole)
Orange And Onion Salad
- 7 mandarin oranges
- 2 dashes tabasco sauce
- 1 head romaine lettuce
- 1 egg yolk
- 180 ml vegetable oil
- 80 ml vinegar
- 8 gr sugar
- 2 gr tarragon
- 2 ml dijon mustard
- 1 gr salt
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