Using ingredient onions

Barbeque Beef And Pork

• 16 sandwich buns
• 400 gr stewing meat cubed
• 400 gr pork cubed
• 240 gr onions (chopped)
• 190 gr tomato paste
• 110 gr brown sugar firmly packed
• 60 ml vinegar
• 10 ml worchestershire sauce
• 8 gr chili powder
• 6 gr salt

Barbeque Pork

• 2 onions
• 1 honey bbq sauce
• 1,000 gr pork
• 240 gr ginger ale

Barbeque Sauce 2

• 1 orange
• 1/2 lemon
• 1/2 bacon
• 350 ml bottled chili sauce
• 240 ml honey
• 280 gr pork
• 100 gr dry pecans (roasted)
• 60 gr onions (chopped)
• 26 ml orange juice
• 12 gr butter (unsalted)

Barbequed Beef Ribs

• 1,400 gr beef short ribs
• 120 ml catsup
• 60 ml vinegar (white)
• 60 gr onions (chopped)
• 60 ml water
• 20 ml worchestershire sauce
• 18 gr sugar
• 14 gr margarine
• 5 ml dry mustard
• 3 gr salt

Barley Casserole

• 2 onions
• 425 gr chicken
• 300 gr pearl barley
• 80 gr mushrooms
• 55 gr butter
• 1 gr salt
• 1 gr pepper

Barley Mushroom Casserole

• 5 1/4 barley
• 170 gr mushrooms (sliced)
• 120 gr onions (chopped)
• 2 packages instant broth

Barley Mushroom Soup

• 1/2 barley
• 1,200 ml water
• 260 gr mushrooms (sliced fresh)
• 65 gr carrots (chopped)
• 60 gr onions (chopped)
• 50 gr thinly celery (sliced)
• 20 gr vegtable broth powder
• 1 gr garlic powder

Barley Stuffed Green Peppers

• 4 bell peppers
• 1 monterey jack
• 300 gr pearl barley
• 240 ml marinara sauce
• 170 gr mushrooms
• 120 gr onions
• 16 ml vegetable oil
• 3 gr parsley
• 1 gr thyme
• 1 gr pepper

Barley Vegetable Casserole

• 5/8 barley
• 600 ml water
• 140 gr cauliflower (chopped)
• 130 gr carrots (finely shredded)
• 120 gr onions (chopped)
• 85 gr mushrooms (chopped)
• 28 gr soy margarine
• 10 ml instant vegetable broth mix
• 1 gr garlic powder
• 1 gr pepper

Barley-vegetable Casserole

• 5/8 barley
• 1/4 pcs
• 600 ml water
• 140 gr cauliflower (chopped)
• 130 gr carrots (finely shredded)
• 120 gr onions (chopped)
• 85 gr mushrooms (chopped)
• 10 ml vegetable broth vegetarian
• 1 gr garlic powder
• 1 gr pepper

Basic "chicken" Broth

• 1 poultry seasoning
• 475 ml water
• 60 gr onions
• 45 gr mushrooms
• 45 ml corn oil
• 36 gr nutritional yeast
• 16 gr vegetable broth powder

Basic Balti Sauce

• 4 onions
• 1 garlic clove
• 1 tomato
• 45 ml vegetable oil
• 7 gr paprika
• 3 gr chili powder
• 1 gr turmeric
• 1 gr cumin
• 1 gr coriander (ground)

Basic Bean Soup

• 1 carrot (chopped)
• 1 celery stalk (chopped)
• 1 bay leaf
• 1 onion (chopped)
• 525 gr beans (cooked)
• 700 ml vegetable stock recipe
• 40 gr vegetable peels
• 32 gr carrots (chopped)
• 30 gr onions (chopped)
• 26 gr celery (chopped)

Basic Best Salmon Loaf

• 2 eggs
• 1 black pepper
• 280 gr alaska salmon (canned)
• 220 gr soft bread crumbs
• 60 ml milk
• 40 gr onions
• 16 ml lemon juice
• 3 gr parsley
• 1 gr dill weed

Basic Cabbage Soup

• 1 cabbage
• 1 carrots
• 1 onions
• 1 potatoes
• 1 with salt

Basic Crockpot Beans

• 3 garlic (cloves)
• 2 onions
• 2 bay leaves
• 1 water to cover
• 500 gr beans (dried)

Basic Green Sauce

• 2 garlic (cloves)
• 475 ml dairy sour cream
• 240 ml chicken broth
• 130 gr tomatillos
• 120 gr onions
• 120 ml vegetable oil
• 65 gr green chiles
• 38 gr spinach (fresh)
• 2 gr oregano leaves

Basic Onion Soup

• 6 onions
• 4 bouillon (cubes)
• 1,400 ml water
• 90 ml olive oil
• 6 slices bread (sliced)

Basic Shepherds Pie

• 5 sweet potatoes quartered
• 2 onions (diced)
• 1 stalk celery (finely chopped)
• 1 carrot (diced)
• 450 gr beef (lean ground)
• 450 gr roast beef (cooked diced)
• 80 ml beef broth
• 60 ml milk
• 34 gr tomato paste
• 30 ml worcestershire sauce

Basic Spaghetti Sauce

• 6 garlic (minced)
• 2 onions (chopped)
• 1 sweet green pepper
• 400 ml tomato sauce
• 120 ml wine (red)
• 16 ml olive oil
• 1 gr leaf basil (dried)
• 1 gr leaf oregano

Basil Bean Salad

• 325 gr pkg green beans (frozen)
• 60 gr onions
• 45 ml water
• 30 ml wine vinegar (red)
• 16 ml olive oil
• 5 gr parmesan cheese (grated)
• 1 gr basil (dried)
• 1 gr garlic powder
• 1 gr pepper