Using ingredient potatoes
Char Flavoured Potatoes And Green Beans
- 5 potatoes
- 4 sprigs coriander (fresh)
- 2 tomatoes
- 2 chilies (whole dried red)
- 1/8 asafetida
- 650 gr green beans
- 650 ml water
- 75 gr ghee
- 3 gr salt
- 2 gr basil
Cheddar Chicken Pot Pie
- 1 low-fat baking mix
- 1/4 poultry seasoning
- 550 gr chicken
- 350 ml skim milk
- 300 gr potatoes (peeled)
- 230 gr fat-free cheddar cheese (grated)
- 350 ml chicken broth
- 130 gr carrots (sliced)
- 65 gr bell peppers (chopped)
- 60 ml water
Chicken And Cornmeal Dumplings
- 6 pepper sauce (hot)
- 1 1/4 biscuit mix
- 350 ml vegetable juice cocktail
- 300 gr potatoes
- 280 gr beans
- 280 gr chicken
- 400 ml broth
- 160 ml milk
- 120 gr american cheese
- 60 gr onion
Chicken Casserole, Lone Star
- 6 carrots
- 6 potatoes
- 2 chickens breasts
- 2 bay leaves
- 240 ml water
- 190 gr english peas
- 80 gr mushrooms
- 55 gr margarine
- 16 ml catsup
- 16 gr flour
Chicken Clemenceau
- 12 mushroom (sliced)
- 6 chicken breast (skinless boneless halves)
- 600 gr potatoes (diced white)
- 300 gr green peas if (thawed frozen)
- 260 gr andouille sausage
- 26 gr garlic pureed
- 3 gr salt
Chicken Crockpot Stew
- 3 chicken leg quarters
- 3 potatoes
- 2 onions
- 150 gr corn (frozen)
- 80 ml water
- 1 package cream of mushroom soup
- 1 package onion dry soup mix
Chicken Picante Stew
- 4 potatoes
- 1 bell pepper (chopped)
- 700 ml picante sauce
- 900 ml chicken broth
- 270 gr chicken breast
- 260 gr kiebasa
- 210 gr rice
- 100 gr celery (chopped)
Chicken Pie With Biscuit Crust
- 450 oven
- 3 carrots
- 2 celery
- 2 fluted biscuit cutter
- 1 onion
- 1 eg
- 1 egg yolk
- 1/2 di
- 1,000 gr baking dish
- 700 ml broth in a stream
Chicken Vindaloo
- 10 garlic (cloves)
- 3 in stick
- 2 onions (yellow)
- 1 cube
- 525 gr chicken breast
- 230 ml tomato sauce
- 140 gr potatoes (new)
- 150 ml vegetable oil
- 90 ml water
- 75 ml wine vinegar (white)
Chili Verde Stew
- 75 stalks celery w
- 75 potatoes (diced)
- 75 tomatoes (chopped)
- 24,800 gr corn kernels (canned)
- 35,500 ml chicken broth
- 19,400 gr pork (boneless)
- 12,700 gr green chili peppers
- 550 ml vegetable oil
- 150 gr cumin (ground)
Chili-beef-potato Soup
- 1 green beans
- 300 gr potatoes
- 230 gr beef (ground)
- 60 gr onion (chopped)
- 50 gr celery (chopped)
- 3 gr chili powder
- 2 ml worchestershire sauce
- 1 gr salt
- 1 package condensed beef broth
- 1 package water
Chilled Cream Of Cucumber And Celery Soup
- 4 celery stalks
- 2 potatoes
- 2 cucumbers
- 1 black pepper (freshly ground)
- 240 ml cream (heavy)
- 240 ml dry wine (white)
- 240 ml chicken bouillon
- 3 gr salt
- 2 gr onion (grated)
Chive Potato Pancakes With Smoked Salmon & Golden Caviar
- 3 golden caviar
- 2 eggs
- 1 onion
- 1 chives
- 575 gr potatoes
- 160 ml oil
- 110 gr salmon
- 34 gr chives
- 16 gr matzo meal
- 6 gr salt
Chole "bill And Jim" [chick Peas]
- 3 pods cardamom
- 2 potatoes
- 1 onion (chopped finely)
- 60 ml water
- 16 ml garam masala vegetable oil
- 5 ml mustard seeds
- 2 gr coriander
- 2 gr cumin seeds
- 1 package chick peas
- some serve
Chuck's Clam Chowder
- 6 celery stalks
- 2 onions
- 2 cams
- 950 ml chicken stock
- 550 gr clams (whole)
- 425 gr potatoes
- 65 gr flour
- 60 ml sherry
- 50 gr butter
- 7 gr parsley
Clam & Shrimp Chowder
- 2 celery stalks
- 2 potatoes
- 1 onion
- 1 bell pepper (red)
- 425 ml chicken stock
- 120 gr corn (frozen)
- 60 gr shrimp (cooked peeled)
- 55 gr butter
- 16 gr all purpose flour
- 3 gr fennel seeds
Clam Chowder Manhattan Style
- 36 live clams
- 4 onions
- 4 tomatoes
- 4 potatoes
- 3 garlic (cloves)
- 1 bay leaf
- 2,400 gr liquid
- 250 gr celery (chopped)
- 190 gr pork
- 190 gr carrots (chopped)