Using ingredient prunes

Kirghiz Baked Beef

• 2 eggs
• 2 apples (diced)
• 1 l onion
• 525 gr flank steak
• 270 gr apricots (chopped dried)
• 240 ml yogurt
• 85 gr raisins
• 65 gr prunes (dried)
• 30 ml olive oil
• 14 gr curry powder

Les Mendiants

• 70 candied orange peel (pieces)
• 35 prunes
• 6 walnut (halves)
• 5 eggs
• 3 lemons
• 475 gr flour
• 350 gr butter (unsalted)
• 325 gr sugar
• 130 gr confectioners sugar
• 120 gr raisins

Lincolnshire Plum Bread

• 2 eggs
• 2 sultanas
• 1/2 prunes
• 240 gr strong bread flour (white)
• 120 ml milk
• 110 gr butter
• 50 gr sugar
• 28 gr currants
• 9 gr easy-blend yeast
• 3 gr cinnamon (ground)

Low Fat Prune

• 1/2 prunes
• 240 ml water
• 120 ml honey
• 160 gr flour
• 130 gr sugar
• 90 gr walnuts
• 5 gr baking soda
• 4 gr vanilla
• 1/2 packages egg substitute

Mediterranean Vegetable Pizza

• 4 garlic (cloves)
• 2 tab water
• 2 onions
• 1 zucchini
• 1 tomato
• 250 gr bread flour
• 32 gr wheat bran
• 30 gr prunes (minced)
• 8 gr cornmeal (yellow)
• 6 gr dry yeast

Minced Fruit

• 2 prunes
• 2 apples (dried)
• 1,800 ml water
• 325 gr corn syrup (white)
• 325 gr raisins
• 60 ml vinegar
• 3 gr cinnamon
• 3 gr salt
• 1 gr allspice
• 1 gr mace

No-sugar Fruit/nut Muffins

• 350 degree oven
• 99 egg
• 12 regular muffin tins
• 2 eggs (beaten)
• 2 egg beaters
• 1 none
• 1/2 cranberries note (dried)
• 240 ml water
• 150 gr dates (chopped)
• 130 gr all purpose flour

Nutritious Breakfast Bread

• 3 eggs
• 3/8 oatmeal
• 180 ml orange juice
• 120 ml molasses
• 160 gr dry non-fat milk powder
• 150 gr mashed banana
• 130 gr wheat flour (whole)
• 130 gr flour
• 110 gr brown sugar
• 120 ml oil

Peanut Butter Chip Brownies

• 4 egg whites
• 2 1/2 prunes
• 1 baby
• 1 food
• 350 gr sugar
• 280 gr peanut butter chips
• 130 gr all purpose flour
• 120 ml boiling water
• 120 ml buttermilk
• 65 gr cocoa

Prune And Almond Tart

• 5 brewed strong black tea (hot)
• 1 prunes
• 1 egg
• 1 flaky sweet pastry shell
• 190 ml cream (heavy)
• 65 gr granulated sugar
• 28 gr eau de vie (plum)
• 18 gr almonds (whole)
• 14 gr confectioners sugar

Prune Chocolate Cup Cakes

• 2 eggs
• 2 squares bitter chocolate
• 1 prunes (cooked)
• 300 ml cream
• 250 gr flour
• 150 gr sugar
• 14 gr baking powder
• 4 gr vanilla
• 1 gr salt

Prune Coconut Bars

• 270 gr prunes
• 160 gr rolled oats
• 130 gr wheat flour (whole)
• 120 ml water
• 120 ml vegetable oil
• 40 gr wheat germ
• 40 gr coconut
• 6 gr orange rind (grated)

Prune Fudge

• 1 prunes
• 800 gr sugar
• 475 ml water
• 140 gr nuts (chopped)
• 30 ml lemon juice

Raised Rabbits With Prunes

• 1 rabbit
• 110 gr butter
• 65 gr flour
• 1 package prunes
• 1 package beef broth
• 1 package chicken broth

Savory Fruit Compote

• 12 prunes
• 6 apricots
• 6 savory
• 1 cranberries
• 1/2 orange

Scottish Oaten Bread

• 1 egg
• 1 coca-cola
• 1 prunes
• 250 gr all purpose flour
• 160 gr old-fashioned rolled oats
• 100 gr sugar
• 60 gr walnuts (chopped)
• 45 ml vegetable oil
• 12 gr baking powder
• 3 gr salt

Scottish Oaten Bread

• 1 egg
• 1 coca-cola
• 1/2 prunes (dried)
• 250 gr all purpose flour
• 160 gr rolled oats
• 140 gr prunes
• 100 gr sugar
• 60 gr walnuts
• 45 ml oil
• 12 gr baking powder

Scottish Oaten Bread

• 1 egg
• 1 coca-cola
• 1/2 prunes (dried)
• 250 gr all purpose flour
• 160 gr rolled oats
• 140 gr prunes
• 100 gr sugar
• 60 gr walnuts
• 45 ml oil
• 12 gr baking powder

Stewed Fruits

• 1 prunes
• 1/2 vanilla bean
• 260 gr apricots (dried)
• 190 gr pears (dried)
• 100 gr sugar
• 30 ml squeezed lemon juice (freshly)
• 2 slices lemon zest