Using ingredient stewed tomatoes
Creole Liver And Rice
- 230 gr beef liver
- 120 gr rice
- 45 gr green bell pepper
- 10 ml sherry
- 5 ml vegetable oil
- 1 gr salt
- 1 gr garlic salt
- 1 gr basil
- 1 gr black pepper
- 1 package stewed tomatoes
Crunchy Taco Chip Chicken
- 20 pimento stuffed olives
- 4 taco shells
- 3 chickn breasts (skinless)
- 850 gr casserole
- 375 gr stewed tomatoes
- 140 gr pepper (chopped red)
- 120 gr scallions (chopped)
- 50 gr celery (chopped)
- 20 gr cheddar cheese (shredded)
- 5 gr local margarine
Daytona Beach Chili
- 46 v
- 3 tabasco
- 2 worchestershire
- 1,400 gr beef (ground)
- 260 gr pork (ground)
- 260 gr italian sausage (hot)
- 45 ml olive oil
- 32 gr cornmeal to thicken
- 30 gr onion (diced)
- 26 gr chili powder
Dick Sturza's Beefsteak Marinara
- 12 frying over high hea when oil is (pan hot)
- 3 1/2 casserole
- 1 onion
- 1 spaghetti salt pepper (hot cooked)
- 900 gr top round beef
- 120 ml dry wine
- 80 gr mushrooms (fresh)
- 65 gr tomato paste
- 30 ml olive oil
- 24 gr all purpose flour
Easy Crockpot Beef Dinner
- 2 garlic (cloves)
- 2 carrots
- 2 celery stalks
- 1 onion
- 450 gr chuck
- 16 gr flour
- 16 gr kitchen bouquet
- 16 ml worcestershire sauce
- 1 package stewed tomatoes
- 1 package lipton onion
Easy Meatball Paprikash
- 1 egg
- 1 onion
- 1 green bell pepper
- 1 chunks
- 475 gr stewed tomatoes
- 260 gr pork (lean ground)
- 60 ml sour cream
- 55 gr pkg wide egg noodles
- 28 gr fine dry bread crumbs
- 30 ml vegetable oil
Farm Pot Roast
- 2 of garlic (whole cloves)
- 2,700 gr beef round
- 475 gr stewed tomatoes
- 180 ml water (cold)
- 24 gr shortening
- 16 gr flour
- 8 gr salt
- 2 slices onions
- 2 slices carrots
Fiesta Rice
- 1 onion (finely chopped)
- 1/2 green pepper
- 475 gr stewed tomatoes
- 350 gr rice (cooked)
- 45 gr margarine
- 3 gr salt
- 1 gr pepper
Fiesta Tamale Pie
- 18 pitted ripe olives
- 2 eggs
- 1 clove garlic
- 1 onion
- 475 gr stewed tomatoes
- 450 gr beef (lean ground)
- 290 gr kernel corn (whole)
- 240 ml milk
- 150 gr corn meal
- 110 gr cheddar cheese (grated)
File' Gumbo Lafayette
- 1 clove garlic
- 475 ml water (hot)
- 160 gr rice (cooked)
- 120 gr green onions w
- 100 gr celery
- 80 gr beef frye drippings
- 32 gr flour
- 1 gr pepper
- 1 package okra
- 1 package stewed tomatoes
Green Bean Pasta Bake
- 1 mushroom
- 1 italian seasoning
- 1 cummin (ground)
- 1 monterey jack
- 500 gr green beans
- 425 gr stewed tomatoes
- 230 ml tomato sauce
- 120 gr onion
- 75 gr macaroni
- 16 ml oil
Halloween Hash
- 1 onion
- 450 gr beef (ground)
- 250 gr stewed tomatoes
- 55 gr cheddar cheese
- 3 gr salt
- 1 gr pepper
- 1 package kernel corn (whole)
Hearty Alphabet Beef Soup
- 1 stewed tomatoes
- 240 ml water
- 230 gr stew beef
- 28 gr alhabet noodles (uncooked)
- 1 package tomato sauce
- 1 package onion soup mix
- 1 package mixed vegetables (frozen)
Hearty Latin Stew
- 1 cook brown rice
- 1/2 bulgur
- 475 gr stewed tomatoes
- 375 gr chickpeas
- 250 gr string beans
- 220 gr corn
- 120 gr brown rice
- 65 gr chili peppers
- 3 gr chili powder
- 1 ml tabasco sauce
Hearty Tortellini Vegetable Soup
- 56 tortellini (frozen)
- 2 garlic (cloves)
- 750 gr stewed tomatoes
- 475 ml chicken broth
- 260 gr quartered mushrooms
- 130 gr carrots (chopped)
- 130 gr zucchini (chopped)
- 120 gr washed
- 120 gr onions (chopped)
- 5 ml olive oil
Inside-out Stuffed Peppers
- 1 green pepper (chopped)
- 450 gr beef (ground)
- 120 ml water
- 110 gr cheddar cheese
- 60 gr onion (chopped)
- 60 gr long rice (grain uncooked)
- 10 ml worcestershire sauce
- 1 gr salt
- 1 gr pepper
- 1 package stewed tomatoes
John Wayne's Cheese Casserole
- 325 degree oven
- 4 eggs
- 240 gr jack cheese
- 220 gr cheddar cheese
- 8 slices tomatoes (sliced fresh)
- 2 packages green chiles (diced)
- 1 package evaporated milk
- 1 package stewed tomatoes
- some salt and pepper
Kalbsschnitzel Mit Feinen Gemusen
- 12 asparagus spears (white)
- 4 veal fillets
- 4 stewed tomatoes
- 40 gr mushrooms
- 20 gr butter
Kalbsschnitzel Mit Feinen Gemusen
- 12 asparagus spears (white)
- 4 veal fillets
- 4 stewed tomatoes
- 40 gr mushrooms
- 20 gr butter
Kema-Curried Vegetables
- 1 tvp granules
- 1 onion (yellow)
- 1 clove garlic
- 250 gr stewed tomatoes
- 210 ml boiling water
- 200 gr green peas
- 85 gr mushrooms
- 50 gr tomato paste
- 6 gr curry
- 4 gr curry powder
Kosher Creole Seafood Gumbo
- 1 lge
- 1 clove garlic
- 1 bay leaf
- 1/2 green pepper
- 700 ml water
- 475 gr trout fillets
- 350 gr rice (hot cooked)
- 100 gr redfish fillets
- 30 ml ve oil
- 16 gr flour